Jenn-Air JJW3830 manual Troubleshooting, Nothing will operate, Oven will not operate

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TROUBLESHOOTING

TROUBLESHOOTING

Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.

Nothing will operate

■Has a household fuse blown, or has a circuit breaker tripped?

Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician.

■Is the appliance wired properly? See Installation Instructions.

■On some models, has a delay start Self-Clean cycle been set?

See “CustomClean™ Self-Cleaning with Adjustable Levels and Auto Lock” section.

■Has a delay start been set? See “Delay Start” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning, the other oven cannot be set to self-clean.

Oven will not operate

■Is the electronic oven control set correctly? See “Electronic Oven Control” section.

■Has a delay start been set? See “Delay Start” section.

■Is the Button Lock set?

See “Button/Screen Lock” in the “Setup Menu” section.

■Is the Sabbath Mode set?

See “Sabbath Mode” in the “Setup Menu” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning the other oven cannot be set or turned on.

■On double oven models, is the correct oven control being used?

The lower control is for the lower oven, the upper control is for the upper oven.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Temperature Calibration” in the “Setup Menu” section.

Self-Clean cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Has the function been entered?

See “CustomClean™ Self-Cleaning with Adjustable Levels and Auto Lock” section.

Oven cooking results not what expected

■Is the proper temperature set?

Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Cooking Functions” section.

■Was the oven preheated?

See “Cooking Functions” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section and the section for the cycle in use.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check that batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom? Move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust and/or reduce baking temperature.

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Contents W10450588A JENN-AIR BUILT-INELECTRIC SINGLE AND DOUBLE OVENSET DOUBLE JENN-AIR FOURS ÉLECTRIQUES ENCASTRÉS SIMPLETABLE OF CONTENTS TABLE DES MATIÈRESOVEN SAFETY IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONS DANGERPARTS AND FEATURES ELECTRONIC OVEN CONTROL Control PanelSingle Oven Control Panel Double Oven Control PanelDisplay Interactive Touch DisplayHome Menu Screen Modes Menu ScreenKitchen Timer Setup MenuMenu Demonstration To access the Setup menuSound Volume Self-CleanButton/Screen Lock Screen ThemeTo Disable Sabbath Mode To Use Sabbath ModeTo Change Temperature Temperature CalibrationReset All Settings To Factory Defaults Service InformationOVEN USE Aluminum FoilMeat Thermometer Oven VentsCooking Functions To Remove Roll-outRackMy Creations Culinary CenterDefault ModeCulinary Center Chart Category Category Category Category Before Using Bake BakeNo Preheat, 1-RackCooking To Use BakeBefore Using No Preheat, 1-RackCooking BroilTo Use No Preheat, 1-RackCooking To Use BroilBROILING CHART Keep Warm Option Convect BakeTo Use Keep Warm at the End of a Cooking Cycle To Use Keep Warm As An Independent OptionBefore Using Convect Bake Before Using Convect Bake Rapid PreheatConvect Bake Rapid Preheat To Use Convect BakeTo Use Convection Broil Convect BroilTo Use Convect Bake Rapid Preheat Before Using Convect Pastry Convect PastryConvect Roast To Use Convect PastryTo Use Convect Slow Roast Convect Slow RoastTo Use Convect Roast Before Using True Convect True ConvectAuto Convection Conversion To Use True ConvectCook Timer ProofRapid Proof To Use ProofTo Use Temperature Probe To Use Cook TimerTemperature Probe To Set a Delay Start OVEN CAREDelay Start General Cleaning To Stop Self-CleananytimeTo Self-Clean Prepare OvenOven Lights Oven DoorOVEN RACKS To ReplaceTROUBLESHOOTING Self-Cleancycle will not operateNothing will operate Oven will not operateASSISTANCE OR SERVICE AccessoriesIf you need replacement parts In the U.S.AJENN-AIR COOKING APPLIANCE WARRANTY LIMITED WARRANTYITEMS EXCLUDED FROM WARRANTY This limited warranty does not coverSÉCURITÉ DU FOUR IMPORTANTES INSTRUCTIONS DE SÉCURITÉCONSERVEZ CES INSTRUCTIONS DANGER AVERTISSEMENTPIÈCES ET CARACTÉRISTIQUES MODULE DE COMMANDE ÉLECTRONIQUE DU FOUR Tableau de commandeTableau de commande du four simple Tableau de commande du four doubleAfficheur Afficheur tactile interactifÉcran du menu Accueil Écran du menu ModesMinuterie de cuisine AVERTISSEMENTDémonstration de menu Volume sonore Menu de réglageVerrouillage boutons/écran HorlogeAutonettoyage Mode SabbatUtilisation du mode Sabbat Désactivation du mode SabbatInformations de service UTILISATION DU FOURPapier d’aluminium Positionnement des grilles et des ustensilesGrille déployante USTENSILES DE CUISSON AU FOURPosition déployée Position rétractée et emboîtée Insertion de la grille déployanteThermomètre à viande Évents du fourFonctions de cuisson TempératureMes créations Centre culinaireTableau Centre culinaire Catégorie Catégorie Catégorie Catégorie Catégorie Utilisation de la fonction de cuisson au four Cuisson au fourAvant l’utilisation de la cuisson au four Cuisson sans préchauffage sur 1 grille TABLEAU DE CUISSON AU GRIL Cuisson au grilUtilisation de la cuisson au gril Option Keep Warm maintien au chaud Cuisson au four par convection Utilisation de la cuisson au four par convectionPréchauffage rapide avec cuisson au four par convectionUtilisation de la cuisson au gril par convection Cuisson au gril par convectionCuisson de pâtisseries par convection Rôtissage par convection Utilisation du rôtissage par convectionRôtissage lent par convection Utilisation du rôtissage lent par convectionPour utiliser Convection véritable Convection véritableAvant dutiliser Convection véritable Conversion automatique pour convection LevéeLevée rapide Minuterie de cuissonUtilisation de Levée Utilisation de Levée rapideUtilisation de la sonde thermométrique Sonde thermométriqueMise en marche différée Préparation du four ENTRETIEN DU FOURPour régler une mise en marche différée TABLEAU DE COMMANDE Nettoyage généralComment fonctionne ce programme EXTÉRIEUR DE LA PORTE DU FOURRéinstallation Lampes du fourPorte du four GRILLES DU FOURDÉPANNAGE Rien ne fonctionneLe four ne fonctionne pas Le programme d’autonettoyage ne fonctionne pasASSISTANCE OU SERVICE AccessoiresAu Canada Si vous avez besoin de pièces de rechangeGARANTIE DES APPAREILS DE CUISSON JENN-AIR GARANTIE LIMITÉEARTICLES EXCLUS DE LA GARANTIE La présente garantie limitée ne couvre pasPage 2011 11/11All rights reserved Tous droits réservés
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