Thermador PCG30, PCG36, PCG48 manual Child Safety, To Reduce the Risk of a Grease Fire

Page 8

IMPORTANT SAFETY INSTRUCTIONS

Read and Save These Instructions

WARNING:

TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:

Smother flames with a close-fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or the electric element. Be careful to prevent burns. If the flames do not go out immediately, evacuate and call the fire department.

Never pick up a flaming pan — You may be burned.

DO NOT USE WATER, including wet dish cloths or towels — a violent steam explosion will result.

Use an extinguisher only if:

You know you have a class ABC extinguisher and you already know how to operate it.

The fire is small and contained in the area where it started.

The fire department is being called.

You can fight the fire with your back to an exit.

Child Safety

When children become old enough to use the appliance, it is the legal responsibility of the parents or legal guardians to ensure that they are instructed in safe operation of the appliance by qualified persons.

WARNING:

DO NOT store items of interest to children above or at the back of the rangetop. If children should climb onto the appliance to reach these items, they could be seriously injured.

DO NOT allow anyone to climb, stand, lean, sit, or hang on any part of an appliance. This can damage the appliance, and the unit may tip over, potentially causing severe injury.

DO NOT allow children to use this appliance unless closely supervised by an adult.

Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.

NEVER use any part of the rangetop for storage. Flammable materials can catch fire and plastic items may melt or ignite. DO NOT hang articles from any part of the appliance. Some fabrics are quite flammable and may catch on fire.

If the rangetop is near a window, be certain the curtains do not blow over or near the rangetop burners; they could catch on fire.

WARNING:

TO REDUCE THE RISK OF A GREASE FIRE:

Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

Clean hood filters frequently. Grease should not be allowed to accumulate on fan or filter.

Use proper pan size. Always use cookware appropriate for the size of the rangetop burner.

ALWAYS have a working smoke detector near the kitchen.

In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.

Have an appropriate fire extinguisher available nearby, highly visible, and easily accessible near the cooking appliance.

Smother flames from food fires, other than grease fires, with baking soda. Never use water on cooking fires.

Whenever possible, do not operate the ventilation system during a rangetop fire. However, DO NOT reach through fire to turn it off.

NEVER let clothing, potholders, or other flammable materials come in contact with or too close to any burner or burner grate until it has cooled. Fabric may ignite and result in personal injury.

Use only dry potholders: moist or damp potholders on hot surfaces may cause burns from steam. DO NOT use a towel or other bulky cloth in place of potholders. DO NOT let potholders touch hot burners or burner grates.

