DEEP FRIED OYSTERS

12 large shucked oysters

1egg

2tablespoons of water

1/2 cup crushed seasoned bread crumbs 7 cups oil

1.Drain the shucked oysters and dry them well between towels.

2.Beat together the egg and 2 tablespoons of water.

3.Insert a fork into the tough muscle of the oysters, dip them in the water and egg mix; then in seasoned bread crumbs; in the egg again and once more in the bread crumbs.

4.Let the oysters dry on a rack for 1/2 hour.

5.Pour 7 cups of oil into deep fryer.

6.Preheat deep fryer to 375°F.

7. Fry them for approximately 4 minutes.

YIELD: 2 SERVINGS

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Sunbeam 3242, 3247 owner manual Deep Fried Oysters

3242, 3247 specifications

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