Rival Smart-SetTM owner manual Baby Back Ribs, Beer-Braised Kielbasa, E52, E53

Page 28

Baby Back Ribs

2 tablespoons ground cumin

2 tablespoons chili powder

2 tablespoons brown sugar

4 teaspoons ground coriander

1/2 teaspoon ground cinnamon

2 teaspoon salt

1 teaspoon ground black pepper

4-6 pounds baby back pork ribs

2/3 cup bourbon

1/2 cup brown sugar, packed

1/2 cup chili sauce

1.In a small bowl, combine the cumin, chili powder, 2 tablespoon of sugar, coriander, cinnamon, salt, and pepper. Stir to thoroughly combine, and rub all over the ribs.

2.Place the ribs into the stoneware. In a small bowl, stir together the bourbon,

1/2 cup sugar, and chili sauce and pour all over the ribs.

3.Cover; cook on Low for 8-10 hours or on High for 4-6 hours. Occasionally brush sauce onto the ribs.

Serves 8

Beer-Braised Kielbasa

5 packages kielbasa, cut into 1/2-inch slices 1 can beer

2 cups brown sugar

1.Place kielbasa into stoneware.

2.Combine beer and brown sugar and pour over kielbasa.

3.Cover; cook on Low for 7-8 hours or on High for 4-5 hours, stirring occasionally.

Serves 12-15

This recipe is ideal for

 

This recipe is ideal for using

using the Auto Cook Mode.

E52

the Dual Cycle Mode.

Refer to pg. 7 for instructions.

 

Refer to pg. 10 for instructions.

Sausage and Pepper Submarine Sandwiches

6 red bell peppers, sliced thin

4 yellow onions, sliced thin

1/4- 1/2 cup extra virgin olive oil, divided 1 tablespoon dried oregano

2 teaspoons dried parsley flakes

2 teaspoon salt

1 teaspoon ground black pepper

2 teaspoon red pepper flakes (optional)

4 pounds hot or sweet Italian sausage Submarine rolls

1.Place the sliced peppers and onions in the stoneware. Drizzle with 2 tablespoon of oil and add the seasonings. Stir to thoroughly combine.

2.In a skillet over medium-high heat, add 1/2 the remaining oil and brown the sausage in two batches, adding more olive oil if necessary.

3.Place sausage over the vegetables in the stoneware, cover, and cook on Low for 4-6 hours or on High for 2-4 hours. Remove sausage to a submarine roll and cover with the peppers and onions. Repeat with remaining sausages and vegetables.

Serves 10-12

This recipe is ideal for

 

This recipe is ideal for using

using the Auto Cook Mode.

E53

the Dual Cycle Mode.

Refer to pg. 7 for instructions.

 

Refer to pg. 10 for instructions.

