Siemens HG2415UC, HG2516UC Using the Probe About the Probe, Inserting the Probe, Probe Use Tips

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Using the Probe

About the Probe

•The probe can be used to determine the internal doneness or the “END” temperature of many foods, especially meats and poultry.

•The temperature range for the probe is 135°F to 200°F.

•Preheating the oven is not recommended when using the probe. A hot oven will impair your ability to easily connect the probe to the receptacle and to insert it into the meat.

•Oven temperature can be set for 100°F up to 450°F .

Inserting the Probe

Insert the probe tip into the food item.

•For meats, insert the probe tip into the thickest part and do not touch bone, fat, or gristle.

•For large poultry products and turkeys, insert the probe in the thickest part of the inner thigh.

•For other foods, such as a meatloaf, the probe tip should be located in the center of the thickest part of the food.

Using the Probe

1.Prepare meat and place in roasting pan (or on rack in roasting pan as recipe specifies). Insert the probe into the meat (See “Inserting the Probe”, above).

2.Make sure the probe is not touching gristle, fat, bone, the roasting rack or the pan.

3.Place roasting pan with meat in cold oven on recommended oven rack. Plug probe into the probe receptacle. The probe symbol will appear in display.

Note: The probe temperature can only be set when the probe is installed in the oven.

4.Touch COOKING MODE and select BAKE,

CONVECTION BAKE or CONVECTIONROAST.

5.Touch START. The default oven temperature will appear.

6.Turn knob to change oven temperature if necessary.

7.Touch START.

8.Turn knob to set the probe temperature (desired end temperature of the food).

9.Touch START.

•The chosen oven temperature is displayed in the upper right hand corner of the display.

•The probe temperature is displayed in the center to the left of the cooking mode. It starts at 80 degrees and increases in 5°F increments until the chosen probe temperature is reached.

•The oven is preheated when the beep signals once.

•When the set probe temperature is reached, END appears in display and oven turns off.

Note: Always remove probe from oven when cooking is complete. The probe symbol will remain in the display until the probe is removed. Do not leave probe attachment in oven during self-clean. Oven will not self- clean with the probe installed in the oven.

Probe Use Tips

•The oven is well insulated and the retained heat will continue to cook the meat after the oven has shut off. For this reason, remove the meat from the oven as soon as the control beeps.

•Since meat continues to cook after being removed from the oven, set the internal (probe) temperature 5 - 10 degrees below the desired final internal temperature (exception: poultry). Allow “standing time” (10 -20 minutes) before carving the meat.

•Always use the handle of the probe for inserting and removing. Use a potholder to remove since the probe becomes hot.

•Remove the probe from the oven when it is not being used.

•The probe cannot be used with frozen meats. For best results, completely thaw meats before using the probe.

Changing the Oven Temperature

1.Touch TEMPERATURE. OVEN TEMP will flash in the display.

2.Turn the knob to desired temperature and press START twice.

Changing the Probe Temperature

1.Touch TEMPERATURE. The oven temperature will flash.

2.Press START and PROBE TEMP will appear. Temperature will flash.

3.Turn the knob to desired temperature and press START again.

5:

00

PM

325° F

 

 

 

0

PROBE TEMP

5:

00

PM

325° F

 

