Samsung NV75J5170BS/OL manual Accessories, Level

Before you start

Accessories

For first time use, clean the accessories thoroughly with warm water, detergent and a soft clean cloth.

Before you start

05

04

03

02

01

01	Level 1	02	Level 2
03	Level 3	04	Level 4

05Level 5

•Insert the accessory to the correct position inside of the oven.

•Allow at least a 1 cm space from the accessory and the bottom of the oven, and from any other accessory.

•Take caution in removing cookware and/or accessories out of the oven. Hot meals or accessories can cause burns.

•The accessories may be deformed while they are gaining heat. Once they have cooled down, they will recover their original appearance and performance.

Basic use

For better cooking experience, familiarise yourself with how to use each accessory.

	Wire rack	The wire rack is designed for grilling and roasting. Insert the wire
		rack into position with the protruding parts (stoppers on both
		sides) towards the front
	Wire rack insert *	The wire rack insert is used with the tray, and prevents liquid
		from dropping onto the bottom of the oven.
	Baking tray *	The baking tray (depth: 20 mm) is used to bake cakes, cookies, and
		other pastries. Put the slanted side to the front.
	Universal tray *	The universal tray (depth : 30 mm) is used for cooking and
		roasting. Use the wire-tray insert to prevent liquid from dropping
		onto the bottom of the oven.
		Put the slanted side to the front.
	Extra-deep tray *	The extra-deep tray (depth: 50 mm) is used for roasting with or
		without the wire-tray insert. Put the slanted side to the front.
	Rotisserie spit *	The rotisserie spit is used for grilling food such as chicken. Use the
		rotisserie spit only in Single mode at level 4 where the spit
		adapter is available. Unscrew the spit handle to remove while
		grilling.
18	English

NV75J5170BS_OL_DG68-00617E-01_EN.indd 18

2015-06-04 �� 11:03:16