INSTALLATION OF YOUR DYNASTY GRILL
(continued)
installation
Adjustments and Efficiency
Prior to shipment each burner is tested and adjusted at the factory. Due to variations in the location, conditions, gas supply or when converting from one gas to another, readjustment of the burners may be necessary.
The flames of the burners (except the rotisserie burners) should be visually checked and compared to that of the figure on the right.
Flames should be blue and stable with no yellow tips, excessive noise or lifting. If any of these conditions exist, check if dirt, debris, spider webs, etc. block the air shutter or burner ports. Proceed with air
shutter adjustment.
AIR SHUTTER
PROPER GRILL BURNER FLAME HEIGHT
Air Shutter Adjustment
A sheet metal disk known as an air shutter governs the amount of air entering the burner. It is locked in place by a setscrew, which must be loosened with a screwdriver prior to lighting the burner.
1.To access the grill burner air shutters, set all the knobs in the off position and remove them. Remove the valve panel by first removing four screws. Pull the valve panel outwards while unplugging the cables attached to the rotary igniter.
2.With a screwdriver, loosen the lockscrew on the face of the air shutter.
3.Light the burner. For the following instructions be careful as the burner may be very hot.
4.Notice the flame characteristics. If the flame is yellow, indicating insufficient air, turn the air shutter counter clockwise to allow more air to the burner.
5.If the flame is noisy and tends to lift away from the burner, indicating too much air, turn the air shutter clockwise.
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11
Installation
