Cold Drink Center (327/328) Operator’s Guide

6.

Dump the ice and place the pail back in its original position underneath the

 

cup station. It is recommended that you dump the ice so that the pail will not

 

fill during the Coolsan process.

 

7.

For convenience, the machine will wait one minute after the ice is dumped to

 

allow the operator to move the pail under the cup station. The display will

 

read "

" with the time message transposed.

 

8.

Once the one minute delay expires, the hopper will drain and the feeder cup

 

will be prepared for adding solution. This operation will last about 2 minutes.

9.

Once the feeder cup is prepared, the display will read "

". At this

 

time the operator will have one minute to add the Coolsan solution.

10.

From this point, the machine will run the rest of the coolsan process

 

automatically and no operator interaction will be required.

11.

The ice maker will be washed and drained. This operation will last about 11

 

minutes. After the ice maker is washed and drained, the ice maker will be

 

rinsed. Rinsing will take about 17 minutes.

 

12.

The last Coolsan operation will clean out the water system. This will take

 

about 4 minutes.

 

13.

At the end of the process the display will show "

" for 10 seconds and

 

beep 3 times. After 10 seconds, the display will return to the "COOLSAN" list

 

item.

 

 

ADDITIONAL NOTES:

• If power is interrupted during the Coolsan process, the process will auto-

matically continue once power is restored.

 

 

• The pailMOVEmayPAILfill during the coolsan process if the ice is not dumped from

the ice maker when the pail is replaced. If the pail is full, the process will

stop and "

 

" will display. To continue the Coolsan process, remove

the pail and dump its contents. The display will show "

 

" in a flashing sequence. Replace the pail underPRESSADDtheSOLUT'NcupSTARTstationKEYTOand

press the

key and the Coolsan process will continue.

 

14. CONTINUE.

 

 

FINISHED

 

3280020

 

Page 67

 

August, 2003

CONTNUEPAILFULL

 

 

 

Page 72 Page 74
Page 73
Image 73
Everpure 325, 327 manual Fill during the Coolsan process, Read With the time message transposed, At this, Stop
Page 72 Page 74

325, 327 specifications

Everpure is known for its commitment to providing high-quality water filtration solutions, and their 327 and 325 series are prime examples of this dedication. Designed primarily for commercial use, these models are crafted to enhance the flavor of beverages and ensure safe, crystal-clear drinking water.

The Everpure 327 is engineered specifically for applications like espresso machines, commercial coffee brewing, and other foodservice needs. It minimizes scale buildup and helps prevent corrosion, preserving the integrity and efficiency of expensive equipment. The filter uses a unique blend of activated carbon and a proprietary ion-exchange resin, which effectively reduces contaminants such as chlorine, sediment, and particulate matter. This not only enhances taste but also contributes to a cleaner and longer-lasting appliance.

Meanwhile, the Everpure 325 serves as a trusted solution for foodservice operations that require high-quality filtered water. Featuring similar filtration technologies, it prioritizes the removal of undesirable tastes and odors while also tackling unwanted chemicals such as cysts and lead. The 325 model is versatile and can handle a variety of applications, making it ideal for establishments such as restaurants, cafes, and bars.

One standout feature of both models is their exclusive Micro-Pure technology. This technology works to inhibit the growth of bacteria and other microorganisms within the filter, promoting a healthier environment and reducing the risk of contamination. Additionally, the filters are designed for easy installation and maintenance, providing a user-friendly experience for operators.

Both the Everpure 327 and 325 are built with a focus on durability and reliability. They come with a long-lasting filter life, which minimizes the need for frequent replacements, thus saving on operational costs. Their capacity to provide consistent water quality means operators can focus more on serving their customers rather than worrying about water quality issues.

In summary, the Everpure 327 and 325 series stand out for their advanced filtration technology, which effectively improves taste and quality while ensuring equipment longevity. With features aimed at optimizing performance and safety, these models are indispensable for any commercial kitchen or foodservice operation looking to provide the best to its customers.
Top Page Image Contents