Sharp R-890N operation manual Cookware & Utensil Guide, 2 YES

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COOKWARE & UTENSIL GUIDE

COOKWARE & UTENSIL GUIDE

 

 

 

MICROWAVE

GRILL

 

MIX

CONVECTION

 

 

 

COOKING

 

 

 

 

 

 

 

 

 

YES

 

 

 

 

 

 

METAL RACKS

(LOW RACK

YES

 

YES

YES

 

 

 

ONLY)

 

 

 

 

 

 

GLASSWARE/CERAMIC

YES

YES

 

YES

YES

 

 

(HEAT RESISTANT)

 

OVENPROOF GLASS

METAL RACKS

 

 

 

 

 

 

 

 

*1

 

 

 

 

METAL COOKWARE

NO

YES

YES

YES

 

 

 

 

 

OVEN BAGS

YES

NO

 

NO

NO

CAKE TIN

PIZZA TRAY

ALUMINIUM FOIL

For Shielding

YES

For Shielding

YES

 

 

 

 

 

 

 

 

NON-STICK PAPER

YES

NO

 

NO

NO

 

 

GREASE-PROOF PAPER

YES

NO

 

NO

NO

 

 

WAXED PAPER

YES

NO

 

NO

NO

PAPER TOWEL

FOIL

PLASTIC WRAP

*2 YES

NO

 

NO

NO

 

 

(microwave safe

 

 

 

 

wrap only)

 

 

 

 

 

 

PAPER TOWEL

YES

NO

 

NO

NO

 

 

PLASTIC COOKWARE

*3

NO

 

NO

NO

 

 

YES

 

 

 

MICROWAVE SAFE

 

 

 

 

 

 

 

 

RING CENTRE DISH

SQUARE DISH

BROWNING DISH

YES

NO

 

NO

NO

 

 

 

 

 

DEFROST RACK

Defrost Only

NO

 

NO

NO

 

 

THERMOMETERS

YES

NO

 

NO

NO

DEFROST RACK

MICROWAVE SAFE

 

NO

NO

 

NO

NO

 

 

CONVENTIONAL

 

*1 When using metal utensil, place a heat resistant dish between the metal utensil and the rack (refer to page 2). *2 For cooking food with high fat contents, do not bring the wrap in contact with the food as it may melt.

*3 Some microwave safe plastic cookware are not suitable for cooking foods with high fat and sugar content.

