Convection
The convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not used. You can set the temperature, as required, in a range varying from 40 °C to 200 °C. The maximum cooking time is 60 minutes.
•Always use oven gloves when touching the recipients in the oven, as they will be very hot.
•You can get better cooking and browning, if you use the low rack.
Check that the heating element is in the horizontal position. Open the door and place the recipient on the low rack and set on turntable.
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1.Press the Convection button.
Result: The following indications are displayed:
(convection mode) 180 °C (temperature)
2.Set the temperature by turning the Multi Function Selector Dial.
(Temperature : 40~200 °C, 10 °C interval)
•If don’t set the temperature within 5 seconds, Automatically changes to the cooking time setting stage.
3.Press the Multi Function Selector Dial.
4.Set the cooking time by turning the
5Multi Function Selector Dial.
(If you want to preheat the oven, select
“: 0”)
5.Press the START/+30s button. Result: Cooking starts. When it has
finished.
1)The oven beeps 4 times.
2)The end reminder signal will beep 3 times (once every minute).
3)The current time is displayed again.
Oven use
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