Section Six: CARE AND MAINTENANCE

Self-Cleaning the Oven

Warning

• Children should not be left alone or unattended in an area where appliances are in use.

• During the self-clean cycle, exterior surfaces may become hotter than usual. Parts of the appliance

may become potentially harmful to children, and

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to persons who lack adult knowledge of appli-

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ances and lack adult reactions to potentially harmful conditions. Keep these individuals away during self-clean and while the appliance is in use.

The elimination of soil during self-cleaning process may facilitate the emission of small amounts of chemicals or other substances that may be harm- ful upon sufficient exposure. To minimize expo- sure to these substances, provide good ventila- tion with an open window, or use a ventilation fan or hood.

Keep pet birds out of the kitchen or other rooms where kitchen fumes could reach them. During self clean, fumes are released that may be harm- ful to birds.

LARGE MAIN OVEN

The self-cleaning mode of your new range features pyrolytic self-cleaning. When set to the CLEAN mode, the oven reaches a high temperature, approximately 830°F, that burns off the food soil.

When the oven is set for CLEAN, the cooktop burners and electric griddle may be used. The secondary oven (48" Models), and the grill cannot be used.

It is common to see smoke and/or flames during the clean cycle, depending on the content and amount of soil remaining in the oven. If a flame persists, turn off the oven and allow it to cool before opening the door to wipe up the excessive food soil.

At the end of the CLEAN cycle, some gray ash or burned residue may remain inside the oven. This is a mineral deposit that does not burn or melt. The amount of ash depends on how heavily soiled the oven was before it was cleaned. It is easily removed, when the oven is cold, using a damp paper towel, sponge, or cloth.

Wipe off any smoke residue that remains on the front frame with Formula 409® or Fantastik®. If stain remains, use a mild liquid cleanser. The amount of smoke stain is directly related to the amount of food soil left in the oven at the time of self-cleaning. Clean the oven often.

BEFORE SELF CLEANING THE OVEN

Wipe out puddles of grease and any loose soil that can be easily removed.

Remove any soil that is outside the door seal area. This appliance is designed to clean the oven interior and that portion of the door that is inside the oven. The outer edges of the door and the oven cavity are not in the cleaning zone. Wipe this area clean BEFORE

SETTING THE OVEN TO SELF-CLEAN.

Remove all utensils.

Remove Racks.

Clean the oven front frame and outer door edges. Wipe up large spillovers and grease.

Be sure the light bulbs and glass covers are in place.

Turn on the ventilator hood above the range and leave it on until the oven has completed the self-clean cycle.

IMPORTANT: For the first Self-Cleaning cycle, remove small animals and birds from the kitchen and surrounding areas. Open a nearby window for additional ventilation.

If another clean cycle is initiated at the end of a clean cycle and the temperature of the oven is still above 500°, the LED will start blinking to indicate the range has not completely cooled down after the first cycle. The oven cannot be used until the oven temperature drops below 500° and the door is unlocked.

LOCK

When the CLEAN cycle starts, the automatic door lock cycle begins. The temperature gauge begins

to move t o CLEAN five minutes after the clean mode is initiated. Check the door to confirm that it is locked. You can stop the clean cycle by selecting

the OFF position. The CLEANING light will turn off only after the oven has cooled below 500°F, and the automatic door lock has completed its cycle to the open position.

Make certain that the oven door is locked at the beginning of the self-cleaning cycle.

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Thermador PRD48, PRD36, PRD30 Self-Cleaning the Oven, Large Main Oven, Before Self Cleaning the Oven, Lock

PRD30, PRD36, PRD48 specifications

Thermador, a brand synonymous with premium kitchen appliances, offers a remarkable array of professional-style ranges, including the PRD48, PRD36, and PRD30 models. Each of these ranges embodies the brand's commitment to quality, performance, and innovation, making them ideal for both professional chefs and passionate home cooks.

Starting with the Thermador PRD48, this impressive range is equipped with a true simmer feature, allowing for precision cooking of delicate sauces or chocolates. With its 48-inch width, it boasts a spacious cooking surface that includes six powerful burners, including two Dual Fuel Burners that can deliver up to 22,000 BTUs for intense heat. The PRD48 also features a infrared broiler, which provides high heat for searing meats to perfection. Its Star Burner technology ensures even heat distribution, reducing cold spots and ensuring consistent cooking results. Furthermore, the patented Where to Buy element allows users to choose between ovens and griddles, promoting versatility in meal preparation.

The Thermador PRD36 is designed for those looking for a balance between size and functionality. This 36-inch range comes with four powerful burners, and like its larger counterpart, it features the patented Star Burner design. Both models are equipped with the ExtraLow feature, which enables ultra-low simmering for delicate dishes. The PRD36 also includes a high-performance oven with a generous capacity, perfect for baking and roasting. The sleek stainless-steel exterior not only provides durability but also enhances the aesthetic of any modern kitchen.

Lastly, the PRD30 is the most compact option in the series, measuring 30 inches. Despite its smaller size, it doesn't compromise on power or performance. The range offers four burners with the Star Burner technology, ensuring superior heat distribution. The PRD30’s oven includes convection technology, promoting even cooking results by circulating hot air throughout the oven. This model is perfect for urban kitchens where space is at a premium yet does not skimp on the features that professional chefs demand.

Overall, Thermador’s PRD series ranges, whether it be the PRD48, PRD36, or PRD30, stand out for their exceptional design, innovative technology, and unmatched performance. Each model is built to meet the needs of culinary enthusiasts, making them the centerpiece of any modern kitchen. From their powerful burners to their versatile cooking options, these ranges are built to inspire creativity and deliver outstanding results in the kitchen.