Waring CO900B manual Installing and Replacing Oven Light, Removing the Oven Light Cover

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Installing and Replacing Oven Light

A. Removing the Oven Light Cover

Tab of Oven Light Cover Slot of Oven Light Compartment

Phillips Screw

Oven Light Cover

1.Insert a flat-blade screwdriver into the slot in the thumb screw that holds the oven light cover

in place.

2.Rotate the screwdriver counterclockwise to remove the screw.

3.Remove the oven light cover.

B. Install or Replace the Oven Light

1.Use a 15W, clear appliance light bulb or phone Waring Customer Service at 1-800-492-7464 to order a light bulb.

C.Replace the Oven Light Cover

1.Insert the tab of the oven light cover into the slot in the side of the oven light compartment.

2.Insert the screw into the hole in the oven light cover.

3.Holding the screw, push the oven light cover towards the side of the oven until the screw enters the screw hole.

4.Turn the screw clockwise by hand until the threads start to engage.

5.Insert the screwdriver in the slot of the screw.

6.Tighten the screw by turning the screwdriver clockwise.

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Contents Convection Oven Important Safeguards Read ALL InstructionsFor Household Commercial USE Contents Grounding instructions Extension CordsIntroduction Parts and accessories 1513Oven Temperature Ready Indicator Light Green TimerPower Indicator Light Red Function Control Knob and General Function GuidelinesRotisserie Temperature Control KnobWire Racks RoastRack Support Guides Upper Heating ElementsRotisserie Sockets Lower Heating ElementsBefore using your oven Function guidelinesConvection Bake Rotisserie Trussing a chicken Roast Broil Oven Rack Position Diagram Bakeware Reference GuideTips and Hints Brining Pork Finished Cooking TemperaturesBeef/Lamb PoultryUse and care Removing the Oven Light Cover Installing and Replacing Oven LightInstall or Replace the Oven Light Replace the Oven Light CoverReference Charts Pastry Recipes ITALIAN-STYLE Meatloaf Wrapped in Bacon Rosemary chicken With garlic Hoisin-glazed cornish hens Rotisserie pork loin with sage-garlic rub Rotisserie garlic eye round Page Cod with ginger lime crust Salmon with honey soy glaze Braised short ribsPage Roasted root vegetables BrocColi and cheddar twice-baked potatoes Cheddar corn soufflÉ Page Spring vegetable quiche Page French bread/rolls To bakeFor baguettes For loafFor rolls Honey wheat rolls Focaccia romana Blueberry cinnamon pecan muffins Banana Walnut Loaf Cake Lemon Meringue Pie Page Pecan Pie PÂte BrisÉe Pie Pastry Mile-High Apple Pie Page Chocolate SoufflÉ Cake Page IB-8140