Maytag GEMINI warranty Before You Call For Service, Surface Burner Fails to Light, Flame is Uneven

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Before You Call For Service

FOR MOST CONCERNS, TRY THESE FIRST:

Check if oven controls have been properly set.

Check to be sure plug is securely inserted into receptacle.

Check or re-set circuit breaker. Check or replace fuse.

Check power supply.

PART OR ALL OF APPLIANCE DOES NOT WORK.

Check if surface and/or oven controls have been properly set. See pgs. 4 & 6.

Check if oven door is unlocked after self- clean cycle. See pg. 11.

Check if oven is set for a delayed cook or clean program. See pgs. 8 & 11.

Temperatures often vary between a new oven and an old one. As ovens age, the oven temperature often ÒdriftsÓ and may become hotter or cooler. See pg. 9 for instructions on adjusting the oven tem- perature. NOTE: It is not recommended to adjust the temperature if only one or two recipes are in question.

Use correct pan. Dark pans produce dark browning. Shiny pans produce light brown- ing. See ÒCooking Made SimpleÓ book- let for more information on bakeware.

Check rack positions and pan placement. Stagger pans when using two racks. Allow 1-2 inches between pans and oven wall.

Check the use of foil in the oven. Never use foil to cover an entire oven rack. Place a small piece of foil on the rack below the pan to catch spillovers.

tion of a self-clean cycle. The door can be opened when the LOC indicator word is not displayed.

Both ovens will lock when either oven is cleaned.

MOISTURE COLLECTS ON OVEN WINDOW OR STEAM COMES FROM OVEN VENT.

This is normal when cooking foods high in moisture.

Excessive moisture was used when clean- ing the window.

THERE IS A STRONG ODOR OR LIGHT SMOKE WHEN OVEN IS TURNED ON.

This is normal for a new range and will

disappear after a few uses. Initiating a

clean cycle will Òburn offÓ the odors more

SURFACE BURNER FAILS TO LIGHT.

Check to be sure unit is properly connected to power supply.

Check for a blown circuit fuse or a tripped main circuit breaker.

Check to be sure ignitor is dry and clicking. Burner will not light if ignitor is damaged, soiled or wet. If ignitor doesnÕt click, turn control knob OFF.

THE FLAME IS UNEVEN.

Burner ports may be clogged.

Flame setting may need to be adjusted.

SURFACE BURNER FLAME LIFTS OFF PORTS.

Check to be sure a pan is sitting on the grate above.

BAKING RESULTS ARE NOT AS EXPECTED OR DIFFER FROM PREVIOUS OVEN.

Check the oven temperature selected. Make sure oven is preheated when recipe or direc- tions recommend preheat.

Make sure the oven vent has not been blocked. See pg. 9 for location.

Check to make sure range is level.

FOOD IS NOT BROILING

PROPERLY OR SMOKES

EXCESSIVELY.

Check oven rack position. Food may be too close to burner.

Broil temperature too high.

Aluminum foil was incorrectly used. Never line the broiler insert with foil.

Trim excess fat from meat before broiling.

A soiled broiler pan was used.

Remove oven rack and place broiler pan on the oven bottom.

OVEN WILL NOT SELF-CLEAN.

Check to make sure the cycle is not set for a delayed start. See pg. 11.

Check if door is closed.

OVEN DID NOT CLEAN PROPERLY.

Longer cleaning time may be needed.

Excessive spillovers, especially sugary and/or acidic foods, were not removed prior to the self-clean cycle.

OVEN DOOR WILL NOT UNLOCK AFTER SELF-CLEAN CYCLE.

Oven interior is still hot. Allow about one hour for the oven to cool after the comple-

 

quickly.

Turning on a ventilation fan will help re-

 

move the smoke and/or odor.

Excessive food soils on the oven bottom.

 

Use a self-clean cycle.

