Jenn-Air DUAL-FUEL SLIDE-IN RANGE warranty Drying

Page 11

DRYING PAD

(SELECT MODELS)

For drying fruits, vegetables, herbs, etc. Use a drying rack for best results. It allows air to circulate evenly around the foods.

1.Press the Drying pad.

2.Press the Auto Set pad for 140° F or press the appropriate number pads for

the desired drying temperature between 100° and 200° F.

3.The oven door needs to be opened slightly to allow moisture to escape from the oven during the drying process.

• Open the oven door slightly.

• Rotate the metal spacer at the upper

right corner of the oven frame

upward to hold the door in position.

•While holding the spacer up, gently close the oven door until it rests against the spacer. Follow the drying guide on page 11 for drying times. Cool foods to room temperature before testing for doneness.

•When the door is opened, the spacer will rotate downward and rest flush against the range side panel. Reset the spacer if you need to continue the drying process.

4.When drying is complete, turn the oven off by pressing the Cancel pad.

NOTES:

DRYING

 

•

To purchase a drying rack, contact

• Fruits that turn brown when exposed

 

your Jenn-Air dealer for the

to air should be treated with an antioxi-

 

“DRYINGRACK” Accessory Kit or

dant. Try one of the following methods:

 

call 1-800-688-8408.

1. Dip fruit in a mixture of two parts

•

Most fruits and vegetables dry well

bottled lemon juice to one part

 

and retain their color when dried at

cool water.

 

140° F. For optimal flavor, dry herbs

2. Soak fruit in a solution of 1 tsp.

 

at 100° F, however, at this lower

 

ascorbic acid or commercial anti-

 

temperature expect extended drying

 

oxidant to 1 quart of cold water.

 

times of up to 8 hours.

 

• Foods may drip during the drying pro-

• The length of drying times vary due to

cess. After drying high acid or sugary

 

the following: water and sugar con-

 

foods, clean the oven bottom with soap

 

tent of food, size of food pieces,

 

and water. The porcelain oven finish

 

amount of food being dried, humidity

 

may discolor if acid or sugary food soils

 

in the air.

 

are not wiped up prior to high heat or

• Check foods at the minimum drying

a self-cleaning cycle.

 

time. Dry longer if necessary.

• Refer to other resources at your local

• More than one rack of food may be

library or call your local County Exten-

 

dried at the same time. However,

sion service for additional information.

 

additional drying time is needed.

 

