Jenn-Air JJW3830 manual Convect Bake Rapid Preheat, Before Using Convect Bake, To Use Convect Bake

Page 22
Before Using Convect Bake:

If the oven door is opened during convection baking, the fans turn off immediately when the door is opened and turn on immediately when the door is closed. Convection, Bake, and Broil elements will turn off approximately 30 seconds after the door is opened. They will turn on again approximately

30 seconds after the door is closed.

Reduce recipe temperature 25°F (14°C). Check food at shortest recommended package or recipe time.

Choose cookie sheets without sides to allow air to move freely around the food.

Before Using Convect Bake:

Before using Convect Bake, see the “Positioning Racks and Bakeware” section and the following tips for rack positions.

NOTE: An “o” after the rack position number indicates that the offset rack should be used. An “f” indicates that the flat rack should be used, and an “r” indicates that the roll-out rack should be used.

Rack positions

1-rack baking: 3f

2-rack baking: 2o and 4f or 2o and 4r

3-rack baking: 1o, 3f, and 5r

4-rack baking: 1o, 2f, 4f, and 5r

For best results when baking cakes on 2 racks, use racks 4r and 2o for baking. Place the cakes on the racks as shown.

To Use Convect Bake:

1.Touch MODES to move to the Modes menu.

2.From the Modes menu, touch CONVECT BAKE.

3.After touching Convect Bake, you will move to the Temperature screen, or you may touch the Temperature tab to move to the Temperature screen.

Use the slider to enter a desired cooking temperature or press the -5°F (-1°C) or +5°F (+1°C) buttons. The temperature must be between 170°F (77°C) and 550°F (288°C).

4.Touch START to preheat oven.

OR

5.If a programmed cook time is desired, touch TIMER NOT SET to enter the Cook Time screen. Enter a cooking length using the on-screen number keyboard to set a timer to alert you when cooking ends. The time length may not exceed 12:00:00. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cook time ends, turn Keep Warm ON from the Cook Time screen. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delay start with a cook time, touch the TIMER NOT SET/COOK TIME Screen and enter desired cook time. Select Delay Start, set desired start time and touch SET DELAY. A second way to set a Delay Start is to touch DELAY START from the Temperature tab, set desired time and touch SET DELAY. See “Delay Start” section for additional information.

8.Touch START to begin preheating oven.

9.Place food in the oven when preheat signal sounds. The screen will also prompt you when to insert food. If a delay start is programmed, place food in oven when setting the mode.

To Use Convect Bake:WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

NOTE: Do not use Delay Start for items that require a preheated oven, such as cakes, cookies and breads. If food is in the oven during preheat, it may become overcooked.

10.When cook timer ends, you can start the Keep Warm cycle if not preset, Add More time or Cancel the timer.To add more time, touch ADD MORE TIME or EXIT TIMER and then set timer. Enter desired time and select OK.

11.When the cycle is complete, touch CANCEL (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

Convect Bake Rapid Preheat

The Convect Bake Rapid Preheat mode will preheat the oven faster than other modes. You can bake up to three racks of food such as biscuits or cookies and 2 racks of layer cakes.

A

B

C

D

A. Broil element

B. Convection elements

C. Convection fans

D. Bake element

NOTE: Reduce recipe temperature by 25°F (14°C) for this function.

Before Using Convect Bake Rapid Preheat:

Before using Convect Bake Rapid Preheat, see the “Positioning Racks and Bakeware” section and the following tips for rack positions.

NOTE: An “o” after the rack position number indicates that the offset rack should be used. An “f” indicates that the flat rack should be used, and an “r” indicates that the roll-out rack should be used.