ÒFÓ PLUS A NUMBER AND THE MESSAGE: ÒCALL AN AUTHORIZED SERVICERÓ

This is called a fault code. If a fault code appears in the display and beeps sound, press the CANCEL pad. If the fault code and beeps continue, disconnect power to the appliance. Wait a few minutes, then reconnect power. If fault code and beeps still continue, disconnect power to the appliance and call an authorized servicer.

If the oven is heavily soiled, excessive flare-ups may result in a fault code during a clean cycle. Press CANCEL pad and allow the oven to cool completely, wipe out soil then reset the clean cycle. If the fault code and beeps still continue, dis- connect power to the appliance and call an authorized servicer.

* FOR PRIORITYONE SERVICE CALL TOLL-FREE

1-888-4MAYTAG (1-888-462-9824).

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Contents Pages Important Safety Instructions Recognize Safety SYMBOLS, WORDS, and LabelsAlways disconnect power to appliance be- fore servicing What to do if YOU Smell GASChild Safety Cooking SafetyUtensil Safety Case of FireImportant Safety Instructions, Cleaning SafetySelf-Cleaning Ovens Important Safety Notice and WarningSuggested Heat Settings Operating During a Power FailureSurface Controls Pilotless IgnitionSurface Cooking, CooktopControl Options Oven CookingOven Control Pads When the oven turns on, a red preheat indicator will light BakingPress the Broil pad FoodTimer Pads Keep Warm PADCook TIME/STOP Time Pads Keep WarmTo Cancel a Set Time To AdjustPilotless Ignition Temp C/FHalf Rack Accessory Oven LightsOven Vent Oven RacksBefore SELF-CLEANING Clean PADDuring Clean Cycle After SELF-CLEANINGCleaning Procedures Care & Cleaning, MaintenanceOven Bottom Lower Oven LightElectrical Connection To Replace Oven Light BulbBefore You Call For Service Surface Burner Fails to LightFlame is Uneven Surface Burner Flame Lifts OFF PortsPage If You Need Service What is Not Covered By These WarrantiesFull One Year Warranty Parts and Labor Limited Warranties Parts OnlyNumŽro de modle NumŽro de sŽrieDate dÕachat Si vous avez des questions, tŽlŽphonez auInstructions générales Importantes consignes de sécuritéInstructions de sécurité Fours En cas d’incendieFamiliarisation avec l’appareil Ustensiles et sécurité Mise en garde et avis importants en matière de sécuritéFours autonettoyant OpŽration dÕautonettoyageOrganes de commande Boutons DE Commande DE LA Table DE CuissonCuisson sur éléments Allumage Sans Flamme DE VeilleBRóLEURS SCELLƒS BRóLEUR DE HautePuissance Grilles DE BRóLEURTouches de commande du four Options de commandeCuisson au Four Réglage des fonctions des fours Supérieur et inférieurTouche Broil Gril Ð Four Cuisson au Four, suiteCuisson AU Four Touches Cook TIME/STOP Touche Keep Warm Tenir AUTenir AU Chaud Options Disponibles Touches TimerHouroff La commande accepte des modifications de -35 ˆ +35 F ÉclairagesÉvent du four RƒGLAGE DU Thermostat DU FourGrilles DEMI-GRILLE AccessoireHauteurs DE Grille Entretien et Nettoyage Pendant LõautonettoyageAPRéS Avant LõautonettoyageZonedelepanneaudecommande ET Horloge Surface DE Cuisson ET Tableau DE CommandeEntretien et Nettoyage, suite BoutonsGrilles DU Four Finis EN PlastiqueAcier Inoxydable Voir page 30 les renseignements sur le four autonettoyantEntretien Portes DE FourFENæTRES DU Four Pieds RƒGLABLESDƒPLACEMENT DE LA CUISINIƒRE Fond DU FourAmpoules DU Four Four Inferieur Certains MODƒLESEssayer Dõabord CE QUI Suit Flammes NON UniformesCorrectement LA Porte DU Four NE SERemarques Commandes Žlectroniques RŽsidents canadiens Si vous avez besoin d’aideCe que ces garanties ne couvrent pas Garantie intŽgrale dÕun an pices et main- dÕoeuvreInstalador Deje este manual con el electrodomŽstico Nœmero de serieFecha de compra Cliente Lea y conserve este manual paraInstrucciones de Seguridad Instrucciones generalesTodas LAS Estufas DOMƒSTICOGeneralides HornosEn Caso de Incendio Seguridad para los NiñoUtensilios Apropiados Conserve Estas Instrucciones para Referencia FuturaHornos Autolimpiantes Superficie para cocinar Ajustes DE Calor SugeridosEncendido SIN Piloto Perillas DE LOS Controles SuperioresFuerza Rejillas DE LOS QuemadoresRejilla Para Ollas GRANDES/OLLAS Para Conservas Quemador DE AltaOpciones de Control HorneadoAjuste del Reloj Clock Horneado Tecla Broil AsarAsar a LA Parilla Teclas Timer Tecla Keep Warm CoserverConserver Caliente Teclas Cook TIME/STOP TimeOpciones Disponibles NivelLuces del Horno Ventila del HornoEncendido sin Piloto Posiciones DE LAS ParrillasTecla Clean Limpieza Antes DE LA AutolimpiezaDurantes DE LA Autolimpieza DESPUƒS DE LAProcedimientos de limpieza Cuidado y Limpieza, Parrillas DEL HornoAcero Inoxidable Limpie con agua jabonosaPuertas DEL Horno Ventanas DEL HornoRetiro DE LA Estufa a GAS Patas NiveladorasLUZ Para DEL Horno CONEXIîN ELƒCTRICAAsegœrese de que el foco estŽ fr’o antes de tocarlo Enchufado directamenteAntes de llamar para pedir servicio Si necesita servicio Garant’a limitada s-lo en partes