10

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Contents User To Prevent Fire or Smoke Damage Important Safety InstructionsInstall ANTI-TIP DE- Vice Packed with Range General InstructionsAbout Your Appliance Child SafetyCooking Safety Case of FireSave These Instructions for Future Reference Important Safety INSTRUCTIONS,Surface Controls Suggested Heat SettingsSurface Cooking Cooktop Surface COOKING,Control Options Setting Control FunctionsOven Cooking Control PAD OperationPress ConvectBakeor ConvectRoast pad To Cancel a Set TimeAs a general rule, when convec Oven COOKING,To Start Immediately and Turn OFF Automatically Time must be flashing to set the delay start timeFollow steps 3-5 in preceding section To Return to Standard PreheatTo Warm Dinner Rolls Quick PreheatMeat Probe Keep WarmDrying Tomatoes Carrots Hot Peppers Drying GuideApples Apricots Bananas Cherries Pears PineappleOven Light To Change Factory SET Default OptionsTo Adjust Control OptionsHalf Rack Oven RacksOven Vent Cooling FANTo SET for Immediate Start Care & CleaningTo Cancel SELF-CLEAN To SET for Delay StartCleaning Procedures Care & CLEANING,Follow instructions on page 14 to set a self-clean cycle Maintenance Before YOU Call for Service If YOU Need Service JENN-AIR Range WarrantyWhat is not Covered by These Warranties Guide Toute Cuisinière Peut Basculer ET Provoquer DES Blessures Instructions DE Sécurité ImportantesInstructions Générales QUE Faire SI L’ON Sent UNE Odeur DE GAZCuisson ET Sécurité EN CAS D’INCENDIESécurité Pour LES Enfants Familiarisation Avec L’APPARIELNettoyage ET Sécurité Instructions DE Sécurité IMPORTANTES, SuiteUstensils ET Sécurité Élements ChauffantsAvertissement ET Avis Important Pour LA Sécurité Conserver CES Instructions Pour Consultation UltérieureRéglages Suggérés Commandes DE LA Surface DE CuissonCuisson SUR LA Surface Brûleurs Scellés Surface DE CuissonBrûleur DE Mijotage Grilles DU BrûleurOptions DE Réglage Touches DE CommandeNE Commandent PAS LE Fonctionnement DU Four Cuisson AU FourCuisson simplifiée» Cuisson AU FourCuisson avec convection une BakeMise EN Marche Immédiate ET Arrêt Automatique Cuisson AU FOUR, SuiteMise EN Marche Différée ET Arrêt Automatique Pour Réchauffer LES Assiettes Préchauffage RapideMaintien AU Chaud Pour Réchauffer LES Petits PainsDessiccation Appuyer sur la touche DryingPivoter vers le haut l’entretoise Fermentation DU PainGuide DE Dessiccation Slow LENTE. Le réglage par défaut est la vitesse moyenne Options DE RéglageÉclairage DU Four Options DisponiblesPositions DES Grilles Grilles DU FourÉvent DU Four Ventilateur DE RefroidissementMise EN Marche Immédiate Entretien ET NettoyageAnnulation D’UN Cycle D’AUTONETTOYAGE Mise EN Marche DifféréeNettoyage Tiroir DE Rangement Émail Peint Entretien ET NETTOYAGE, SuiteAcier Inoxydable Certains ModèlesPieds DE Réglage DE L’APLOMB EntretienPorte DU Four Hublot DU FourTiroir DE Remisage Déplacement D’UN Appareil À GAZENTRETIEN, Suite Avant DE Contacter UN Réparateur SI L’INTERVENTION D’UN Réparateur EST Nécessaire Garantie DE LA Cuisinière JENN-AIRNE Sont PAS Couverts PAR Cette Garantie Guía Todas LAS ESTU- FAS SE Pueden Volcar Y CAU Instrucciones Importantes Sobre SeguridadInstrucciones Generales Para Evitar UN Incendio Daño Causado POR EL HumoSeguridad Para Cocinar EN Caso DE IncendioSeguridad Para LOS Niños GeneralidadesHorno Autolimpiante Instrucciones Importantes Sobre SEGURIDAD,Utensilios Apropiados Seguridad DE LA LimpiezaConserve Estas Instrucciones Para Referencia Futura Controles Superiores Cocinando EN LA EstufaAjustes DE Calor Sugeridos Perillas DE LOS Programación DE LOS ControlesQuemador DE Alto Rendimiento CubiertaQuemador Para Cocinar a Fuego Lento Quemadores SelladosContador DE Tiempo no Controla EL Horno Cocinando EN EL HornoFuncionamiento DE LAS Teclas DE Control Opciones DE ControlLas instrucciones Para Cancelar un Tiempo Programado‘Bake’ Fácil Cocinando EN EL HORNO,Sonda Para LA Carne Para Volver AL PRECALENTA- Miento EstandarPara Calentar Panecillos Para Calentar PlatosSecado Esponjamiento DEL PANGuía DE Secado Para Ajustar Opciones DEControl Opciones DisponiblesMedia Parrilla Parrillas DEL HornoPosiciones DE LA Parrilla LUZ DEL Horno Cuidado Y LimpiezaRespiradero DEL Horno Ventilador DE EnfriamientoLimpie con un paño húmedo Procedimientos DE Limpieza# 20000001** y una esponja Limpie con un paño mojado y sequeLimpie con agua con jabón Cuidado Y LIMPIEZA,Una quemadura por vapor SuperficieTornillos Niveladores MantenimientoPuerta DEL Horno Ventana DEL HornoCambio DE Lugar DE LA Estufa a GAS MANTENIMIENTO,Gaveta DE Almacenamiento Antes DE Solicitar Servicio SI Necesita Servicio Garantía DE LA Estufa JENN-AIRLO QUE no Cubren Estas Garantías

DUAL-FUEL SLIDE-IN RANGE specifications

The Jenn-Air DUAL-FUEL SLIDE-IN RANGE represents a pinnacle in cooking technology, combining the precision of gas cooking with the consistent heat of electric ovens. Designed for the modern culinary enthusiast, this range elevates kitchen aesthetics while delivering powerful performance.

One of the standout features of this range is its dual-fuel system, which utilizes a gas cooktop and an electric oven. This combination allows for superior control over cooking temperatures on the stovetop, ideal for techniques such as sautéing, simmering, and searing. The gas burners are designed with varying BTU outputs, providing flexibility that caters to every cooking style, from gentle delicate adjustments to rapidly boiling water.

The electric oven, on the other hand, ensures even baking and roasting, thanks to advanced technologies such as convection cooking. This feature circulates heated air throughout the oven, producing even results and significantly reducing cooking times. The oven also boasts a self-cleaning function, saving users from the tedious chore of manual cleaning.

Another key characteristic of the Jenn-Air DUAL-FUEL SLIDE-IN RANGE is its sleek, integrated design. With a seamless built-in appearance, it allows for a sophisticated look that enhances any kitchen decor. The control panel is equipped with intuitive touch controls and a digital display, making it easy to select cooking settings and monitor temperatures.

Moreover, this range offers advanced safety features, including a flame sensing technology that ensures burners are lit correctly, reducing the risk of gas leaks. Additionally, the oven comes with a locking safety feature, providing peace of mind when children are present.

In terms of customization, this Jenn-Air range offers various burner configurations and stovetop layouts, allowing users to tailor their cooking experience. The high-quality materials used in construction guarantee durability and ease of cleaning, with stainless steel finishes that resist stains and scratches, ensuring that the appliance looks as good as it performs.

In summary, the Jenn-Air DUAL-FUEL SLIDE-IN RANGE combines innovative technology, stylish design, and versatile cooking options, making it an exceptional choice for both amateur cooks and seasoned chefs alike. With its blend of gas and electric features, intuitive controls, and enhanced safety mechanisms, it is a perfect addition to any modern kitchen.
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