Everpure 327, 325 manual Enter a NEW Data Recall Code, Usage, Examples Press

Models: 325 327

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Cold Drink Center (327/328) Operator’s Guide

ENTER A NEW DATA RECALL CODE

(Supervisor Mode Only)

If the proper non-zero code is entered, sales and non-resettable sales data can be viewed without opening the machine’s door.

1.Follow the steps in "Gain Access To The Supervisor Mode" on page 23

2. Press , then until the display shows . The X's

represent the currently entered code. Use the numberNRkeysXXXXto enter a new code, if desired.

NOTE

A code of 0000 disables this feature.

Usage:

In ready mode, enter the 4-digit code. When the correct code is entered, the non- resettable sales total is displayed. Press # to view the total number of vends. Enter a letter key (ex. ) to view the sales total for that product. Press a letter key

and 0 (ex.

B

) to view the sales total for that product, regular size cup ( will

show the large cup total). Press # to cycle through the complete selection list. The display will remain active for 9 seconds.

3. CONTINUE.

LOCK OR UNLOCK MODE OR PAYOUT KEYS (Supervisor Mode Only)

1.

Follow the steps in "Gain Access To The Supervisor Mode" on page 23.

2.

Press

 

, then

until the display shows either #

or #

 

UNLOCKED

. To see if a key is locked or unlocked, press that key on the

 

 

 

 

LOCKEDLOCKED

 

maintenance keypad.

 

 

3.

Press

 

to change between locked and unlocked. When anyone other

 

 

than the supervisor tries to enter a locked mode, the display shows

.

EXAMPLES: Press

, then

 

to lock the function. Now, non-supervi-

 

 

sors cannot0Bview any sales data. If you want non-supervisors to view data1Bbut not

be able to clear data, leave the

 

key unlocked, but do lock

.

 

 

NOTE

 

Mode keys

and

 

cannot be locked out:

 

4. CONTINUE.

 

 

 

 

 

 

 

 

August, 2003

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3280020

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Everpure 327, 325 manual Enter a NEW Data Recall Code, Usage, Examples Press

325, 327 specifications

Everpure is known for its commitment to providing high-quality water filtration solutions, and their 327 and 325 series are prime examples of this dedication. Designed primarily for commercial use, these models are crafted to enhance the flavor of beverages and ensure safe, crystal-clear drinking water.

The Everpure 327 is engineered specifically for applications like espresso machines, commercial coffee brewing, and other foodservice needs. It minimizes scale buildup and helps prevent corrosion, preserving the integrity and efficiency of expensive equipment. The filter uses a unique blend of activated carbon and a proprietary ion-exchange resin, which effectively reduces contaminants such as chlorine, sediment, and particulate matter. This not only enhances taste but also contributes to a cleaner and longer-lasting appliance.

Meanwhile, the Everpure 325 serves as a trusted solution for foodservice operations that require high-quality filtered water. Featuring similar filtration technologies, it prioritizes the removal of undesirable tastes and odors while also tackling unwanted chemicals such as cysts and lead. The 325 model is versatile and can handle a variety of applications, making it ideal for establishments such as restaurants, cafes, and bars.

One standout feature of both models is their exclusive Micro-Pure technology. This technology works to inhibit the growth of bacteria and other microorganisms within the filter, promoting a healthier environment and reducing the risk of contamination. Additionally, the filters are designed for easy installation and maintenance, providing a user-friendly experience for operators.

Both the Everpure 327 and 325 are built with a focus on durability and reliability. They come with a long-lasting filter life, which minimizes the need for frequent replacements, thus saving on operational costs. Their capacity to provide consistent water quality means operators can focus more on serving their customers rather than worrying about water quality issues.

In summary, the Everpure 327 and 325 series stand out for their advanced filtration technology, which effectively improves taste and quality while ensuring equipment longevity. With features aimed at optimizing performance and safety, these models are indispensable for any commercial kitchen or foodservice operation looking to provide the best to its customers.