ITEM PART #

COMPONENT

1813-0165 Elbow, ½-inch x 90º Street

2813-0265 Nipple, ½-inch x 2½-inch

3813-0342 Elbow, ½-inch x 45º Street

4813-0087 Nipple, ½-inch x 1½-inch

5810-0278 Valve, ½-inch Ball

*810-1003 Valve, ½-inch 180º 3-way Ball

6810-1067 Flexline, 8.5-inch Oil Return

7813-0062 Elbow, ½-inch x 90º

8900-2783 Hanger, Rear Flush

9809-0417 Nut, ¼-20 Serrated Flange

10

813-0320

Nipple, ½-inch x 2-inch

11

813-0003

Tee, ½-inch

12813-0298 Nipple, ½-inch x 2-inch

13813-0360 Nipple, ½-inch x 14-inch

14810-1209 Shaft, Rear Flush Valve

15809-0601 Clip, Rod End Clevis

16901-2772 Handle, Left Rear Flush Valve

*902-2722 Handle, Right Rear Flush Valve

17

810-1668

Adapter, ½-inch NPT Male (converts female to male)

*810-1056 Flexline, 56-inch Oil Return

* Strip, Heater

806-8065SP

100VAC, 18-inch (46cm), 25 Watt

806-6730SP

100VAC, 56-inch (142cm), 40 Watt

806-5933SP

120VAC, 18-inch (46cm), 25 Watt

806-8004SP

120VAC, 56-inch (142cm), 40 Watt

806-5934SP

200-250VAC, 18-inch (46cm), 25 Watt

806-5932SP

200-250VAC, 36-inch (91 cm), 45 Watt

806-6732SP

200-250VAC, 56-inch (142cm), 70 Watt

*811-0861 Foam Tape Insulation 3-inch wide (by the foot)

*811-0746 Tape, Aluminum (50-yard (46m) roll)

*Not illustrated

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Frymaster H50 Series manual Adapter, ½-inch NPT Male converts female to male

H50 Series specifications

The Frymaster H50 Series represents a significant advancement in commercial deep frying technology, designed specifically for high-volume food service operations. With a focus on efficiency, ease of use, and exceptional frying quality, this series is a favorite among restaurateurs seeking to optimize their kitchen performance.

One of the standout features of the Frymaster H50 Series is its Energy Efficiency. These fryers are engineered to provide superior heat transfer, allowing for quicker recovery times and reduced energy consumption. This is crucial in a busy kitchen where every second counts, and maintaining consistent oil temperatures is vital for producing perfectly cooked food.

The H50 Series incorporates the advanced computer control platform, which offers precise temperature control and monitoring. This technology allows operators to set specific frying times and temperatures for various foods, ensuring consistency and quality in every batch. Additionally, these controls include built-in safety features that help prevent overheating and potential hazards, promoting a safer working environment.

Flexibility is another hallmark of the H50 Series. These fryers can accommodate a wide range of menu items, from fries to chicken and seafood, making them an ideal choice for diverse culinary applications. The fryers also come with adjustable basket configurations and options for single or multiple frying pots, providing versatility for varying production demands.

The design of the Frymaster H50 Series is focused on ease of use and maintenance. The fryers feature a user-friendly interface, making it simple for staff to operate them even during peak hours. Maintenance is streamlined through easy access to components, ensuring that cleaning and servicing can be carried out quickly, minimizing downtime and enhancing productivity.

Durability is another key characteristic of the Frymaster H50 Series. Constructed with high-quality materials, these fryers are built to withstand the rigors of a commercial kitchen. The stainless steel exterior not only adds to the aesthetic appeal but also offers resistance to corrosion and damage, ensuring that these fryers will perform reliably over time.

In summary, the Frymaster H50 Series combines energy efficiency, advanced technology, operational flexibility, ease of use, and durability. This makes it a top choice for food service establishments aiming to deliver high-quality, consistently fried foods while optimizing kitchen operations. Whether you're upgrading your current equipment or starting a new venture, the H50 Series is a powerful ally in the world of commercial frying.