English 3

Image 8
Contents USE and Care Guide Page Page Page Table of Contents Safety Gas Type VerificationCase of AN Electrical Failure Safety Codes and StandardsElectrical Requirements Child Safety To Reduce the Risk of a Grease FireImportant Safety Instructions Important Safety Notice 30 4-Burner 36 4-Burner 36 6-Burner 48 6-Burner Griddle Before You BeginDescription Burners and Center Grate Burners and Griddle Key DescriptionBurners and Griddle Key Using the Rangetop Sealed Star BurnersControl Knobs Operation of the Star BurnersExtraLow Star Burners BTU Output for Standard Star BurnersBTU Output for ExtraLow Star Burners ExtraLow TechniquesElectronic Single Point Ignition Checking Burner Cap PlacementBurner Cap Placement Power Failure Flame HeightFlame Description Automatic Re-IgnitionCookware Recommendations Base DiameterCanning Tips Suggestions for Using RecommendationsSpecialty Cookware Surface Burner Cooking Guide Pastas PopcornPressure Cooker RiceUsing the Electric Griddle available on some models DescriptionPreparing the Griddle GriddleGriddle Grease Tray Food SettingGriddle Cooking Recommendations Maintenance and Care Do-It-Yourself MaintenanceRangetop Cleaning Tips Symptom Cause RemedyBrand Names Cleaning RecommendationsPART/MATERIAL Suggested Cleaners Reminders Surface Spill Trays Before Calling For Service Service InformationData Rating Label Be sure to check these items firstStatement of Limited Product Warranty English Plaque signalétique Renseignements concernant lentretien Consignes de sécurité importantesSI Vous Détectez UNE Odeur DE GAZ SécuritéVérification du type de gaz EN CAS DE Panne Électrique Normes et codes de sécuritéSécurité des enfants Pour Réduire LES Risques DE FEU DE FritureConsignes DE Sécurité Importantes « Base de brûleur en cuivre et chapeau en fonte » à la Consigne DE Sécurité Importante Avant de commencer Brûleurs ChauffanteBrûleurs et plaque chauffante Brûleurs et grille centrale Brûleurs et plaque chauffantFonctionnement des brûleurs Star Utilisation de la table de cuissonBrûleurs scellés STARmc Brûleurs STARmc ExtraLowmc BTU des brûleurs STARmc standardsBTU des brûleurs Star ExtraLowmc Techniques ExtraLowmcAllumage électronique par point unique Vérification de la position des chapeaux des brûleursPositionnement des chapeaux des brûleurs Panne de courant Hauteur de la flammeDescription de la flamme Rallumage automatiqueRécipients recommandés Mise EN GardeConseils de cuisson Récipients pour spécialitésConseils d’utilisation Conseils de cuisson Brûleurs de la table de cuisson Pâtes COCOTTE-MINUTERIZ SoupesUtilisation de la plaque chauffante électrique Préparation de la plaqueAvis Aliment RéglageSymptôme Cause Solution Entretien et nettoyageEntretien à faire soi-même Trucs de nettoyage pour la table de cuissonRecommandations pour le nettoyage Marques de produitPage Renseignements pour le service technique Avant dappeler le service techniquePlaque signalétique Énoncé de Garantie Limitée du Produit Couverture de la garantie et à qui elle s’appliquePage Instrucciones de seguridad importantes Placa de señalización Información acerca del mantenimientoSeguridad Verificación del tipo de gasQUÉ Hacer EN Caso DE Oler a GAS Para instalaciones en MassachusettsNormas y códigos de seguridad Exigencias eléctricasEN Caso DE Fallo Eléctrico Seguridad de los niños Para Reducir LOS Riesgos DE Inflamación DE LA GrasaInstrucciones Importantes DE Seguridad No bloquee y no obstruya las aberturas Instrucciones Importantes DE Seguridad Antes de comenzar PulgDescripción Quemadores y Una planchaQuemadores y rejilla central Quemadores y plancha Clave DescripciónQuemadores y plancha Clave Usar la placa de cocción Quemadores Star SelladosPerillas de control Operación de los quemadoresQuemadores ExtraLow Técnicas ExtraLowFuncionamiento de los quemadores Star ExtraLow ImportanteEncendedor electrónico único Verificación de la posición de las tapas de los quemadoresPosición de las tapas de los quemadores Reencendido Automático Altura de la llamaDescripción de la llama Recomendaciones para los utensilios de cocina Figura 11 Diámetro de baseRecomendaciones para la cocción Utensilios especiales de cocinaConsejos para usar ollas a presión Bebidas PanesMantequilla CerealesPasta Olla DE PresiónSalsas SOPAS, CaldosPreparación de la plancha Uso de la plancha eléctrica disponible con algunos modelosDescripción Cocinar en la plancha Recomendaciones para usar la planchaBandeja de grasa de la plancha Cuidado y Mantenimiento Mantenimiento hecho por Usted mismoChispas intermitentes o constantes del encendedor Síntoma Causa RemedioRecomendaciones de limpieza Base de quemador de cobre y tapa de hierro coladoEncendedores/ Cerámica Perillas de control / PlásticoColector de grasa / Aluminio con Acabado exterior /ConsolaTrasera de protección Bandeja de la plancha Bandejas de grasaAntes de solicitar servicio Asegúrese de comprobar primero estos puntosCuando no se prenden los quemadores ThermadorReparación / reemplazo como único recurso Declaración de garantía limitada del productoDuración de la garantía Producto fuera de garantía Exclusiones de la garantíaService Parts & AccessoriesPièces et Accessoires Entretien
Related manuals
Manual 50 pages 10.82 Kb Manual 56 pages 13.94 Kb

PCG30, PCG48, PCG36 specifications

The Thermador PCG36, PCG48, and PCG30 are beautifully engineered professional-style gas cooktops that stand out for their performance, design, and innovative features. These models embody the ethos of Thermador, which is to provide culinary enthusiasts with the tools they need to create exceptional dishes at home.

One of the main features of these cooktops is their powerful Star® Burners. The PCG36 and PCG48 come equipped with up to five burners, including a highly efficient center burner that delivers up to 22,000 BTUs of heat. This powerful burner is ideal for searing, stir-frying, or boiling large pots of water quickly. The precise temperature control provided by these burners allows for a wide range of cooking techniques, from delicate sauces to high-heat frying.

Each model showcases a unique cooking surface design, offering both functionality and aesthetics. The heavy-gauge stainless steel construction not only provides durability but also creates a sleek, sophisticated look suitable for any luxury kitchen. The Cooktop’s continuous cast-iron grates ensure that pots and pans slide effortlessly across the surface, enhancing the overall cooking experience.

In addition to their robust performance, these models are equipped with advanced features such as patented ExtraLow® simmering technology, which delivers ultra-low heat settings perfect for melting chocolate or keeping sauces warm without scalding. This technology is ideal for chefs who require precise control over their cooking temperatures.

The Thermador PCG series also prioritizes safety with features like automatic re-ignition, which ensures that if a burner’s flame is extinguished, it will automatically relight. Safety is paramount, particularly in fast-paced kitchen environments, and this feature provides peace of mind while cooking.

Moreover, one of the standout characteristics of these cooktops is their compatibility with Thermador’s exclusive Freedom® cooktops, which allows for more flexible cooking configurations. This innovative design enables chefs to arrange their cooking stations according to their unique preferences.

In summary, the Thermador PCG36, PCG48, and PCG30 models exemplify precision, durability, and modern design. With their powerful burners, advanced technologies, and safety features, they cater to the demands of both amateur cooks and seasoned chefs. These cooktops are an excellent investment for anyone looking to elevate their culinary experience and kitchen aesthetics.