Gluten/Yeast Free Breads continued

Gluten Free Grain Bread

750g

1kg

1.25kg

 

 

 

 

Luke-warm Water

210g

280mls

375mls

Eggs, lightly whisked

2

2

3

Vegetable Oil

80mls

100mls

125mls

White Vinegar

½ teaspoon

1 teaspoon

1 teaspoon

Arrowroot, sieved

140g

185g

250g

Xanthan Gum

2 teaspoons

3 teaspoons

1 tablespoon

White Sugar

1 tablespoon

1 ½ tablespoons

2 tablespoons

Mixed Grain

¼ cup

¹⁄³ cup

½ cup

Brown Rice Flour

40g

45g

60g

Salt

¾ teaspoon

1 teaspoon

1 ½ teaspoons

Besan Flour

40g

45g

60g

White Rice Flour

150g

195g

260g

Dried Yeast

1 teaspoon

1 ½ teaspoons

1 ½ teaspoons

 

 

 

 

**For mixed grain, we use a combination of sesame seeds, poppy seeds, sunflower seeds and pepitas.

Gluten Free Rice & Besan

750g

1kg

1.25kg

Bread

 

 

 

 

 

 

 

Luke-warm Water

 

290mls

400mls

Eggs, lightly whisked

 

2

3

Vegetable Oil

 

3 tablespoons

4 tablespoons

White Vinegar

 

1 teaspoon

1 teaspoon

White Rice Flour

 

220g

275g

Arrowroot, sieved

Not recommended

185g

230g

Xanthan Gum

 

3 teaspoons

1 tablespoon

White Sugar

 

1 ½ tablespoons

2 tablespoons

Brown Rice Flour

 

50g

60g

Salt

 

1 teaspoon

1 ½ teaspoons

Besan Flour

 

50g

60g

Dried Yeast

 

1 ½ teaspoons

1 ½ teaspoons

 

 

 

 

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Image 41
Sunbeam BM7850 manual Gluten/Yeast Free Breads, 750g 1kg 25kg Bread