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Contents Smart Set Table of Contents Important Safeguards Introduction AssemblyKnow Your Smart-Set Slow Cooker How to Use Your Smart-Set Slow Cooker Auto Cook ModeImportant Information about the Temperature Probe Digital Timer ModeDual-Cycle Mode with Digital Timer E10 E11Temperature Probe and Housing Usage NotesStoneware and Lid Heating BaseCooking Hints and Tips Auto Program Chart FishSpecialty Dishes Converting Your RecipesSmart-Set Recipes Shitake MushroomsOnions and Fennel E18Breakfast Berry Bread Pudding Cherry GlazeE75 Toasted PecansFruity Granola Oatmeal Bacon and Eggs PrimaveraE22 Fruit Medley Compote Spiced Chai TeaMulled Cider E24Stuffed Mushrooms Asian-Style RibsE26 Teriyaki Chicken Wings Sesame Pork Fire BitesWild Rice with Fruit and Nuts E28Butternut Squash Risotto Asparagus in Parchment Paper PackageE30 E31Quinoa with Mixed Berries Garlic Mashed PotatoesCreamy Parmesan Polenta E32Mediterranean Memories Three Bean Turkey ChiliPoultry E34Creamy Roasted Chicken Prosciutto Chicken Pot Au FeuE36 E38 Burgundy Braised ChickenE39 Chicken and Artichokes E40Chicken with Shallots and White Wine Curry Chicken with Peaches and RaisinsE42 E43Curry Chicken with Peaches and Raisins Cont Pulled Pork SandwichesPork and Sausage SauceSweet and Spicy Pork Picadillo Easy Pork BurritosE46 Smothered Autumn Pork Roast Pork Tenderloin with Figs, Apricots Shitake MushroomsE48 Boneless Pork Roast with Garlic Rosemary Country-Style Pork RibsE50 E51Baby Back Ribs Beer-Braised KielbasaE52 E53Maple Whiskey Glazed Beef Brisket Carne RellenoBeef E54Hearty Beef Short Ribs Beef Ale Stew with Caramelized Onions and FennelE56 E57Winter Comfort Pot Roast Simple Korean Flank SteakE58 E59Six Pepper Chili Beef, Bacon, and Mushroom StewE60 E61Chunky Vegetarian Chili VegetarianE62 E63Mushroom Barley Stew Easy Pizza or Pasta SauceE64 E65Black Bean Chipotle Soup Curried Butternut Squash SoupToppings E66Chicken Tortilla Soup Beggar’s ChowderE68 E69Shrimp Thai Soup with Lime and Chilies New England Clam ChowderE70 E71Split Pea Soup Stuffed ArtichokesDuck with Port, Mushroom, and Tart Cherry Glaze E72Home-Style Corn Bread Corned Beef and CabbageEgg Cup evaporated milk Tablespoons melted butter E74Citrus Spark Salmon Steaks Toasted PecansE76 Holiday Ham with Ginger and Bourbon Turkey with Pecan-Cherry StuffingSweet Potato Casserole with Gingersnap Topping E78Scalloped Potatoes and Ham Lamb Stew with Sherry and ThymeE80 Crème Brûlée Chocolate Hazelnut Polenta CakeE82 E83Apple Butter Orange SouffléE84 E85Cinnamon Ginger Poached Pears Guide de l’utilisateur Livre de recettes Mode d’emploi de votre Table des matièresFamiliarisez-vous avec votre Avant d’utiliser votre mijoteuseMesures DE Précaution Importantes Familiarisez-vous avec votre Mijoteuse Smart-Set AssemblageMode d’emploi de votre mijoteuse Smart-Set Mode de cuisson automatiqueMode de minuterie numérique Mode de cuisson automatique suiteRemarques importantes concernant la sonde thermique Mode de double cycle avec minuterie numérique F10 F11Remarques concernant l’utilisation Pot de grès et couvercleBase chauffante Sonde thermique et boîtierTrucs et astuces de cuisson Poissons Spécialités culinairesTableau des programmes automatiques Conversion de vos recettesRecettes Smart-Set Pouding au pain aux baies du déjeuner Canard au porto et aux champignonsFarce aux pommes, au bacon Casserole de patates douces garniesGruau céréalier fruité Œufs et bacon primaveraF22 Compote de fruits mélangés Thé Chai épicéCidre cuit Tasse d’eau Tasse de sucre, ou au goût Tasse de cassonadeCôtelettes asiatiques Champignons farcisF26 F27Ailes de poulet Teriyaki Bouchées de porc piquantes au sésameRiz sauvage aux fruits et aux noix F29Risotto à la courge Butternut Asperge en paquet parchementéUn filet d’huile d’olive extra vierge F30Quinoa et baies des champs Purée de pommes de terre à l’ailPolenta crémeuse au parmesan F32Souvenirs méditerranéens Chili à la dinde aux trois haricotsVolaille F35Pot-au-feu au poulet Poulet rôti crémeux et prosciuttoPoulet braisé de Bourgogne suite Poulet braisé de BourgogneF39 F40 Poulet et artichautsF41 F42 Poulet aux oignons verts et au vin blancF43 Curry de poulet aux pêches et aux raisins Suite Sandwiches farcis au porcPorc et saucisse F44Burritos faciles au porc Picadillo au porc aigre-douxRôti de porc automnal à l’étouffée Rôti de porc désossé à l’ail et au Romarin Côtelettes de porc de campagneF50 F51Petites côtes levées de dos Kielbasa braisé à la bièreSous-marins à la saucisse et au poivre F52Pointe de poitrine de bœuf au whiskey et à l’érable BœufF56 Bouts de côtes de bœuf revigorantesF57 Boeuf braisé réconfortant pour l’hiver Boeuf braisé réconfortant pour ’hiver suiteBifteck de flanc coréen facile À thé de farine À table de persil italien frais, émincéChili aux six poivres F60Chili végétarien consistant VégétarienF62 F63Sauce à pizza ou pour pâtes facile Ragoût aux champignons et à l’orgeF65 Soupe aux haricots noirs Chipotle Soupe aux haricots noirs Chipotle suiteSoupe au curry de courge Butternut GarnitureLe potage du mendiant Soupe tortilla au pouletF69 Chaudrée de palourdes de la Nouvelle-Angleterre Soupe thaïlandaise aux crevettes Avec lime et chiliF71 Soupe aux pois cassés Artichauts farcisF72 F73Chou et corned-beef Pain de maïs maisonF74 Farce aux pommes, au bacon et aux Pacanes rôties Darnes de saumon aux agrumesF76 F77Jambon des Fêtes au gingembre Et au bourbon Casserole de patates douces garnies de Biscuit au gingembreF78 F79Ragoût d’agneau au xérès et au thym À table de persil frais émincéF82 Gâteau chocolat-noisettes à la polentaF83 Beurre de pomme Soufflé à l’orangeRemarques Et à la cannelle

Smart-SetTM specifications

Rival Smart-Set™ is an innovative kitchen appliance designed to make cooking a hassle-free and enjoyable experience. With a blend of cutting-edge technology, user-centric features, and a sleek design, the Rival Smart-Set™ is ideal for both novice and experienced cooks alike.

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