Sunbeam
Official Deep Fryer Manual for Safe and Effective Use
Troubleshooting
Adjustable steam vent
Temperature settings
Easy to clean
Frying times and temperatures
Month Replacement Guarantee
Sunbeam’s Safety Precautions
Using your Multicooker
Page 48
Notes
Page 47
Page 49
Image 48
Page 47
Page 49
Contents
Multicooker Deep Fryer
Contents
Important instructions retain for future use
Sunbeam’s Safety Precautions
Safety Precautions for Your Deep Fryer
Features of your Sunbeam Multicooker
Dupont Teflon Platinum Pro Non-Stick Cooking Surface
Extra large cooking vessel
Trigger Release Control Probe
Glass lid
Basket handle
Draining lever Cool Touch Handles Watt die-cast element
Easy to clean
An Introduction to multi cookers
Versatile
Economical
Non-stick cooking
Non-Stick Coating
Platinum Pro 3 layer scratch resistant coating
Teflon Platinum Pro
Temperature settings
Adjustable steam vent
Understanding your Sunbeam Multicooker
Cast-in element
Using your Multicooker
Before the first use
Saucepan cooking
Deep fry cooking
Do not use the lid when deep frying
Always use the best quality oil possible. We
Wecorecommendmendr corncorn,nut,nut,seedseedor vegetableor
Care and cleaning
To clean interior and exterior surface
High Grade Non-Stick cooking surfaces
These will damage the non-stick cooking surface
Dishwasher-safe
Cooking with your Multicooker
Cooking with your Multicooker
Vegetable Cooking Hints
Vegetable Cooking Hints
Spinach
Swedes and Turnips
Tomatoes
Zucchini and Marrow
Cooking Information
Cooking Information
Cooking definitions
Blanch
Reduce
Soup Recipes
Garlic Prawns
Makes 6 to 8 servings
Basic Chicken Stock
Soup Recipes
French Onion Soup
Makes 6 servings
Fresh Tomato Soup
Sweet Corn And Crab Soup
Greek Bean Soup
Makes 4 to 6 servings
Spaghetti Bolognaise
Chilli Con Carne
Main Courses
Party Time Tacos
Makes 16 to
Sweet And Sour Mince
Spaghetti Marinara
Normandy Chicken
Serve salmon with bok choy and steamed jasmine rice
Fried Rice
Fried Onion Sambol
Chinese Fried Vegetables
Braised Red Cabbage With Apples
Makes 8 servings
Desserts
Choux Pastry
Preheat oven to 220C 425F
Jamaican Bananas
Dessert recipes
Golden Syrup Dumplings
Sauce
Chocolate Fudge
Toffee Apples
Brandied Fruits
Sauces
Creamy Caramel Sauce
Bechamel Sauce White Sauce
Sweet And Sour Sauce
Sauces
Spicy Barbeque Sauce
Makes about 2 cups
Cooking with your Deep Fryer The Perfect Chip
Hints for cooking the perfect frozen chip
Deep fry cooking with home battered food
This Method of Cooking Requires Extreme Care
Frying times and temperatures
Fish and Seafood
Meat and Poultry
Frying times and temperatures
Vegetables
Recipes for your Deep Fryer
Recipes for your Deep Fryer
Deep fried Pork balls
Makes 14 to 16 balls
Calamari
Spring Rolls
Makes about 24 rolls
Finely mince prawns and combine with pork
Minted pea wontons
Southern fried chicken
Makes 4 6 servings
Potato dumplings
Makes approx
Fried Cheese Scones Filling
Dough
Shallot and sesame puffs
Meat fritters
Makes 12 fritters
Meatballs
Makes about
Felafel
Corn fritters
Kofte Potatoes
Apple fritters
Strawberry stack
Family doughnuts
Troubleshooting
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Page
Month Replacement Guarantee
Australia
New Zealand
Need help with your appliance?
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