Appendix
Appendix
Product data sheet
SAMSUNG |
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Model identification | NV75K5571RS/NV75K5571BS/ | ||||
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| NV75M5572RS |
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Cavity type | Single |
| Upper |
| Lower |
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Energy Efficiency Index per cavity | 95.4 |
| 100.0 |
| 101.5 |
(EEIcavity) |
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Energy Efficiency Class per cavity | A |
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| A |
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Energy consumption required to heat |
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a standardised load in a cavity of an | 0.99 kWh/ |
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electric heated oven during a cycle |
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cycle |
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in conventional mode per cavity |
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(electric final energy) (ECelectric cavity) |
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Energy consumption required to |
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heat a standardised load in a cavity | 0.83 kWh/ |
| 0.69 kWh/ |
| 0.69 kWh/ |
of an electric heated oven during a |
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cycle |
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cycle in |
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(electric final energy) (ECelectric cavity) |
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Number of cavities | 3 (Single, Upper, Lower) | ||||
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Heat source per cavity (electricity |
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| electricity |
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or gas) |
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Volume per cavity (V) | 75 L |
| 34 L |
| 32 L |
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Type of oven |
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| NV75K5571RS : 45.2 kg | ||||
Mass of the appliance(M) | NV75K5571BS : 44.7 kg | ||||
| NV75M5572RS : 46.5 kg | ||||
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Data determined according to standard EN
46 English
Energy saving tips
•During cooking, the oven door should remain closed except for turning food over. Do not open the door frequently during cooking to maintain the oven temperature and to save energy.
•Plan oven use to avoid turning the oven off between cooking one item and the next to save energy and reduce the time for
•If cooking time is more than 30 minutes, the oven may be switched off
•Wherever possible cook more than one item at a time.
