ITEM

PART #

COMPONENT

Full Vat Frypot Assembly, Complete (see Page 2-58 for P/Ns)

1823-3316 Retainer, Lower Front Insulation, Right (before 09/01 use 200-0934)

2823-3315 Retainer, Lower Front Insulation, Left (before 09/01 use 200-0935)

3200-0936 Back, Combustion Chamber, Left

4200-0937 Back, Combustion Chamber, Right

5200-2227 Retainer, Upper Front Insulation

6106-1019SP Flue Assembly, Full Vat (before 09/01 use 806-5859SP)

7826-1372 Nut, ¼-20 Hex Head Grip (Pkg of 10)

8826-1371 Screw, #8 x ½-inch Hex Head Drill Point (Pkg of 25)

9809-0362 Screw, # 8 x 1¼-inch Hex Head Drill Point

10826-1383 Washer, ¾-inch OD x ¼-inch ID Steel (Pkg of 5)

11809-0804 Nut, ¼-20 Washer-Face Lock

12810-0406 Spacer, ¼-inch x 1½ -inch Long

13826-1340 Spacer, ¼-inch x 13/16-inch Long (Pkg of 10)

14810-0500 Spacer, ¼-inch x 15/16-inch Long

15826-1072 Burner, Natural or Propane, Universal (use 826-1073 for Mfg gas)

16812-0355 Insulation, Lower Rear

17812-0356 Insulation, Sight Glass Gasket

18816-0577 Insulation, Burner (½-inch x 36-inches)

19812-0404 Insulation, Front Seal (for left and right)

20812-0457 Insulation, Lower Front

21812-0706 Insulation, Upper Burner Rail

22812-0993 Insulation, Upper Oil Zone

23812-1029 Insulation, Combustion Chamber Side

24

814-0048SP

Sight Glass

25816-0057 Gasket, Plenum Chamber

26816-0560 Insulation, Upper Front

27816-0561 Insulation, Combustion Chamber, Outer

28823-0969 Plenum, Full Vat (for CE units, use 823-1048)

29823-3304 Combustion Chamber Outer Front, Right (before 09/01 use 823-1169SP)

30823-1777 Burner Rail, Left

31

 

Frypot, Full Vat (shown for assembly reference only)

32823-3142 Burner Rail, Right

33824-0863 Retainer, Left Front Seal Insulation

34824-0864 Retainer, Right Front Seal Insulation

35900-1031 Retainer, Sight Glass, ¾-inch

36900-1049 Retainer, Plenum Chamber Gasket

37900-1221 Retainer, Rear Insulation and Combustion Chamber Back

38900-1515 Brace, Upper Oil Zone Insulation

39900-4452 Retainer, Combustion Chamber Side Insulation

40930-0818 Bracket, Flue to Frypot Connection

41823-3305 Combustion Chamber Outer Front, Left (before 09/01 use 823-11691SP)

42809-0500 Screw, #10 x ½-inch Hex Washer Head

43900-4253 Strip, Fluecap Retainer

*813-0156 Plug, ½-inch NPT BM (for blocking unneeded ports)

*813-0336 Plug, ½-inch SS (for blocking unneeded ports)

*910-2474 Pot-to-Pot Gap Clip

*900-0857 Brace, Frypot to Cabinet

*Not illustrated.

2-58

Page 121
Image 121
Frymaster H50 Series manual 28 823-0969 Plenum, Full Vat for CE units, use

H50 Series specifications

The Frymaster H50 Series represents a significant advancement in commercial deep frying technology, designed specifically for high-volume food service operations. With a focus on efficiency, ease of use, and exceptional frying quality, this series is a favorite among restaurateurs seeking to optimize their kitchen performance.

One of the standout features of the Frymaster H50 Series is its Energy Efficiency. These fryers are engineered to provide superior heat transfer, allowing for quicker recovery times and reduced energy consumption. This is crucial in a busy kitchen where every second counts, and maintaining consistent oil temperatures is vital for producing perfectly cooked food.

The H50 Series incorporates the advanced computer control platform, which offers precise temperature control and monitoring. This technology allows operators to set specific frying times and temperatures for various foods, ensuring consistency and quality in every batch. Additionally, these controls include built-in safety features that help prevent overheating and potential hazards, promoting a safer working environment.

Flexibility is another hallmark of the H50 Series. These fryers can accommodate a wide range of menu items, from fries to chicken and seafood, making them an ideal choice for diverse culinary applications. The fryers also come with adjustable basket configurations and options for single or multiple frying pots, providing versatility for varying production demands.

The design of the Frymaster H50 Series is focused on ease of use and maintenance. The fryers feature a user-friendly interface, making it simple for staff to operate them even during peak hours. Maintenance is streamlined through easy access to components, ensuring that cleaning and servicing can be carried out quickly, minimizing downtime and enhancing productivity.

Durability is another key characteristic of the Frymaster H50 Series. Constructed with high-quality materials, these fryers are built to withstand the rigors of a commercial kitchen. The stainless steel exterior not only adds to the aesthetic appeal but also offers resistance to corrosion and damage, ensuring that these fryers will perform reliably over time.

In summary, the Frymaster H50 Series combines energy efficiency, advanced technology, operational flexibility, ease of use, and durability. This makes it a top choice for food service establishments aiming to deliver high-quality, consistently fried foods while optimizing kitchen operations. Whether you're upgrading your current equipment or starting a new venture, the H50 Series is a powerful ally in the world of commercial frying.