Cold Drink Center (327/328) Operator’s Guide

7.Adjusting the Syrup Throw (DIAPHRAGM PUMP):

a.Locate the adjusting block within the syrup pump. Momentarily activate the prime switch to put the adjusting block into clear view.

NOTE

When adjusting the crank arm adjuster screw, loosen the limit screw ¼ turn only. Loosening the limit screw more than ¼ turn may allow the adjuster screw to shift when the limit screw is tightened. This will result in an inaccurate adjustment.

PRIMING

SWITCH

ADJUSTING

SCREW

LOCK

SCREW

b. Loosen the limit screw ¼ turn, then turn the adjuster screw:

CLOCKWISE to decrease the syrup throw. COUNTERCLOCKWISE to increase the syrup throw.

c.Tighten the limit screw.

d.Repeat the test and adjustment procedure until the syrup throw is as desired.

e.Repeat the above steps for each syrup pump.

8.Adjusting the Syrup Throw (CO2 PUMP)

a.Turn the adjustment screw: CLOCKWISE to decrease the volume. COUNTERCLOCKWISE to increase the volume.

b.Repeat step a for each pump.

ADJUSTING

SCREW

VALVE

3280020

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August, 2003

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Everpure 325, 327 manual Priming Switch Adjusting Screw Lock
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325, 327 specifications

Everpure is known for its commitment to providing high-quality water filtration solutions, and their 327 and 325 series are prime examples of this dedication. Designed primarily for commercial use, these models are crafted to enhance the flavor of beverages and ensure safe, crystal-clear drinking water.

The Everpure 327 is engineered specifically for applications like espresso machines, commercial coffee brewing, and other foodservice needs. It minimizes scale buildup and helps prevent corrosion, preserving the integrity and efficiency of expensive equipment. The filter uses a unique blend of activated carbon and a proprietary ion-exchange resin, which effectively reduces contaminants such as chlorine, sediment, and particulate matter. This not only enhances taste but also contributes to a cleaner and longer-lasting appliance.

Meanwhile, the Everpure 325 serves as a trusted solution for foodservice operations that require high-quality filtered water. Featuring similar filtration technologies, it prioritizes the removal of undesirable tastes and odors while also tackling unwanted chemicals such as cysts and lead. The 325 model is versatile and can handle a variety of applications, making it ideal for establishments such as restaurants, cafes, and bars.

One standout feature of both models is their exclusive Micro-Pure technology. This technology works to inhibit the growth of bacteria and other microorganisms within the filter, promoting a healthier environment and reducing the risk of contamination. Additionally, the filters are designed for easy installation and maintenance, providing a user-friendly experience for operators.

Both the Everpure 327 and 325 are built with a focus on durability and reliability. They come with a long-lasting filter life, which minimizes the need for frequent replacements, thus saving on operational costs. Their capacity to provide consistent water quality means operators can focus more on serving their customers rather than worrying about water quality issues.

In summary, the Everpure 327 and 325 series stand out for their advanced filtration technology, which effectively improves taste and quality while ensuring equipment longevity. With features aimed at optimizing performance and safety, these models are indispensable for any commercial kitchen or foodservice operation looking to provide the best to its customers.
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