Care and cleaning

33US CA

What?

How?

Important!

Cooktop parts

Griddle

To remove light soiling after each use:

1

While the griddle is still hot, use a

 

square-edged spatula or brass brush

 

to clean the griddle of grease and food

 

particles.

2

Once the griddle has cooled to

 

lukewarm, rub the surface lightly with

 

vegetable oil, then wipe thoroughly

 

with a heavy, coarse cloth.

 

To remove stubborn, ‘baked-on’

 

soiling:

1

Use a griddle stone following

 

manufacturer’s instructions, taking care

 

to avoid the griddle’s black frame.

2

Wash with hot soapy water, rinse and

 

dry.

3

Re-season the griddle following

 

instructions in section ‘First use’.

Take extreme care while cleaning a hot griddle: wear barbecue mitts and be careful of steam and hot surfaces.

Never flood the hot griddle with cold water: this could cause it to crack or warp.

Do not lift the black griddle frame off the cooktop. The griddle assembly must not be removed.

The griddle will develop a non-stick coating and will darken or discolor in patches with use: this is normal.

Grease drip-pan

1

Wait until the grease drip-pan has

Do not use abrasive cleaners or

 

 

cooled to a safe temperature to touch,

scouring pads as they may

 

 

then slide it slightly towards you and lift

damage the coating.

 

 

out.

 

 

2

Discard grease, then clean the drip-pan

 

 

 

with hot water and dishwashing liquid.

 

 

 

The grease drip-pan is also dishwasher-

 

 

 

safe.

 

 

3

Rinse with clean water and allow to dry.

 

 

4

Replace the clean grease drip-pan.

 

Black frame of

1

Soften any stubborn stains under a hot

Do not lift the frame off the

grill and griddle

 

soapy cloth.

cooktop.

 

2

Clean with a solution of mild detergent

Do not use abrasive cleaners

 

 

and hot water, then wipe dry with a

or scouring pads as they may

 

 

microfiber cloth.

damage the coating.

 

 

 

 

Wok ring (not supplied, purchased separately)

1To remove stubborn stains, soak the wok ring in a mixture of clothes

washing detergent and water.

2Wash in a mixture of hot water and dishwashing liquid, then rinse and allow

to dry.

The wok ring is also dishwasher-safe.

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DCS RDU/RDV, RGUC/RGVC, RGY/RGV manual To remove stubborn, ‘baked-on’, Soiling

RDU/RDV, RGY/RGV, RGUC/RGVC specifications

DCS RGUC/RGVC, RGY/RGV, RDU/RDV refer to a range of advanced communication and control systems designed for various applications in automation, data transmission, and remote monitoring. These systems are particularly significant in sectors like manufacturing, energy management, and telecommunications due to their robust features and cutting-edge technologies.

One of the main features of the DCS RGUC/RGVC systems is their modular architecture. This allows for scalability and flexibility, making it easier to adapt the system to diverse operational requirements. Each module is designed to fulfill specific functions, whether it’s data acquisition, processing, or network communication. This modularity not only simplifies maintenance but also enhances the system's overall efficiency.

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The RGY/RGV and RDU/RDV models are tailored for specific applications within this framework. The RGY/RGV series is often utilized in grid management and energy distribution, while the RDU/RDV models are geared towards data relay and signal processing tasks. Each model is tailored to meet the distinct demands of its respective domain, ensuring reliability and optimal performance.

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