Section Six: CARE AND MAINTENANCE

Cleaning Recommendations

Part/Material

Cleaning Products/Directions

 

 

OVEN

DO NOT CLEAN IN SELF-CLEANING OVEN

To loosen cooked on food, sprinkle empty hot grid with powdered

 

Broil Pan Grid

laundry detergent or squirt with liquid detergent and cover with wet

paper towels. Allow to stand.

Porcelain

Hot sudsy water.

Aluminum

• Wash, rinse thoroughly, and dry.

(secondary oven)

Cleaners: Soft Scrub®.

 

 

• Apply with a damp sponge or cloth according to manufacturer’s

 

directions. Rinse and wipe dry.

 

Powdered Cleanser: Bon-ami®, Comet®, Ajax®.

 

• Apply with a damp sponge or cloth according to manufacturer’s

 

directions. Rub lightly, it may scratch the finish. Rinse thoroughly

 

and wipe dry.

 

Soap-filled fiber or steel wool pads: S.O.S®, Brillo®.

 

• Dampen pad, rub lightly, it may scratch the finish. Rinse

 

thoroughly and wipe dry.

 

 

Broil Pan Bottom

See instructions for Cavity porcelain enamel. See instructions, above

Porcelain Enamel

for broil pan grid.

Aluminum (secondaryoven)

 

 

 

Cavity

Porcelain enamel is acid resistant, but not acid proof. Acid foods

Porcelain Enamel

such as citrus juices, tomatoes, rhubarb, vinegar, alcohol or milk,

on Steel

should be wiped up and not allowed to bake onto the porcelain during

 

the next use. Over a period of time, the porcelain may craze (get fine

 

hairlike lines) This will not affect oven performance.

Large Main Oven

 

See Self-Cleaning instructions, Pages 31 and 32.

 

 

NOTE: Due to the high temperatures used for self-cleaning, the

 

oven may develop fine hairlike lines or surface roughness. This

 

is a common condition and does not affect either the cooking

 

or the cleaning performance of the oven.

 

 

Secondary Oven

Hot sudsy water.

 

• Wash, rinse thoroughly, and dry.

 

Mild Cleaners: Bon-ami®, ammonia, or ammonia and water, Soft

 

Scrub®.

 

• Apply to a damp sponge or cloth. Rub lightly. Rinse thoroughly.

 

Dry. If food has burned onto the oven and is difficult to remove,

 

the spots can be soaked with a cloth saturated with household

 

ammonia. Close the door and allow it to soak for an hour or two,

 

or until the food soil can be easily removed with a damp soapy

 

cloth or mild abrasive. A solution of about 3 tablespoons of

 

household ammonia in a half cup of water may be placed in the

 

warm oven over night. This will loosen hardened residue and

 

spillage so that it may be easily wiped up. The ammonia solution

 

may be added to warm water for a thorough wiping of the oven.

 

 

37

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Thermador PRD48, PRD36, PRD30 manuel dutilisation Do not Clean in SELF-CLEANING Oven

PRD30, PRD36, PRD48 specifications

Thermador, a brand synonymous with premium kitchen appliances, offers a remarkable array of professional-style ranges, including the PRD48, PRD36, and PRD30 models. Each of these ranges embodies the brand's commitment to quality, performance, and innovation, making them ideal for both professional chefs and passionate home cooks.

Starting with the Thermador PRD48, this impressive range is equipped with a true simmer feature, allowing for precision cooking of delicate sauces or chocolates. With its 48-inch width, it boasts a spacious cooking surface that includes six powerful burners, including two Dual Fuel Burners that can deliver up to 22,000 BTUs for intense heat. The PRD48 also features a infrared broiler, which provides high heat for searing meats to perfection. Its Star Burner technology ensures even heat distribution, reducing cold spots and ensuring consistent cooking results. Furthermore, the patented Where to Buy element allows users to choose between ovens and griddles, promoting versatility in meal preparation.

The Thermador PRD36 is designed for those looking for a balance between size and functionality. This 36-inch range comes with four powerful burners, and like its larger counterpart, it features the patented Star Burner design. Both models are equipped with the ExtraLow feature, which enables ultra-low simmering for delicate dishes. The PRD36 also includes a high-performance oven with a generous capacity, perfect for baking and roasting. The sleek stainless-steel exterior not only provides durability but also enhances the aesthetic of any modern kitchen.

Lastly, the PRD30 is the most compact option in the series, measuring 30 inches. Despite its smaller size, it doesn't compromise on power or performance. The range offers four burners with the Star Burner technology, ensuring superior heat distribution. The PRD30’s oven includes convection technology, promoting even cooking results by circulating hot air throughout the oven. This model is perfect for urban kitchens where space is at a premium yet does not skimp on the features that professional chefs demand.

Overall, Thermador’s PRD series ranges, whether it be the PRD48, PRD36, or PRD30, stand out for their exceptional design, innovative technology, and unmatched performance. Each model is built to meet the needs of culinary enthusiasts, making them the centerpiece of any modern kitchen. From their powerful burners to their versatile cooking options, these ranges are built to inspire creativity and deliver outstanding results in the kitchen.