Tefal VC300860 Rice Pasta Cereals, Cakes, Removing the cake mould ET, Cake making, Preparation

TEFAL624-SteamerSteamN'Light_SS-CONSIGNES_TEFAL598 22/09/11 12:04 Page7

Rice – Pasta – Cereals

Preparation	Type	Quantity	Cooking time	EN
White long grain rice	150 g	300 ml	30 mins
				CS
Cakes
				SK
Preparation	Type	Quantity	Cooking time
Summer fruit cake	--	6	25 mins
				HU
Chocolate gateau	--	6	23 mins
Yoghurt cake	--	6	18 mins
				BG
Provencal cake	--	6	18 mins
Carrot cake	--	6	18 mins
				SL
• You can prepare a range of cake recipes, including those from the recipe

book and your own personal recipes.

• To cook several dishes at once, begin by cooking the foods that require
the longest cooking time. Place them in bowl 1, and then gradually add	SR
the other bowls with the foods that cook quicker.
Cake making	HR

•Put the cake mixture into the cake mould, avoiding overfilling and spillages with certain recipes.

•Place the cake mould in the bowl - fig.14.

•The cake pan cannot be put in the oven, the microwave and the freezer.

The cake pan must be always put in the bowl under the lid. You may have to grease the mould for certain cake preparations.

RO

RU

UK

PL

If you wish to keep your cakes in the refrigerator, wait until they have cooled to room temperature before refrigerating.

Removing the cake mould ET

• Use heatproof oven gloves.
• Remove the cover with the handle.	LV

•Leave to cool for a few minutes before removing your cakes.

•Serve your cakes.

LT

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