Manuals / Breville / Kitchen Appliance / Electric Steamer

Breville BFS600XL manual Prawn and rice balls

Models: BFS600XL

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RECIPES

Prawn and rice balls

Makes approx. 32

½cup long grain white rice 1¼ cups/10.5oz (295ml) water

0.5oz (15g) sliced dried Chinese mushrooms 8.5oz (250g) pork mince

6oz (175g) green prawn meat, finely chopped or minced

½bunch coriander leaves, finely chopped ¾ cup green shallots, finely chopped

½cup sliced bamboo shoots, finely chopped 1 tablespoon fresh ginger, finely chopped

2 tablespoons fish sauce

1 x 2oz (60g) egg, lightly beaten

Soy sauce or sweet chilli sauce, for serving

1.Fill water reservoir to MAX level, insert the drip tray then place steamer basket on top

2.Wash rice and drain well. Place rice and water into rice/sauce cooking bowl and stir. Insert into steamer basket (–), cover with lid.

3.Set steaming timer to 25 - 30 minutes or until rice is cooked. Remove from steamer, drain and allow to cool.

4.Soak mushrooms in boiling water for 30 minutes. Drain well and chop finely.

5.Place mushrooms in a bowl with pork mince, prawn meat, coriander leaves, shallots, bamboo shoots, ginger, fish sauce and egg, mix well.

6.Roll mixture into balls, about 1.2in (3cm) in diameter, then roll in cooked rice

until well coated.

7.Divide prepared rice balls equally in single layers into steamer baskets (–) and (=) . Place onto steamer and cover with lid.

8.Set steaming timer to 12 minutes. Adjust for shorter or longer cooking time as required.

9.Remove prawn and rice balls when cooked and place onto a serving platter.

Serve with a small bowl of soy sauce or sweet chili sauce for dipping.

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Breville BFS600XL manual Prawn and rice balls
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BFS600XL specifications

The Breville BFS600XL is a high-performance food slicer designed for those who appreciate precision and versatility in the kitchen. This machine is engineered to handle a variety of food items, from meats and cheeses to vegetables and bread, making it a valuable addition to any culinary arsenal.

One of the standout features of the BFS600XL is its powerful 130-watt motor, which ensures efficient slicing with consistent results. The motor drives a stainless steel blade that measures 7.5 inches in diameter. This large, serrated blade allows for smooth and precise cuts, whether you're slicing through tough crusts or delicate meats. The blade is also adjustable, providing the option to choose between settings that range from paper-thin slices to thicker cuts, accommodating various culinary needs and personal preferences.

A notable technological advancement in the BFS600XL is its food carriage, which is designed to glide smoothly on stainless steel tracks. The food carriage is also equipped with a safety feature that locks securely in place, ensuring that your hands remain at a safe distance from the blade during operation. Additionally, the slicer features a handguard that protects your fingers, promoting safety while you work.

User-friendliness is another key characteristic of the Breville BFS600XL. The slicer is designed for easy setup and operation, with intuitive controls that allow you to adjust the thickness of your slices easily. The removable blade and food carriage make cleaning a breeze, ensuring that hygiene is maintained.

Durability is a hallmark of the BFS600XL's construction, featuring a combination of premium materials designed to withstand regular use. The die-cast metal base provides stability during operation, while the sleek design adds an aesthetic appeal to your kitchen countertop.

Overall, the Breville BFS600XL food slicer is an exceptional kitchen appliance that combines power, precision, and ease of use. Its advanced technologies and thoughtful features make it ideal for both home cooks and culinary professionals seeking to enhance their food preparation efficiency. With the BFS600XL, slicing food becomes an enjoyable and seamless experience.