The following table presents quantities and appropriate instructions about 15 Healthy Cooking programmes. This is composed of Grain/Pasta(1), Vegetables(2) and Poultry/ Fish(3).

Use oven gloves when taking out food.

1. Grain/Pasta

Code/Food

Serving Size

Instructions

 

 

 

1-1

150-200 g

Use a large glass ovenware dish with lid.

Brown Rice

200-250 g

Add cold water of double quantity. Cook

 

 

covered.

 

 

Stir before standing time and add salt and

 

 

herbs. Stand for 5-10 minutes.

1-2

150-200 g

Use a large glass ovenware dish with

Quinoa

200-250 g

lid. Add cold water of double quantity.

 

 

Cook covered. Stir before standing time and

 

 

add salt and herbs. Stand for 1-3 minutes.

1-3

100-150 g

Use a large glass ovenware dish with lid.

Macaroni

200-250 g

Add hot boiling water of 4 times, a pinch

 

 

of salt and stir well. Cook uncovered.

 

 

Stir before standing time and drain thoroughly

 

 

afterwards. Stand for 1-3 minutes.

2. Vegetables

Code/Food

Serving Size

Instructions

 

 

 

2-1

200-250 g

Rinse and clean green beans. Put them

Green Beans

300-350 g

evenly into a glass bowl with lid. Add 30 ml

 

 

(2 tbsp) water when cooking for 200-250 g

 

 

and add 45 ml (3 tbsp) for 300-450 g.

 

 

Put bowl in the centre of turntable. Cook

 

 

covered. Stir after cooking. Stand for

 

 

1-2 minutes.

2-2

100-150 g

Rinse and clean spinach. Put into a glass

Spinach

200-250 g

bowl with lid. Do not add water. Put bowl

 

 

in the centre of turntable. Cook covered.

 

 

Stir after cooking. Stand for 1-2 minutes.

2-3

300-350 g

Wash and peel potatoes, cut into halves and

Peeled Potatoes

400-450 g

put into a glass bowl with lid. Add 15-30 ml

 

500-550 g

of water (1-2 tbsp). Stir after cooking. When

 

 

cooking higher quantities stir once during

 

 

cooking. Stand for 3-5 minutes.

2-4

400-450 g

Put the fresh potato gratin into a glass pyrex

Potatoes Gratin

800-850 g

dish. Put the dish on the low rack. Stand for

 

 

2-3 minutes.

2-5

100-150 g

Rinse and slice eggplants. Brush with oil and

Grilled Eggplants

200-250 g

spices. Put slices evenly on the high rack.

 

 

Turnover after beep sounds. Press start to

 

 

continue (The oven keeps operating if you do

 

 

not turnover). Stand for 1-2 minutes.

2-6

400-450 g

Rinse and clean tomatoes. Cut them

Grilled Tomatoes

600-650 g

into halves and put in an ovenware dish.

 

 

Add grated cheese on top. Put dish on the

 

 

high rack. Stand for 1-2 minutes.

04 OVEN USE

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Samsung MC286TATCSQ/EO manual Grain/Pasta, Vegetables