Wholemeal Raisin 750g 1kg 25kg Nut | Sunbeam BM7850 specification

Wheat Breads continued

Wholemeal Raisin and	750g	1kg		1.25kg
Nut

Luke-warm Water	250mls	315mls		380mls
Butter	30g	40g		50g
Salt	1 teaspoon	1	½ teaspoons	2 teaspoons
Brown Sugar	1 tablespoon	1	½ tablespoons	2 tablespoons
Skim Milk Powder	1 tablespoon	1	½ tablespoons	2 ½ tablespoons
Bread Improver	1 teaspoon	1 teaspoon		1 teaspoon
Wholemeal Plain Flour	350g	460g		580g
Dried Yeast	1 teaspoon	1	½ teaspoons	1 ½ teaspoons
Fruit and Nut Dispenser
Raisins	¼ cup	¹⁄³ cup		½ cup
Walnuts, chopped	¼ cup	¼ cup		¹⁄³ cup

Muesli Bread	750g	1kg		1.25kg

Luke-warm Water	320mls	360mls		390mls
Butter	20g	40g		60g
Salt	1 teaspoon	1	½ teaspoons	2 teaspoons
Brown Sugar	1 tablespoon	1	½ tablespoons	2 tablespoons
Skim Milk Powder	1 tablespoon	1	½ tablespoons	2 tablespoons
Bread Improver	1 teaspoon	1 teaspoon		1 teaspoon
Wholemeal Flour	150g	175g		225g
Plain Flour	320g	380g		420g
Dried Yeast	1 teaspoon	1	½ teaspoons	1 ½ teaspoons
Fruit and Nut Dispenser	½ cup	²⁄³ cup		¾ cup
Muesli, toasted

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Sunbeam BM7850 manual Wholemeal Raisin 750g 1kg 25kg Nut, Muesli Bread 750g 1kg 25kg

Contents

SmartBake Custom Important instructions retain for future use Contents Congratulations For examination, repair or adjustment Sunbeam’s Safety Precautions Using your SmartBake Custom Safely This unit is intended for household use only Using your SmartBake Custom Safely Features of your Sunbeam SmartBake Custom Cord Wrap Features of your Sunbeam SmartBake Custom Control Panel Control Panel Baking Progress Monitor Menu Settings Menu Settings Using your SmartBake Custom Hot fresh crusty bread After using your SmartBake Custom Ingredients Hints EggsFats Bread mixes Last Things Last Important measuring tipsDry ingredients 1ml = 1g water Solid fats Fruit and Nut Dispenser Baking Process Preheat Kneading Programming your SmartBake Custom Programming your SmartBake Custom Changing a Favourite Recipe Previewing Menus and Favourite Recipes Deleting a Favourite Recipe Example How to use the Time Delay Power Interruption Program Protection Handy hints Care and Cleaning Traditional White Loaf 750g 1kg 25kg To use the Basic Bread settingRecipes Basic Breads Menu Fruit & Nut Dispenser Milk Bread 750g 1kg 25kgCornbread 750g 1kg 25kg Herbie Cheese Bread 750g 1kg 25kg Sunflower Loaf 750g 1kg 25kg Garlic and Herb Bread 750g 1kg 25kg Sour Cream 750g 1kg 25kg Chilli Bread Italian Herb Bread 750g 1kg 25kg 750g 1kg 25kg Sundried Tomato 750g 1kg 25kg Olive Bread Rosemary and Olive Oil 750g 1kg 25kg Bread Salami Cheese Bread 750g 1kg 25kg Crunchy Almond 750g 1kg 25kg Honey Bread Basic Turbo Breads Menu To use the Turbo Bread setting Gluten Free Rice Bread 750g 1kg 25kg To use the Gluten/Yeast Free Bread settingGluten/Yeast Free Breads Menu 750g 1kg 25kg Bread Gluten/Yeast Free Breads Yeast Free Multigrain 750g 1kg 25kg Loaf Yeast-free Lemon 750g 1kg 25kg Banana Bread Capsicum & Cheese 750g 1kg 25kg Yeast Free Bread Wheat Breads Menu To use the Wheat Bread setting Soy and Linseed Bread 750g 1kg 25kg Multigrain 750g 1kg 25kg Rye Bread 750g 1kg 25kg Muesli Bread 750g 1kg 25kg Wholemeal Raisin 750g 1kg 25kg Nut Pumpernickel Bread 750g 1kg 25kg Cinnamon and Raisin 750g 1kg 25kg Bread To use the Sweet Bread settingSweet Breads Menu Chocolate Bread 750g 1kg 25kg Sweet Breads Apricot Bread 750g 1kg 25kg Apple Spice Bread 750g 1kg 25kg Maple Walnut Bread 750g 1kg 25kg Mixed Fruit Bread 750g 1kg 25kg Ginger Spicebread 750g 1kg 25kg Fig and Golden Syrup 750g 1kg 25kg Bread Sourdough 750g 1kg 25kg To use the French Bread settingFrench Breads Menu French Bread 750g 1kg 25kg Handy hints for optimum results To use the Cake settingCake Menu Extra Turbo Breads Menu To use the Extra Turbo Bread setting Jam Menu To use the Jam setting Strawberry Jam Jam Pumpkin and Ricotta Ravioli To use the Pasta Dough settingPasta Dough Menu Basic Pasta Dough Spaghetti Carbonara Pasta DoughFettuccine with Tomato Sauce Glazes Pizza Dough / Dough Menu Shaping Techniques Pizza Dough / Dough Pizza Dough / Dough Herb Focaccia To use the Pizza Dough/ Dough settingPizza Dough Bread Sticks Hot Cross Buns Caramel Pecan Rolls Bread Rolls Drop pink food colouring Chocolate Cherry Rolls Program Setting Times Loaf Crust Time Open the lid and remove Program Setting Times and Display Information Troubleshooting The Machine Troubleshooting The Recipes Page NEW Zealand Supplement New Zealand Instructions and Recipes How to use the recipes in the main instruction booklet Water Ingredients to use To measure flour Measuring Ingredients Special Concerns TroubleshootingFor Service in New Zealand New Zealand Month Replacement GuaranteeAustralia Need help with your appliance?