
NORMAL OPERATION continued
EXTENDED TIME:
This option will add 6, 4 and 2 seconds to the time of the next three cooks respectively if the grill has had no activity for
5 minutes. Provided the temperature is not 25°F above set temperature for either the grill or the platen.
INSTANT ON TIME:
This can be set in the range of 00:00 to 00:40. Instant on will turn on the heat zone(s) as soon as a cook cycle starts.
START DELAY:
This number is how long the operator must hold the GREEN (‘CANCEL/RAISE’) and BLACK buttons to start a cooking cycle for and
.
CLEANING AND MAINTENANCE
Tools: JIB
Warning: The upper platen surface and edges are very hot! To prevent burn injuries, use extreme caution when wiping down release sheets and platen edges.
Important: Frequently throughout the day, (at least 4 times per hour), thoroughly wipe down the release sheets and platen edges with a damp grill cloth.
Cleaning During Operation:
1.After each product load is removed, Use a grill scraper to scrape grease on lower grill plate from front to back only. Do not scrape left to right across the lower grill plate with the grill scraper.
2.Use a grill squeegee to clean release material sheet on upper platen in a downward motion. Do not press hard against the release material sheet to prevent scratching or tearing.
3.Push the grease to the rear of the grill, or pull it to the front trough. Then, squeegee the grease into the buckets on either side. Do not use the scraper for this step.
4.Use a clean, damp cloth to clean back splash and bullnose areas as needed during operation.
Note: To increase life of release material sheets, wipe them down with a folded clean, damp cloth at least four times during each hour of operation..
Daily Cleaning:
Warning: The upper platen surface and edges are very hot! To prevent burn injuries, use extreme caution when wiping down release sheets and platen edges..
1.Press the CLEAN button, or or
to obtain the menu item “CLEAN MODE.”
2.Press to acknowledge that Clean Mode is desired. This will cause the appliance (grill and platen, if selected) to heat to the Clean Temperature.
3.“READY TO CLEAN” will be displayed when the grill is at the proper cleaning temperature and an audible alarm will sound.
4.To exit Clean Mode, press. Display will show “OFF.””
5.Wearing protective gloves, empty and replace the grease troughs.
6.Wipe down the exposed surface of the release sheet with a clean, damp cloth.
Note: the edge of the grill above the grease troughs gets a build up of grease, wipe down every time the grease bucket is emptied. CAUTION this edge is hot.
7.Remove the release sheet locking clips and bars.
8.Scrape only the lower grill surface with a grill scraper, and squeegee any residue into the grease troughs with a grill squeegee.
Caution: Do not scrape or otherwise scratch the upper platens.. The use of metal scrapers, abrasive pads, or wire brushes will permanently damage the surface of the upper platens..
Page 22 | Part # JIBSM08 Rev 7 (08/04/09) |