80 CONV ROASTING

Getting Started Use - The OvenCooktop Care and Cleaning

Self Help

English • 19

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Contents XTronicTM Gas Convection Range Special Message to Our Customers Important Safety NoticeTable of Contents Page Event that personal clothing or hair catches Getting Started Use The Cooktop Care and Cleaning Self HelpRange Safety Clean ventilating fans frequently. Grease should notSelf-Cleaning Safety Care and Cleaning Use The Cooktop Getting Started Self HelpPlease read all instructions before using this appliance Getting Started Use Cooktop Care and CleaningSelf Care and Cleaning Use HelpCooktop Getting Started Beep Reminder Care and CleaningCooktop Getting Started Care and Cleaning Use The Cooktop Self HelpTips for Setting Functions Accessing and Using the Select Functions MenuCooktop Care and Cleaning Self Time Format Care and Cleaning Use The Cooktop Getting StartedSabbath Feature Setting the Sabbath FeatureBurner Grates Cooktop Features Before Using the CooktopUses Heat Settings Sealed Gas BurnersCare and Cleaning Use Self Help Getting Use TheOvenCooktop Care and Cleaning Self HelpOven Modes and Features Pad. do not clean the rack in the self-cleaning ovenPreheating Oven Modes and Features Rack PositionPan Placement Multiple Rack CookingOven Modes Bake and Convection Bake BAKE, Proof and Warm Broil Broil ChartOven Modes Broil and Convection Broil Dehydrate Care CleaningDehydrate Chart Oven Modes DehydrateHelpful TIP Selecting the Oven Mode Setting the Cooking ModeOven Operation Time Oven VentTIP Care and Cleaning Self HelpCancelling Delaying the Start of a Timed Mode Using Timed CookSetting a Timed Mode Changing the Probe Temperature Using the Probe About the ProbeUsing the Probe Changing the Oven TemperatureUsable Space and Dish Sizes Parts KeyAbout the Warming Drawer Packaged Inside DrawerCovered Setting the Warming DrawerCrisping Stale Items Turning Off the Warming DrawerCooktop Care Chart Cooktop Part / Material Cleaning the Cooktop Daily Cleaning TechniquesSuggested Cleaners Important Reminders Preparing the Oven for Self Clean Getting Started Use The Cooktop Care and CleaningCare and Cleaning Oven Self Cleaning the Oven Use The Cooktop Getting Started Care and Cleaning Oven Setting the Self-Clean ModeDelaying the Start of the Self-Clean After Self-CleaningDishwasher Care and Cleaning OvenPart Cleaning Method Use a Lid That Fits Properly Cookware Selection GuideMatch Pan Diameter to Flame Size Use Balanced PansReplacing the Oven Door Maintenance Removing the DoorTheCooktop CareandBurners Possible Causes & Suggested SolutionsSelf Help Cooktop Or replace fuseSelf Help Oven Oven ProblemSelf Help Oven Cont’d General Range Troubleshooting TipsOther Conditions of the Limited Warranties Statement of Limited WarrantyStandard Limited Warranty How to Obtain Warranty ServiceAvertissement Un message spécial à nos clientsTable des matières Page NE PAS Passer PAR Dessus LE FEU Pour Éteindre LA Hotte ’IL Y a UNE Odeur DE GAZSécurité DE L’APPAREIL NE PAS actionner le four sans le bas du four en placeSécurité autonettoyage Pièces de la cuisinère Surface de cuisson Entretien et nettoyage AideConcernant les oiseaux Pièces comprisesCaractéristiques de l’affichage De cuisson Mise en oeuvreEntretien et nettoyage Surface Aide Se familiariser avec la cuisinièreCuisson Entretien et nettoyage Aide Rappel AlarmeMise en oeuvre Surface de BIP OeuvreNettoyage Surface de cuisson Mise en Entretien et AideOeuvre Surface de cuisson Entretien et nettoyage Aide Format Heure Entretien et nettoyage Surface de cuisson Mise en oeuvreRéglage de la cuisinière Caractéristique Sabbat Surface de cuisson Entretien et nettoyage Mise en oeuvreEntretien et nettoyage Aide Surface de cuisson Mise en oeuvreProximité Modes four et caractéristiquesRetrait du four saisir fermement les deux côtés et tirer Préchauffage Emplacement des platsPosition de la grille Cuisson à plusieurs grillesCUISSON, Levage ET Réchaud Mode four Cuisson et cuisson à convectionTableau de gril Mode four gril et gril à convectionGril Toujours Griller LA Porte FerméeDéshydratation En oeuvreModes four déshydratation Évent du four Sélection mode fourRéglage du mode cuisson Temps de fonctionnement du fourChanger lales minuteries