3

Image 68
Contents OPERATIONMANUAL COOKBOOKA N D MODELS R-890NS/W JWARRANTY WARRANTY PERIODSConsumer Electronic Products Congratulations on Your PurchaseSHARP APPROVED SERVICE CENTRE AUSTRALIANEW ZEALAND SHARP APPROVED SERVICE CENTREINTRODUCTION CONTENTSINFO DISPLAY COOKING SYSTEM Do not put things on top of the oven or cover the outer cabinet SPECIAL NOTES DON’TINSTALLATION INSTRUCTIONS OVEN DIAGRAM ACCESSORIESNever touch the grills when they are hot OVENTouch Control Panel Layout OPERATION OF TOUCH CONTROL PANELControl Panel Display Getting Started Clock Set Mode Clock SettingBEFORE OPERATING Power Interruption To Cancel a Programme During CookingEnergy Save Mode Stop/ClearMicrowave Time Cooking MANUAL OPERATIONSMicrowave Cooking Within 3 minutes of closing the door, cook Instant CookThe timer begins to count To Cook by Convection Heating without FoodConvection Cooking To Preheat and Cook by Convection zero and all indicators will go off andbeep 4 times and ADD FOOD will be the oven will beep and END will beConvection and Microwave Cooking Preheating indicators will go off and the oven will beepand END will be displayed. The cooling fan will remain on and NOW COOLING may beGrill Cooking down. When it reaches zerothe oven will beep. The cool NOW COOLING may be disMix Cooking Multiple Sequence Cooking sired power level by pressing the POWplayed and the timer will begin count displayed. The cooling fan will remainInstant Action AUTOMATIC OPERATIONSNotes for Automatic Operations AUTOMATIC MENUS Multi CookWhen the cooking time reaches Convenience / PizzaThe timer begins to count down DEFROST Easy DefrostEASY Auto Start OTHER CONVENIENT FEATURESHelp Feature Child Lock Demonstration ModeSTOP CLEARAfter step 2 for Demonstration Mode on page Info on PadsHelp Less/More Setting in Automatic Operations The timer starts to count down AlarmIncreasing or Decreasing Time During Manual Operations CARE AND CLEANING OVEN INTERIOROUTER CABINET DOORSERVICE CALL CHECK SPECIFICATIONSGLOSSARY OF TERMS GRILLING CHART DEFROSTING CONVENIENCE FOOD CHARTREHEATING CONVENIENCE GUIDE TO COOKING EGGS SCRAMBLED EGG GUIDE FROZEN VEGETABLE CHARTRICE AND PASTA COOKING CHART FRESH VEGETABLE CHART MICROWAVE TIMEDEFROSTING FROZEN FOODS DEFROSTING TIMES AND TECHNIQUES FOR MEAT AND POULTRYDEFROSTING TIMES AND TECHNIQUES FOR SEAFOOD, BREAD AND PIES CHARTSMUESLI CUSTARD DELIGHT APRICOT WHEATGERM CRUNCHIESMakes18CHOCOLATE CHIP COOKIES CHOCOLATE SELF-SAUCING PUDDINGBREAD AND BUTTER PUDDING CARAMEL RICE PUDDINGDESSERTS CALIFORNIAN APPLE CRUNCHBAKED APPLES CHOCOLATE CAKEPOTATOES PIZZAIOLA GRILLED TOMATOESSOY AND SESAME GREEN BEANS Serves PUMPKIN SALADROAST VEGETABLES SQUASH WITH YOGHURTHONEY GINGERED VEGETABLES Serves GRILLED ZUCCHINI WITH FETA ANDSTUFFED MUSHROOMS CHUNKY VEGETABLE SOUPSTUFFED BAKED POTATOES POTATO, AVOCADO AND ONION SALAD ServesVEGETABLES CAULIFLOWER AU GRATINEASY HOME-MADE RICE RISOTTO Serves SCALLOPED POTATOESOYSTERS KILPATRICK PRAWN CUTLETSCURRIED SCALLOPS SQUID IN TOMATO AND WINE SAUCE ServesBOUILLABAISSE SEAFOOD LASAGNE SESAME PRAWNSCRAB MORNAY GARLIC MUSSELSSCALLOPS IN BLACK BEAN SAUCE Serves TAGLIATELLE AND CRAB SALAD ServesCRISPY MARINATED CRAB STICKS Makes PRAWN CREOLESEAFOOD MARINATED BABY OCTOPUSCHEESY SALMON CANNELLONI GARLIC PRAWNSCHICKEN CACCIATORE CRUNCHY CAMEMBERT CHICKEN ServesCHICKEN FILLET BURGERS ROAST CHICKENCHICKEN AND MACARONI BAKE Serves APRICOT CHICKENCHEESE AND HERB CHICKEN LEGS Serves HONEY CHICKEN LEGSCHICKEN PROVENCALE CHICKEN TERRINEWHOLEMEAL CHICKEN TANDOORI CHICKENCHICKEN IN A POT CHICKEN FRICASSEECHICKEN AND APRICOT SALAD POULTRYHAMBURGER GRILLED KEBABSPORK RIBS WITH CHILLI PLUM SAUCEHONEY ROAST LAMB SPINACH LOIN OF LAMBAPRICOT AND ALMOND CRUSTY LAMB Serves FILLET MIGNONBEEF MADEIRA TROPICAL LAMB CURRYMINTED PICNIC LOAF CHILLI CON CARNEVEAL À LA MEDALLION VEAL AND PINEAPPLEHERBED LOIN OF LAMB ITALIAN SPAGHETTI SAUCESPRINGTIME LAMB CASSEROLE CURRIED SAUSAGESBEEF STROGANOFF CORNED BEEFMEAT CRUSTY ROSEMARY LAMBSHEPHERDS PIE LASAGNEAPPETISERS QUICK NACHOSGARLIC AND HERB FOCACCIA VEGETABLE FRITTATAINDEX RECIPESEASY DEFROST MENU GUIDE ProcedureMenu Minced Meat Steak/Chops Chicken Pieces Poultry Roast MeatCONVENIENCE/PIZZA MENU GUIDE MenuFrozen pizza Fresh pizzaWeight InitialCooking StandingMULTI COOK MENU GUIDE Roast BeefRoast Lamb Roast ChickenProcedure INSTANT ACTION MENU GUIDE Dinner PlateJacket Potato Reheat PieCOOKWARE & UTENSIL GUIDE 2 YESHELPFUL HINTS GRILL COOKINGCONVECTION COOKING MIX COOKING1. ARRANGEMENT HELPFUL HINTS COOKWARE AND UTENSIL GUIDE EASY DEFROST MENU GUIDECONTENTS COOKING GUIDE COOKING GUIDESQUICK OPERATION GUIDE QUICK REFERENCE GUIDEFEATURE