Bakeware tips, Convection baking tips | KitchenAid KGRT507 manual

Using and Caring for Your Oven

Rack positions

No. 5

No. 4

No. 3

No. 2

No. 1

Rack placement for specific foods:

(For rack positions, see “Rack positions” in previous column.)

RACK

FOODPOSITION

Frozen pies

Angel food and bundt cakes,

most quick breads, yeast 1 or 2 breads, casseroles, meats

Cookies, biscuits, muffins,

Your oven has three straight racks and five

cakes, nonfrozen pies

2 or 3

rack positions. Rack position 5 is the high- est position, or farthest from the bottom of the oven. Rack position 1 is the lowest posi- tion, or closest to the bottom of the oven.

Baking tips

(BAKE pad)

For proper cooking, follow these guidelines:

•When using one rack, place the rack so the top of the food will be centered in the oven.

•When using more than one rack, use the Convection Bake setting.

•Use only one cookie sheet in the oven at a time when using the Bake setting.

Bakeware tips

•When baking with insulated cookie sheets or baking pans, place them in the bottom third of the oven. You may need to increase the recommended baking times, so test for doneness before removing from the oven.

•When using ovenproof glassware or dark bakeware, reduce the oven tempera- ture by 25°F (16°C), but use the same baking time. Because these pans absorb heat, producing darker bottom browning and crispier crusts, place the rack in the center of the oven. When baking pies and bread, you can use the temperature sug- gested in the recipe.

NOTE: For additional baking tips see “Baking or convection baking” in this section.

Convection baking tips

(CONVECTION BAKE pad)

•Do not use aluminum foil when convection baking. Aluminum foil may block airflow.

•Reduce recommended standard cooking tem- peratures by approximately 25°F (16°C). The cooking times can also be reduced for most recipes. See recipes and cooking charts in your convection oven cookbook for recom- mended temperatures and times, or use EASY CONVECT™ Conversion (later in this section). NOTE: Cooking time may be longer when you use more than one rack.

•When baking on two or three racks, use the Convection Bake setting for more even results. (You can, however, use only one rack when Convection Baking.)

•To use three racks during convection baking, place one rack in position 5 (the highest position), another rack in position

1 (the closest to the oven bottom), and the third rack in position 3. This allows all three racks to be an equal distance apart for better baking.

•Stagger cake pans or other cookware in opposite directions on each rack when three racks are used.

KGRT507 specifications

The KitchenAid KGRT507 is a versatile and stylish range that brings both functionality and aesthetics to the kitchen. Designed for those who appreciate culinary excellence, this gas range stands out with its modern design and impressive performance features.

One of the primary highlights of the KGRT507 is its powerful five-burner cooktop, which includes a specially designed Power Burner that delivers high heat for boiling, searing, and sautéing. This burner can reach up to 20,000 BTUs, ensuring that meals can be prepared quickly and efficiently. The other four burners provide a range of heat options, suitable for simmering delicate sauces or warming dishes, making it ideal for multitasking.

The oven is another noteworthy component of the KGRT507, featuring a spacious capacity that accommodates multiple dishes at once. With even-heat convection technology, this oven ensures uniform baking results by circulating hot air evenly throughout the cavity. Whether you're baking a batch of cookies or roasting a turkey, you can expect consistent results every time.

Safety and convenience are paramount in the design of the KGRT507. The range includes a built-in oven light that illuminates the cooking space, allowing users to monitor food without opening the door. Additionally, its easy-to-clean oven interior, complete with a self-cleaning option, simplifies maintenance, ensuring that it remains in pristine condition with minimal effort.

Moreover, the KGRT507 features a sleek stainless steel exterior that not only enhances its visual appeal but also provides resilience against wear and tear. The ergonomic control knobs are designed for precision, allowing for easy adjustments to heat levels while cooking.

In terms of technology, the range comes equipped with an intuitive touch control panel, making it user-friendly for cooks of all levels. With its high-end features, including a reliable igniter system and adjustable racks, the KitchenAid KGRT507 is built for efficiency and ease of use.

In summary, the KitchenAid KGRT507 gas range combines powerful cooking capabilities with a stylish design. Its well-thought-out features cater to both novice and experienced cooks, providing a reliable solution for all cooking needs. Whether you're preparing everyday meals or hosting elegant dinner parties, the KGRT507 is a reliable companion in the kitchen.

KitchenAid KGRT507 warranty Bakeware tips, Convection baking tips, Rack Foodposition

Models: KGRT507