Sunbeam BM7850 manual Yeast-free Lemon 750g 1kg 25kg Banana Bread

Gluten/Yeast Free Breads continued

Yeast-free Lemon &	750g	1kg	1.25kg
Banana Bread**
Vegetable oil	40mls	3 tablespoons	80mls
Eggs, lightly whisked	1	2	3
Buttermilk*	140mls	180mls	200mls
Honey	2 tablespoons	¼ cup	¹⁄³ cup
Salt	¼ teaspoon	¼ teaspoon	½ teaspoon
Finely grated lemon rind	3 teaspoons	1 tablespoon	1 tablespoon
Ripe banana, mashed	130g	150g	160g
Self-raising Flour	370g	450g	560g

*We recommend you do not use buttermilk substitutes (ie: milk with lemon or vinegar) for this recipe as the un-controlled acid levels may have an impact on the flavour and texture of the bread.

**We recommend the light crust setting for this loaf

Yeast Free Multigrain	750g	1kg	1.25kg
Loaf
Vegetable Oil	2 ½ tablespoons	3 tablespoons	4 tablespoons
Eggs, lightly whisked	2	2	3
Milk	150mls	180mls	225mls
Salt	¼ teaspoon	¼ teaspoon	½ teaspoon
White Sugar	1 ½ tablespoons	2 tablespoons	2 ½ tablespoons
Mixed Grain	¼ cup	¹⁄³ cup	½ cup
Self-raising Flour	420g	500g	650g

**For mixed grain, we use a combination of sesame seeds, poppy seeds, sunflower seeds and pepitas**

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