DESSERTS MENU GUIDE
DESSERTS
When you cook the following menus with SENSOR COOK, press the DESSERTS pad until the desired menu appears in the display.
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1 |
| Cake | 1 packet |
| +20°C |
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| • | Follow ingredient instructions on packet. | 3 | ||||
| Packet cake |
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| Room temperature |
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| • Pour into microwave ring container. |
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| • After cooking stand before turning out. |
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| Stewed Fruit |
| +3°C |
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| • | Wash, peel and core fruit. Remove stone if necessary and slice | ||||||
2 |
| Fruit (apples, pears etc.) |
| Refrigerated |
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| thinly. |
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| • Place in a microwave safe glass bowl. |
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| • Cover with a glass lid or plastic wrap. |
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| • After cooking, stand covered and stir. |
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| Pudding |
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| • | Combine flour, cocoa, caster sugar in a pudding bowl. Stir in |
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| Serve |
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| milk, chocolate and butter. Mix until smooth. |
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| Ingredients; |
| ½ cup |
| ¾ cup | 1¼ cups |
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| • | In a separate bowl, mix brown sugar, extra cocoa powder and |
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| cocoa powder |
| 1 tbs |
| 2 tbs | 3 tbs |
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| boiling water. Pour over mixture. |
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3 |
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| caster sugar |
| ¼ cup |
| ¹/³ cup | ½ cup |
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| • | After cooking, stand. |
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| milk |
| ¼ cup |
| ½ cup | ¾ cup |
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| dark cooking chocolate, melted |
| 50 g |
| 100 g | 150 g |
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| butter, melted |
| 30 g |
| 60 g | 90 g |
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| brown sugar |
| ½ cup |
| ½ cup | 1¼ cups |
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| cocoa, extra |
| 1 tbs |
| 2 tbs | 3 tbs |
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| boiling water |
| 1 cup |
| 1½ cups | 2½ cups |
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| Crunch |
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| Serve |
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| • | Place pie apple in a shallow dish. |
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| • Sprinkle evenly with dry cake mix. |
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| Ingredients; | can pie apples |
| 400 g |
| 600 g | 800 g |
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| • Layer sliced butter over cake mix. |
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4 |
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| White Wings butter cake mix |
| ½ cup |
| ¾ cup | 1½ cups |
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| • | Combine brown sugar, coconut, nuts and cinnamon. Sprinkle |
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| butter, cut into thin slices |
| 50 g |
| 75 g | 140 g |
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| brown sugar |
| 1 tbs |
| 2 tbs | 3 tbs |
| over butter. |
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| coconut |
| 1 tbs |
| 2 tbs | 3 tbs | • | After cooking, stand. |
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| crushed nuts |
| 1 tbs |
| 2 tbs | 3 tbs |
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| cinnamon |
| ½ ts |
| 1 ts | 1 ts |
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| Muesli Delight |
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| • In a medium bowl rub the butter into the flour and sugar. |
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| Serve |
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| • Add all other ingredients and mix well to combine. |
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| Ingredients; | brown sugar |
| ½ cup |
| 1 cup | 1½ cups |
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| • | Spoon into a rectangle shaped microwave safe dish and press |
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5 |
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| flour |
| ½ cup |
| 1 cup | 1½ cups |
| down firmly. |
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| butter |
| 30 g |
| 60 g | 90 g |
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| • After cooking, stand before turning out on a wire rack to cool. |
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| coconut |
| 1 tbs |
| 2 tbs | ¼ cup |
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| muesli |
| ¾ cup |
| 1½ cups | 2½ cups |
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| peaches |
| 140 g |
| 250 g | 250 g |
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| milk |
| 2 ts |
| 1 tbs | 3 tbs |
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13
10/28/0910/28/09 4:49:244:49:24 PMPM