GEMINI specifications

The Maytag GEMINI is a hallmark of modern kitchen innovation, designed to enhance culinary experiences with its dual-fuel cooking capabilities and user-friendly features. This powerful range combines the precision of gas cooktops with the even baking of electric ovens, making it a favorite among both amateur cooks and professional chefs alike.

One of the standout features of the Maytag GEMINI is its dual oven configuration. With two separate oven compartments, users can cook multiple dishes at different temperatures simultaneously. This allows for serious multitasking in the kitchen, making it possible to prepare elaborate meals with ease. Each oven boasts a generous capacity, ensuring there's ample space for larger items like roasts or multiple trays of cookies.

Another key characteristic of the GEMINI is its powerful burners. Equipped with a high-heat burner, it delivers consistent and rapid heating for boiling, frying, or searing. The range also features simmer burners designed for delicately cooking sauces or melting chocolate, providing versatility for diverse cooking needs.

The GEMINI’s innovative Power Preheat technology allows the oven to reach operational temperatures quicker than traditional models, minimizing waiting time. This is particularly beneficial for those on tight schedules who need to get meals prepared quickly.

Moreover, the Maytag GEMINI includes advanced cleaning technology. The self-clean feature utilizes high temperatures to burn off food residue, simplifying the cleaning process. This ensures that your range remains in pristine condition with minimal effort.

Another notable aspect of the GEMINI is its high-quality construction. Built with robust materials, this range is designed to withstand the rigors of daily use. Its sleek stainless steel finish not only provides a modern aesthetic but also resists fingerprints, making maintenance straightforward.

In terms of controls, the GEMINI features an intuitive interface, often with a digital display for ease of use. Precise temperature controls allow for accurate cooking and baking, ensuring consistent results every time.

In summary, the Maytag GEMINI range is a powerful, versatile cooking appliance designed for today’s kitchen. With its dual ovens, robust burner options, quick preheat technology, and user-friendly features, it caters to the diverse needs of home cooks while providing the durability and performance expected from the Maytag brand. Whether preparing a quiet family dinner or hosting a large gathering, the GEMINI is engineered to rise to the occasion, making it an invaluable addition to any kitchen.