2.5Cabinet Assemblies and Component Parts

2.5.1FPH150 Cabinet Assembly

16

 

 

1

 

 

 

15

 

 

11

5

 

 

 

 

6

 

 

 

 

 

 

4

 

 

 

23

7

12

 

 

 

 

 

24

14

 

 

 

13

 

 

8

 

 

 

20

 

 

 

 

 

 

3

2

9

 

17

 

10

21

 

 

 

18

19

22

ITEM

PART #

COMPONENT

1

900-7448

Back, Cabinet

2

806-4897SP

Base Assembly (includes leg pad assembly 806-5209SP (see Page 2-13))

3

900-4391SP

Brace, Cabinet, Front

4

900-4813SP

Brace, Cabinet, Top

5

901-1405

Gusset, Left

6

902-1405

Gusset, Right

7

900-4551

Motor Mount

8

900-1621

Plate, Rail Mount (located inside lower front edge of Items 10 and 11)

9

806-5317SP

Rail Assembly

10

911-9324

Side, Cabinet, Stainless Steel, Left (use 901-9324SP for enameled cabinets)

11

912-9324

Side, Cabinet, Stainless Steel, Right (use 902-9324SP for enameled cabinets)

12

900-1786

Support, Motor Mount

13

902-7447

Rear Extension, Right Side

14

901-7447

Rear Extension, Left Side

15

900-4555

Bracket, Transformer Mounting

16

900-4558

Cover, Rear Extension

17

910-1601

Leg, Filter Cabinet (use 910-8673 on units with rear casters (Item 20))

 

910-7925

Leg, 6” Single w/ Caster front (use w/ caster 823-2669) (White Castle)

18

810-0007

Leg, Adjustable (Inserts into Item 17)

19

910-1832

Retainer, Leg (Holds Item 18 in Item 17)

20

806-5043

Leg, 6 “ Adjustable

21

810-0750

Caster, 5” Rigid

22

823-2669

Caster, Single FootPrint front

23

910-0889

Cover, Access 5” x 5” SS for 4” x 4” Hole (use 900-0889 for enameled cabinets)

24

910-0890

Cover, Access 5” x 7” SS for 4” x 6” Hole (use 900-0890 for enameled cabinets)

2-10

Page 73
Image 73
Frymaster H50 Series manual Base Assembly includes leg pad assembly 806-5209SP see

H50 Series specifications

The Frymaster H50 Series represents a significant advancement in commercial deep frying technology, designed specifically for high-volume food service operations. With a focus on efficiency, ease of use, and exceptional frying quality, this series is a favorite among restaurateurs seeking to optimize their kitchen performance.

One of the standout features of the Frymaster H50 Series is its Energy Efficiency. These fryers are engineered to provide superior heat transfer, allowing for quicker recovery times and reduced energy consumption. This is crucial in a busy kitchen where every second counts, and maintaining consistent oil temperatures is vital for producing perfectly cooked food.

The H50 Series incorporates the advanced computer control platform, which offers precise temperature control and monitoring. This technology allows operators to set specific frying times and temperatures for various foods, ensuring consistency and quality in every batch. Additionally, these controls include built-in safety features that help prevent overheating and potential hazards, promoting a safer working environment.

Flexibility is another hallmark of the H50 Series. These fryers can accommodate a wide range of menu items, from fries to chicken and seafood, making them an ideal choice for diverse culinary applications. The fryers also come with adjustable basket configurations and options for single or multiple frying pots, providing versatility for varying production demands.

The design of the Frymaster H50 Series is focused on ease of use and maintenance. The fryers feature a user-friendly interface, making it simple for staff to operate them even during peak hours. Maintenance is streamlined through easy access to components, ensuring that cleaning and servicing can be carried out quickly, minimizing downtime and enhancing productivity.

Durability is another key characteristic of the Frymaster H50 Series. Constructed with high-quality materials, these fryers are built to withstand the rigors of a commercial kitchen. The stainless steel exterior not only adds to the aesthetic appeal but also offers resistance to corrosion and damage, ensuring that these fryers will perform reliably over time.

In summary, the Frymaster H50 Series combines energy efficiency, advanced technology, operational flexibility, ease of use, and durability. This makes it a top choice for food service establishments aiming to deliver high-quality, consistently fried foods while optimizing kitchen operations. Whether you're upgrading your current equipment or starting a new venture, the H50 Series is a powerful ally in the world of commercial frying.