ITEM

PART #

COMPONENT

Dual Vat Frypot Assembly, Complete (see Page 2-58 for P/Ns)

1106-1018SP Flue Assembly, Dual Vat (before 09/01 use 806-5860SP)

2200-0941 Back, Combustion Chamber

3200-2229 Retainer, Upper Front Insulation

4826-1372 Nut, ¼-20 Hex Head Grip (Pkg of 10)

5809-0360 Screw, #8 x -inch Slotted Hex Washer Head

6809-0362 Screw, # 8 x 1¼-inch Hex Head Drill Point

7826-1383 Washer, ¾-inch OD x ¼-inch ID Steel (Pkg of 5)

8809-0500 Screw, #10 x ½-inch Hex Washer Head

9809-0804 Nut, ¼-20 Washer-Face Lock

10

826-1340

Spacer, ¼-inch x 1 3/16-inch Long (Pkg. of 10)

11810-0500 Spacer, ¼-inch x 15/16-inch Long

12826-1072 Burner, Natural or Propane, Universal (use 826-1073 for Mfg gas)

13812-0354 Insulation, Lower Rear

14812-0356 Insulation, Sight Glass Gasket

15816-0577 Insulation, Burner (½-inch x 36-inches)

16812-0404 Insulation, Front Seal (for left and right)

17812-0458 Insulation, Lower Front

18812-0688 Insulation, Flue Collector

19812-0706 Insulation, Upper Burner Rail

20812-0993 Insulation, Upper Oil Zone

21812-1029 Insulation, Combustion Chamber Side

22

814-0048SP Sight Glass

23816-0057 Gasket, Plenum Chamber

24816-0558 Insulation, Combustion Chamber, Outer

25816-0559 Insulation, Upper Front

26823-0970SP Plenum, Dual Vat (use 823-1049 for CE units)(823-2181 for H150-2’s)

27823-2822 Burner Rail, Left

28823-2823 Burner Rail, Right

29 Frypot, Dual Vat (shown for assembly reference only)

30823-3302 Retainer, Lower Front Insulation (before 09/01 use 823-0983SP)

31823-3303 Combustion Chamber Outer Front (before 09/01 use 823-0968SP)

32824-0865 Retainer, Left Front Seal Insulation

33824-0866 Retainer, Right Front Seal Insulation

34900-0914 Retainer, Rear Insulation and Combustion Chamber Back

35900-1031 Retainer, Sight Glass, ¾-inch

36900-1049 Retainer, Plenum Chamber Gasket

37900-1515 Brace, Upper Oil Zone Insulation

38900-4452 Retainer, Combustion Chamber Side Insulation

39930-0818 Bracket, Flue to Frypot Connection

40900-4253 Strip, Fluecap Retainer

41824-0541 Riser, DV Pot Divider W/A

*910-2474 Pot-to-Pot Gap Clip

*813-0156 Plug, ½-inch NPT BM (for blocking unneeded ports)

*813-0336 Plug, ½-inch SS (for blocking unneeded ports)

*900-0857 Brace, Frypot to Cabinet

*Not illustrated.

2-60

Page 123
Image 123
Frymaster H50 Series manual Dual Vat Frypot Assembly, Complete see Page 2-58 for P/Ns

H50 Series specifications

The Frymaster H50 Series represents a significant advancement in commercial deep frying technology, designed specifically for high-volume food service operations. With a focus on efficiency, ease of use, and exceptional frying quality, this series is a favorite among restaurateurs seeking to optimize their kitchen performance.

One of the standout features of the Frymaster H50 Series is its Energy Efficiency. These fryers are engineered to provide superior heat transfer, allowing for quicker recovery times and reduced energy consumption. This is crucial in a busy kitchen where every second counts, and maintaining consistent oil temperatures is vital for producing perfectly cooked food.

The H50 Series incorporates the advanced computer control platform, which offers precise temperature control and monitoring. This technology allows operators to set specific frying times and temperatures for various foods, ensuring consistency and quality in every batch. Additionally, these controls include built-in safety features that help prevent overheating and potential hazards, promoting a safer working environment.

Flexibility is another hallmark of the H50 Series. These fryers can accommodate a wide range of menu items, from fries to chicken and seafood, making them an ideal choice for diverse culinary applications. The fryers also come with adjustable basket configurations and options for single or multiple frying pots, providing versatility for varying production demands.

The design of the Frymaster H50 Series is focused on ease of use and maintenance. The fryers feature a user-friendly interface, making it simple for staff to operate them even during peak hours. Maintenance is streamlined through easy access to components, ensuring that cleaning and servicing can be carried out quickly, minimizing downtime and enhancing productivity.

Durability is another key characteristic of the Frymaster H50 Series. Constructed with high-quality materials, these fryers are built to withstand the rigors of a commercial kitchen. The stainless steel exterior not only adds to the aesthetic appeal but also offers resistance to corrosion and damage, ensuring that these fryers will perform reliably over time.

In summary, the Frymaster H50 Series combines energy efficiency, advanced technology, operational flexibility, ease of use, and durability. This makes it a top choice for food service establishments aiming to deliver high-quality, consistently fried foods while optimizing kitchen operations. Whether you're upgrading your current equipment or starting a new venture, the H50 Series is a powerful ally in the world of commercial frying.