OPERATING YOUR BREVILLE DIGITAL FOOD STEAMER

Tips for using your Digial Food Steamer

For good results, follow these suggestions: Cooking times provided in this instruction book are a guide only. Specific foods may require varied steaming times depending on size, quality and temperature of food.

Avoid unnecessary removal of the lid and steamer baskets during cooking, as steam surrounding the food will escape.

Food should be evenly spread in all three steamer baskets. A single layer of food steams faster than multi layers.

Steaming time for food in the upper basket is slightly longer, so allow an extra few minutes.

If foods with varying cooking times are to be steamed, place the food requiring the longest cooking time in the lower basket. When that food has partially cooked, carefully remove the lid using a dry oven mitt or cloth and add the upper steaming baskets. Replace lid and continue steaming until all layers are cooked.

For food requiring longer cooking times, refill the water reservoir to the TOP-UP line to ensure it does not fall below the MIN marking. The reservoir can be refilled by pouring water through the easy-to-fill spout to the TOP-UP line.

Foods such as meat or chicken should be placed in the lower steamer basket to avoid juices dripping onto foods below.

Do not steam larger pieces of meat or fish, especially foods with high fat content, as this may cause the drip tray to overflow.

Remove food once the steaming time has elapsed, otherwise food will continue to cook in the accumulated steam of the food steamer.

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Breville BFS600XL manual Tips for using your Digial Food Steamer

BFS600XL specifications

The Breville BFS600XL is a high-performance food slicer designed for those who appreciate precision and versatility in the kitchen. This machine is engineered to handle a variety of food items, from meats and cheeses to vegetables and bread, making it a valuable addition to any culinary arsenal.

One of the standout features of the BFS600XL is its powerful 130-watt motor, which ensures efficient slicing with consistent results. The motor drives a stainless steel blade that measures 7.5 inches in diameter. This large, serrated blade allows for smooth and precise cuts, whether you're slicing through tough crusts or delicate meats. The blade is also adjustable, providing the option to choose between settings that range from paper-thin slices to thicker cuts, accommodating various culinary needs and personal preferences.

A notable technological advancement in the BFS600XL is its food carriage, which is designed to glide smoothly on stainless steel tracks. The food carriage is also equipped with a safety feature that locks securely in place, ensuring that your hands remain at a safe distance from the blade during operation. Additionally, the slicer features a handguard that protects your fingers, promoting safety while you work.

User-friendliness is another key characteristic of the Breville BFS600XL. The slicer is designed for easy setup and operation, with intuitive controls that allow you to adjust the thickness of your slices easily. The removable blade and food carriage make cleaning a breeze, ensuring that hygiene is maintained.

Durability is a hallmark of the BFS600XL's construction, featuring a combination of premium materials designed to withstand regular use. The die-cast metal base provides stability during operation, while the sleek design adds an aesthetic appeal to your kitchen countertop.

Overall, the Breville BFS600XL food slicer is an exceptional kitchen appliance that combines power, precision, and ease of use. Its advanced technologies and thoughtful features make it ideal for both home cooks and culinary professionals seeking to enhance their food preparation efficiency. With the BFS600XL, slicing food becomes an enjoyable and seamless experience.