Vulcan-Hart VC6GC ML-136495, VC4GD Canada, Installing Basic Oven, Ovens Mounted on Casters

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3.Vapor Removal From Cooking Equipment, NFPA-96 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02169-7471.

4.National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02169-7471.

In Canada:

1.Local codes.

2.CSA B149.1 Natural Gas and Propane Installation Code.

3.CSA C22.1 Canadian Electric Code (latest edition).

The above are available from the Canadian Standard Association, 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6.

INSTALLING BASIC OVEN

The basic oven must be installed on legs or be mounted on a modular stand. Installations on concrete bases or other supports restricting air circulation underneath the oven is not advisable and may void the warranty.

Ovens Mounted on Casters

Ovens mounted on casters must use a flexible connector (not supplied by Vulcan) that complies with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69 • CSA

6.16and a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, ANSI-Z21.41 • CSA 6.9. In addition, adequate means must be provided to limit movement of the appliance without depending on the connector and the quick-disconnect device or its associated piping to limit appliance movement. Attach the restraining device at the rear of the oven as shown in Fig. 1.

CONNECT

GAS LINE STRAIN RELIEF HERE

Fig. 1

PL-53563

Remove two screws from the rear of the oven and install the tie-down strap shipped with the casters using these screws (Fig. 1). Attach the gas line strain relief to the tie-down strap at the rear of the oven (Fig. 1).

If disconnection of the restraint is necessary, turn off the gas supply before disconnection. Reconnect this restraint prior to turning the gas supply on and returning the oven to its installation position.

Separate instructions for installing casters to the oven are included with the casters.

Note: If the oven is installed on casters and is moved for any reason, it is recommended that the oven be releveled front to back and side to side.

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Contents Installation For Your Safety Important for Your SafetyGeneral Features and OptionsVC Series GAS Convection Ovens Installation Codes and Standards InstallationUnpacking LocationOvens Mounted on Casters Installing Basic OvenCanada Assembling Stacked Ovens Assembling the Legs to the OvenAssembling the Stand to the Oven Leveling Testing the GAS Supply SystemGAS Connection GAS Data Natural Gases PropaneElectrical Connections Burner AIR AdjustmentVent System Models Hz/PH Maximum Protective Device Electrical DataMinimum Circuit Ampacity Fan Speed Switch Master SwitchLights Switch OperationFunction Switch TimerBefore First USE Using Model VC4GD and VC6GD OvensLighting Model VC4GD and VC6GD Ovens Shutdown InstructionsEnd of Day CookingExtended Shutdown Conserving ENERGY- ALL ModelsOperating Hints Roast & Hold Operation When EquippedProper Utensils Times once programmed Programmable Controls Models VC4GC and VC6GCRack Buttons select individual Menu/Rack Number Cook To Program Menu Item and Rack Number Cook Times Manually Setting the Temperature and Cook TimeTo Display the Actual Oven Temperature Always Set the Temperature Before Setting the TimeTo End a Cooking Cycle Door and TimingRack Arrangements Setting the Oven for Roast & HoldHigh Limit Switch Special Procedures for BakingCooking Hints Recommended Temperatures and Times for RoastingSuggested Cooking Guidelines Standing Rib Roast Oven ReadyAngel or Sponge Cakes CakesLoaf or Tube Pans CupcakesFrozen French Fries Food Service PansFrozen TV Dinners Frozen EntreesAllow the oven to cool before cleaning CleaningSnorkel DailyTroubleshooting MaintenanceEntretien DépannageNettoyage Inoxydable Acier EN Surfaces LES Préserver Pour GuideQuotidien Nettoyage Fondant fromage au Sandwiches Divers AlimentsCasseroles Biscuits Fruits aux TourtesRôtissage DE Température Suggéré Cuisson DE Guide’UTILISATION Conseils Cuisson LA Pour Spéciales Procédures Sécurité DE ThermostatGrilles DES Arrangement Équipé si chaud-au-Garde et Rôtissage Hold & Roast ModeCHAUD-AU-GARDE ET Rôtissage Mode EN Four DU Réglage Cuisson de cycle d’un Fin Minuterie et PorteFour du réelle température la de Affichage Grille de numéro chaque pour cuissonCuisson DE Temps DU ET Température LA DE Manuel Réglage VC6GC ET VC4GC Modèles Programmables Commandes Appropriés Ustensiles Prolongé Arrêt Modèles LES Tous L’ÉNERGIE DE ConservationJournée la de fin la À CuissonUtilisation Première UNE Avant Préchauffage VC6GD et VC4GD Fours DES Utilisation’éclairage Interrupteur Arrêt OFF ou marche on à four du l’éclairage CommandeClignote Allumage Four du refroidissement le d’accélérer vue en entrouvertesVentilateur du FonctionnementBasse LO et élevée HI vitesse la choisir de Permet Vitesse de InterrupteurÉlectriques Caractéristiques ’AIR Brûleurs DES Réglage Électrique RaccordementNivelage GAZ DE Canalisation LA DE EssaisGAZ DE Données GAZ DU Branchement Fours DE Superposition Superposition DE D’ÉVACUATION ConduitAvant Support UN SUR Four DU AssemblageCanada Au Roulettes sur four du InstallationBase DE Four DU Installation Déballage Caractéristiques GénéralitésSécurité DE Mesure AvertissementImpor Tant Importantes Sécurité DE Mesures’EMPLOI Mode ET D’INSTALLATION Mode