Mise enUtilisation de lades minuteries Réglage de lades minuteries Effacer lales minuteriesRégler les minutes. Presser Time Réglage du mode minutéMarche différée d’un mode minuté Utilisation de la cuisson minutéeConseils D’UTILISATION DE LA Sonde Utilisation de la sonde Concernant la sondeChanger la température du four Changer la température de la sondeEspace utilisable et formats d’ustensiles Pièces clésConcernant le tiroir réchaud Emballé avec le tiroirMettre le tiroir hors circuit Et nettoyage AideRendre croustillant Réglage du tiroir réchaudTechniques de nettoyage quotidien Nettoyage de la surface de cuissonLa porte ne se verrouille pas au début du cycle Mise en oeuvre Surface de cuissonEntretien et nettoyage four Autonettoyage du four Préparation du four pour l’autonettoyageAprès l’autonettoyage Réglage du mode auto nettoyantEntretien et nettoyage four Mise en marche différée de l’autonettoyageNE PAS Nettoyer À LA Main LE Joint Pièce Méthode DE NettoyageUtiliser un couvercle approprié Guide de sélection de casserolesFaire correspondre le diamètre de la casserole à la flamme Utiliser des casseroles équilibréesEntretien Retrait de la porte Remplacement de l’ampoule du fourMiseen EntretienProblème Aide surface de cuissonCause Possible ET Suggestion Problème Cause Possible ET Suggestion Aide fourConseils généraux pour le guide de dépannage Aide four suiteAutres conditions de garanties limitées Comment obtenir un service sous garantieÉnoncé de garantie limitée Garantie limitée standardAviso Importante DE Seguridad AdvertenciaContenido Page No repare o reemplace ninguna parte de la estufa Comenzar Usar La Estufa Cuidado y Limpieza AutoayudaQUÉ Hacer Cuando Huele a GAS Para servicio Comenzar Autoayuda Cuidado y Limpieza Usar La EstufaCuidado Seguridad de la AutolimpiezaPartes incluidas con su estufa ComenzarUsar La Estufa Cuidado y Limpieza Autoayuda Familiarizarse con su estufaOtras Indicaciones y Opciones Comenzar La EstufaAutoayuda Cuidado y Limpieza Usar Opciones de Despliegue en la VentanaRecordatorio Usar La EstufaCuidado y Limpieza Autoayuda Nota Restablecer Parámetros POR DefaultPitidos Accesar y Usar el Menú de Seleccionar FuncionesModo DE Demostración Volumen DEL PitidoRestablecer Defaults Cambiar LA TemperaturaLight LUZ Opción SabatinaFormato DE LA Hora Poner la Opción SabatinaLa Estufa Cuidado y Limpieza Operación de la estufa Horno de autolimpieza Usar -- ElLaHornoEstufa Cuidado y Limpieza AutoayudaModos y Características del Horno Rejillas del Horno Autoayuda Cuidado y De convección Usar- -ElLaHornoEstufa Cuidado y Limpieza AutoayudaHornear es cocinar con aire seco, caliente. Tanto el Elemento superior como el inferior se prenden en ciclosEl Asado usa el calor intenso radiado del elemento superior Autoayuda Cuidado y Limpieza Usar- -ElLaHornoEstufaComenzarModos del Horno Asado y Asado de Convección AsadoDeshidratado Modos del Horno DeshidratadoConsejo Útil Cuidado y Limpieza Usar ElLaHornoEstufaComenzarConsejo CancelarComenzar Usar ElLaHornoEstufa Cuidado y Limpieza Autoayuda Usando el RelojesCocinar en Modo Cronometrado Configurar un Modo CronometradoUsar -- LaEl HornoEstufa Autoayuda Cuidado y LimpiezaUsando la Sonda Espacio útil y tamaños de utensilios El Cajón CalentadorAcerca del cajón calentador Empacado dentro del cajónUsando el Cajón Calentador Limpiar la Estufa Técnicas de Limpieza Diaria Cuidado y Limpieza Usar La Estufa AutoayudaLimpie el área de la puerta fuera del empaque a mano Cuidado y Limpieza Horno Autolimpieza del HornoPreparar el Horno para la Autolimpieza Limpie el área del bastidorRetrasar el Inicio del Modo de Autolimpieza EstufaCuidado y Autoayuda Cuidado y Limpieza HornoRemoje o lave en la lavavajillas Parte Método DE LimpiezaUse Ollas Balanceadas Cuidado y Limpieza Usar La EstufaComenzar AutoayudaGuía para Seleccionar Ollas Empareje el Diámetro de la Olla al Tamaño de la LlamaReemplazar una Lámpara en el Horno CuidadoyMantenimiento Quitar la Puerta Reemplazar la Puerta del HornoAutoayuda Estufa Autoayuda Horno Problema DEL HornoAutoayuda Horno continuación Consejos Generales para Resolver Problemas con la EstufaAviso Para Propietarios EN California Autoayuda Cuidado y Limpieza Usar La EstufaComenzarGarantía Limitada
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