Rack positions

1-rack baking: 3f

2-rack baking: 2o and 4r

3-rack baking: 1f, 4o and 5r or 1o, 3f and 5r

22

Image 22
Contents ET DOUBLE JENN-AIR W10450588AJENN-AIR BUILT-INELECTRIC SINGLE AND DOUBLE OVENS FOURS ÉLECTRIQUES ENCASTRÉS SIMPLETABLE OF CONTENTS TABLE DES MATIÈRESSAVE THESE INSTRUCTIONS OVEN SAFETYIMPORTANT SAFETY INSTRUCTIONS DANGERPARTS AND FEATURES Single Oven Control Panel ELECTRONIC OVEN CONTROLControl Panel Double Oven Control PanelHome Menu Screen DisplayInteractive Touch Display Modes Menu ScreenMenu Demonstration Kitchen TimerSetup Menu To access the Setup menuButton/Screen Lock Sound VolumeSelf-Clean Screen ThemeTo Change Temperature To Disable Sabbath ModeTo Use Sabbath Mode Temperature CalibrationOVEN USE Reset All Settings To Factory DefaultsService Information Aluminum FoilCooking Functions Meat ThermometerOven Vents To Remove Roll-outRackDefault My CreationsCulinary Center ModeCulinary Center Chart Category Category Category Category No Preheat, 1-RackCooking Before Using BakeBake To Use BakeTo Use No Preheat, 1-RackCooking Before Using No Preheat, 1-RackCookingBroil To Use BroilBROILING CHART To Use Keep Warm at the End of a Cooking Cycle Keep Warm OptionConvect Bake To Use Keep Warm As An Independent OptionConvect Bake Rapid Preheat Before Using Convect BakeBefore Using Convect Bake Rapid Preheat To Use Convect BakeTo Use Convect Bake Rapid Preheat Convect BroilTo Use Convection Broil Convect Roast Before Using Convect PastryConvect Pastry To Use Convect PastryTo Use Convect Roast Convect Slow RoastTo Use Convect Slow Roast Auto Convection Conversion Before Using True ConvectTrue Convect To Use True ConvectRapid Proof Cook TimerProof To Use ProofTemperature Probe To Use Cook TimerTo Use Temperature Probe Delay Start OVEN CARETo Set a Delay Start To Self-Clean General CleaningTo Stop Self-Cleananytime Prepare OvenOVEN RACKS Oven LightsOven Door To ReplaceNothing will operate TROUBLESHOOTINGSelf-Cleancycle will not operate Oven will not operateIf you need replacement parts ASSISTANCE OR SERVICEAccessories In the U.S.AITEMS EXCLUDED FROM WARRANTY JENN-AIR COOKING APPLIANCE WARRANTYLIMITED WARRANTY This limited warranty does not coverCONSERVEZ CES INSTRUCTIONS SÉCURITÉ DU FOURIMPORTANTES INSTRUCTIONS DE SÉCURITÉ DANGER AVERTISSEMENTPIÈCES ET CARACTÉRISTIQUES Tableau de commande du four simple MODULE DE COMMANDE ÉLECTRONIQUE DU FOURTableau de commande Tableau de commande du four doubleÉcran du menu Accueil AfficheurAfficheur tactile interactif Écran du menu ModesDémonstration de menu AVERTISSEMENTMinuterie de cuisine Verrouillage boutons/écran Volume sonoreMenu de réglage HorlogeUtilisation du mode Sabbat AutonettoyageMode Sabbat Désactivation du mode SabbatPapier d’aluminium Informations de serviceUTILISATION DU FOUR Positionnement des grilles et des ustensilesPosition déployée Position rétractée et emboîtée Grille déployanteUSTENSILES DE CUISSON AU FOUR Insertion de la grille déployanteFonctions de cuisson Thermomètre à viandeÉvents du four TempératureMes créations Centre culinaireTableau Centre culinaire Catégorie Catégorie Catégorie Catégorie Catégorie Avant l’utilisation de la cuisson au four Cuisson au fourUtilisation de la fonction de cuisson au four Cuisson sans préchauffage sur 1 grille Utilisation de la cuisson au gril Cuisson au grilTABLEAU DE CUISSON AU GRIL Option Keep Warm maintien au chaud Cuisson au four par convection Utilisation de la cuisson au four par convectionPréchauffage rapide avec cuisson au four par convectionCuisson de pâtisseries par convection Cuisson au gril par convectionUtilisation de la cuisson au gril par convection Rôtissage par convection Utilisation du rôtissage par convectionRôtissage lent par convection Utilisation du rôtissage lent par convectionAvant dutiliser Convection véritable Convection véritablePour utiliser Convection véritable Conversion automatique pour convection LevéeUtilisation de Levée Levée rapideMinuterie de cuisson Utilisation de Levée rapideMise en marche différée Sonde thermométriqueUtilisation de la sonde thermométrique Pour régler une mise en marche différée ENTRETIEN DU FOURPréparation du four Comment fonctionne ce programme TABLEAU DE COMMANDENettoyage général EXTÉRIEUR DE LA PORTE DU FOURPorte du four RéinstallationLampes du four GRILLES DU FOURLe four ne fonctionne pas DÉPANNAGERien ne fonctionne Le programme d’autonettoyage ne fonctionne pasAu Canada ASSISTANCE OU SERVICEAccessoires Si vous avez besoin de pièces de rechangeARTICLES EXCLUS DE LA GARANTIE GARANTIE DES APPAREILS DE CUISSON JENN-AIRGARANTIE LIMITÉE La présente garantie limitée ne couvre pasPage All rights reserved 201111/11 Tous droits réservés