Sharp R-350R manual Quick and Easy Recipes, Asian Greens, Garlic Prawns, Nachos, Pecan Fudge

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QUICK AND EASY RECIPES

3. Asian Greens

500 g Asian greens (including gai larn, bok choy) oyster sauce

1.Wash and trim the greens. Cut into equal lengths of approximately 10 cm. Place in a large microwave safe glass bowl and cover with plastic wrap. Cook on Quick and Easy No.3- "Asian greens".

2.After cooking, stand covered 1 minute. Stir and serve with oyster sauce.

3.Serve as a side dish with an Asian meal or alone with rice.

Serves 2-4

4. Garlic Prawns

60 g butter

3 cloves garlic, crushed

24 green king prawns, peeled, tails intact, deveined (Approximately 500 g) 1 tablespoon chopped fresh parsley

1.Combine the butter and garlic in a large microwave safe bowl. Cook on Quick and Easy No.4- "Garlic prawns".

2.When the oven has stopped and ADD PRAWNS is displayed, stir in the prawns and continue cooking.

3.When the oven has stopped and STIR is displayed, stir and continue cooking.

4.Serve in individual dishes sprinkled with parsley.

Serves 4

5. Nachos

250 g salsa

1 cup red kidney beans

200 g corn chips

1 cup grated cheese sour cream

1.In a medium bowl mix salsa and red kidney beans together.

2.Place corn chips in a large ﬂan dish.

3.Pour over topping and sprinkle with grated cheese. Cook on Quick and Easy No.5- "Nachos".

4.After cooking, stand 2 minutes.

5.Serve topped with sour cream.

6. Pecan Fudge

125 g butter

2 tablespoons golden syrup

1 x 395 g can sweetened condensed milk

1 cup brown sugar (optional)

100 g packet choc bits

1 cup (125 g) roughly chopped pecans

½teaspoon vanilla essence

1.Place the butter, golden syrup, condensed milk and sugar into a microwave safe bowl. Mix well. Cook on Quick and Easy No.6- "Pecan fudge".

2.When the oven has stopped and STIR is displayed, stir and continue cooking. To avoid a grainy texture, do not scrape the undissolved sugar crystals from the sides down into the bowl during cooking.

3.After cooking, Stir in the choc bits, pecans and vanilla essence.

4.Pour the mixture into a greased and lined 28 x 18 cm lamington tin.

5.Refrigerate until ﬁrm. Cut into squares.

Makes 36 pieces

NOTE: Sugar only alters the sweetness of the fudge.

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Contents Model R-350R J Operationmanual CookbookRegarding Your Local Sharp Approved Service CentreSharp Customer Services For Location Enquiries WithinContents 350R 01-04.indd 10/22/09 114934 AM DON’T Special Notes and WarningOven Diagram Installation InstructionsOperation of Touch Control Panel Control Panel DisplayTouch Control Panel Layout Getting Started Clock SettingTo Cancel a Programme During Cooking Before OperatingLevel PowerManual Operations Microwave Time CookingWithin 3 minutes of closing the door Timer begins to countSequence Cooking Instant CookAutomatic Operations Defrost Express MenusExpress Defrost ExpressSTAND, COVERED, 5-15 MIN, Foil Express CookCook To cook Roast Beef ChilledExpress Meal MealSTIR, THEN, STAND, Covered Sensor Cook RiceDesserts Vegetables RICE/PASTA Healthy Menus LOW FAT VegetarianLOW FAT Meal Vegetarian Meal Desired menu is displayed for Poultry press Easy DefrostEasy Defrost EasyQuick and Easy Quick EasyQuick Reheat Sensor ReheatSensor Reheat SensorMore Other Convenient FeaturesLess/More Setting Increasing or Decreasing Time During a Cooking ProgrammeChild Lock TimerDemonstration Mode AlarmCare and Cleaning Service Call CheckSpecifications Hints YOU Cant USE Metal in a Microwave Oven Commonly Asked Questions and AnswersPoints to Remember Dried MushroomsGeneral Information Glossary of TermsReheating Convenience Food Chart Defrosting Convenience Guide to Cooking Eggs Scrambled EGG Guide Frozen Vegetable ChartRice and Pasta Cooking Chart Vegetable Weight Microwave Time Special ProceduresFresh Vegetable Chart Cooking ProcedureVegetable Amount Microwave Oven Roasting Chart Seafood Microwave Time Standing Time Procedures Bread Microwave Time ProceduresPies Microwave Time Procedures Caramel Rice Pudding Australian Fruit CakeChocolate Cake Bread and Butter PuddingPotatoes Pizzaiola Stuffed Baked PotatoesPumpkin Salad Honey Gingered VegetablesHoney Carrots Cauliflower AU GratinEasy HOME-MADE Risotto Scalloped PotatoesCheesy Salmon Cannelloni Seafood LaksaSmoked Salmon Tagliatelle Crab MornayCrunchy Camembert Chicken Seasoned Chicken ParcelsTandoori Chicken Honey Chicken LegsChicken in a POT Chicken Fillet BurgersChicken Penne Salad Chilli CON Carne Veal and EggplantItalian Spaghetti Sauce Indian Curry LambMedium LasagneGolden Curry Sausages Shepherds PIENachos Quick and Easy RecipesAsian Greens Garlic PrawnsSan Choy Bau Chicken Caesar SaladDressing Easy Defrost Menu Guide Spring Vegetable Rice Bake Herbed Jacket PotatoesVegetable Couscous Vegetables with Hokkien Noodles Spinach and Ricotta CannelloniSalad Ingredients Sesame PrawnsGarlic and Chilli Baby Octopus Salad Lemon Fish FilletsHealthy Menus Menu Guide Mediterranean ChickenChinese Beef Hint Sensor Reheat Menu GuideCasserole Menu Initial Procedure StandingApprox Dinner PlatePudding Menu Initial Procedure Standing WeightCake Stewed FruitPorridge Rice / Pasta / Cereal Menu GuideInstant Noodles White RiceDry Pasta Fresh PastaPumpkin Soup Potato and Leek SoupFresh Soup Frozen Vegetables Sensor Cook Menu GuideFresh Vegetables Hard Fresh Vegetables SoftQuantity Menu ProcedureRoast Chicken Chilled Roast Chicken FrozenRoast Lamb Chilled Range ApproxRoast Beef Chilled Roast Beef FrozenSpringtime Lamb Casserole CasseroleBeef Casserole Chicken CasseroleChicken Risotto RisottoBeef and Mushroom Seafood RisottoPasta Napolitana Express Menus Menu GuidePasta Dish Pasta BolognaiseCookware and Utensil Guide Utensil Use AdviceHelpful Hints Quick Reference Guide Feature Quick Operation GuideRecipes