Samsung MC28M6065CW/EE, MC28M6065CK/EE, MC28M6065CS/EE manual Cooking guide for rice and pasta

Models: MC28M6065CK/EE MC28M6065CS/EE MC28M6065CW/EE

1 260
Download 260 pages 44.94 Kb
Page 244
Image 244

Cooking guide

Food

Serving size

Power

Time (min.)

 

 

 

 

Turnip Cabbage

250 g

900 W

5½-6

 

 

 

 

 

Instructions

 

 

 

Cut turnip cabbage into small cubes. Serve after 3 minutes

 

standing.

 

 

 

 

 

 

Cooking guide

36  English

Cooking guide for rice and pasta

Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered. After the cooking time is over, stir before standing time and salt or add herbs and butter. Remark: the rice may not have absorbed all water after the cooking time is finished.

Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered. Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.

Food

Serving size

Power

Time (min.)

 

 

 

 

White Rice

250 g

450 W

15-16

(Parboiled)

375 g

 

17½-18½

 

 

 

 

 

Instructions

 

 

 

Add cold water of double quantity. Serve after 5 minutes

 

standing.

 

 

 

 

 

 

Brown Rice

250 g

450 W

18-19

(Parboiled)

375 g

 

20-21

 

 

 

 

 

Instructions

 

 

 

Add cold water of double quantity. Serve after 5 minutes

 

standing.

 

 

 

 

 

 

Mixed Rice (Rice +

250 g

450 W

18-19

Wild Rice)

 

 

 

Instructions

 

 

 

 

 

 

Add 500 ml cold water. Serve after 5 minutes standing.

 

 

 

 

Mixed Corn (Rice +

250 g

450 W

20-21

Grain)

 

 

 

Instructions

 

 

 

 

 

 

Add 400 ml cold water. Serve after 5 minutes standing.

 

 

 

 

Pasta

250 g

900 W

9½-11

 

 

 

 

 

Instructions

 

 

 

Add 1000 ml hot water. Serve after 5 minutes standing.

 

 

 

 

Untitled-11 36

2017-01-12 ￿￿ 4:41:57

Page 244
Image 244
Samsung MC28M6065CW/EE, MC28M6065CK/EE, MC28M6065CS/EE manual Cooking guide for rice and pasta