Sharp R-350R Seafood Microwave Time Standing Time Procedures, Bread Microwave Time Procedures

Page 30

CHARTS

DEFROSTING FROZEN FOODS

Procedure:

1.Remove wrapping from meat.

2.Place frozen meat on a defrost rack. Shield.

3.Defrost using MEDIUM LOW/DEFROST power level (30%).

4.Halfway through defrosting, remove any defrosted portions, e.g. steak, mince. Turn over and shield. Continue defrosting.

DEFROSTING TIMES AND TECHNIQUES

FOR MEAT AND POULTRY

CUT

MICROWAVE TIME

STANDING TIME

BEEF (Roast)

10-12 minutes/500 g

10-15 minutes

Steaks

6-8 minutes/500 g

5-10 minutes

Minced Beef

8-10 minutes/500 g

5-10 minutes

 

 

 

PORK (Roast)

8-10 minutes/500 g

10-15 minutes

Chops

5-7 minutes/500 g

5-10 minutes

Ribs

7-9 minutes/500 g

5-10 minutes

Minced Pork

9-11 minutes/500 g

5-10 minutes

 

 

 

LAMB (Roast)

8-10 minutes/500 g

10-15 minutes

Shoulder

7-9 minutes/500 g

10-15 minutes

Chops

61/2-71/2minutes/500 g

5-10 minutes

 

 

 

POULTRY

 

 

Turkey (Whole)

8-10 minutes/500 g

20-30 minutes

Chicken (Whole)

8-9 minutes/500 g

10-15 minutes

Pieces

8-12 minutes/500 g

10-15 minutes

Duck

8-10 minutes/500 g

10-15 minutes

 

 

 

31

DEFROSTING TIMES AND TECHNIQUES

FOR SEAFOOD, BREAD AND PIES

SEAFOOD

MICROWAVE TIME

STANDING TIME

PROCEDURES

 

 

 

 

 

 

 

Whole Fish

4-6 minutes/500 g

5 minutes

 

Shield head and tail

 

 

 

 

 

 

with foil.

 

 

 

 

 

 

Separate and

 

 

 

 

 

 

rearrange halfway

 

 

 

 

 

 

through defrosting.

Scallops

6-8 minutes/500 g

2-3 minutes

 

Separate as soon as

 

 

 

 

 

 

possible.

Prawns

4-6 minutes/500 g

2-3 minutes

 

Separate as soon as

 

 

 

 

 

 

possible.

 

 

 

 

 

 

 

 

 

 

 

 

BREAD

 

MICROWAVE TIME

 

PROCEDURES

 

 

 

 

 

2 slices

 

20-25 seconds

 

Place between paper towel

4 slices

 

40-45 seconds

 

directly on turntable.

6 slices

 

50-60 seconds

 

 

 

 

Bread Rolls

 

30-35 seconds per roll

 

 

 

 

 

 

 

 

 

 

 

 

 

PIES

 

MICROWAVE TIME

 

PROCEDURES

 

 

 

 

 

Individual

 

3-4 minutes

 

Remove from packaging.

Whole

 

7-8 minutes

 

Place between paper towel

 

 

 

 

on a rack. Turn over halfway.

 

 

 

 

Allow to stand

 

 

 

 

3-5 minutes before reheating.

 

 

 

 

 

 

 

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Contents Operationmanual Cookbook Model R-350R JFor Location Enquiries Within Sharp Approved Service CentreSharp Customer Services Regarding Your LocalContents 350R 01-04.indd 10/22/09 114934 AM Special Notes and Warning DON’TInstallation Instructions Oven DiagramOperation of Touch Control Panel Control Panel DisplayTouch Control Panel Layout Before Operating Clock SettingTo Cancel a Programme During Cooking Getting StartedMicrowave Time Cooking PowerManual Operations LevelInstant Cook Timer begins to countSequence Cooking Within 3 minutes of closing the doorAutomatic Operations Express Express MenusExpress Defrost DefrostTo cook Roast Beef Chilled Express CookCook STAND, COVERED, 5-15 MIN, FoilExpress Meal MealSTIR, THEN, STAND, Covered Sensor Cook RiceDesserts Vegetables RICE/PASTA Healthy Menus LOW FAT VegetarianLOW FAT Meal Vegetarian Meal Easy Easy DefrostEasy Defrost Desired menu is displayed for Poultry pressQuick and Easy Quick EasyQuick Sensor Sensor ReheatSensor Reheat ReheatIncreasing or Decreasing Time During a Cooking Programme Other Convenient FeaturesLess/More Setting MoreAlarm TimerDemonstration Mode Child LockCare and Cleaning Service Call CheckSpecifications Hints Dried Mushrooms Commonly Asked Questions and AnswersPoints to Remember YOU Cant USE Metal in a Microwave OvenGlossary of Terms General InformationReheating Convenience Food Chart Defrosting Convenience Vegetable Weight Microwave Time Special Procedures Frozen Vegetable ChartRice and Pasta Cooking Chart Guide to Cooking Eggs Scrambled EGG GuideFresh Vegetable Chart Cooking ProcedureVegetable Amount Microwave Oven Roasting Chart Seafood Microwave Time Standing Time Procedures Bread Microwave Time ProceduresPies Microwave Time Procedures Bread and Butter Pudding Australian Fruit CakeChocolate Cake Caramel Rice PuddingHoney Gingered Vegetables Stuffed Baked PotatoesPumpkin Salad Potatoes PizzaiolaScalloped Potatoes Cauliflower AU GratinEasy HOME-MADE Risotto Honey CarrotsCrab Mornay Seafood LaksaSmoked Salmon Tagliatelle Cheesy Salmon CannelloniHoney Chicken Legs Seasoned Chicken ParcelsTandoori Chicken Crunchy Camembert ChickenChicken in a POT Chicken Fillet BurgersChicken Penne Salad Indian Curry Lamb Veal and EggplantItalian Spaghetti Sauce Chilli CON CarneShepherds PIE LasagneGolden Curry Sausages MediumGarlic Prawns Quick and Easy RecipesAsian Greens NachosSan Choy Bau Chicken Caesar SaladDressing Easy Defrost Menu Guide Spring Vegetable Rice Bake Herbed Jacket PotatoesVegetable Couscous Spinach and Ricotta Cannelloni Vegetables with Hokkien NoodlesLemon Fish Fillets Sesame PrawnsGarlic and Chilli Baby Octopus Salad Salad IngredientsHealthy Menus Menu Guide Mediterranean ChickenChinese Beef Sensor Reheat Menu Guide HintDinner Plate Menu Initial Procedure StandingApprox CasseroleStewed Fruit Menu Initial Procedure Standing WeightCake PuddingRice / Pasta / Cereal Menu Guide PorridgeFresh Pasta White RiceDry Pasta Instant NoodlesPumpkin Soup Potato and Leek SoupFresh Soup Fresh Vegetables Soft Sensor Cook Menu GuideFresh Vegetables Hard Frozen VegetablesRoast Chicken Frozen Menu ProcedureRoast Chicken Chilled QuantityRoast Beef Frozen Range ApproxRoast Beef Chilled Roast Lamb ChilledChicken Casserole CasseroleBeef Casserole Springtime Lamb CasseroleSeafood Risotto RisottoBeef and Mushroom Chicken RisottoPasta Bolognaise Express Menus Menu GuidePasta Dish Pasta NapolitanaUtensil Use Advice Cookware and Utensil GuideHelpful Hints Feature Quick Operation Guide Quick Reference GuideRecipes
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