Section 5: WOK OPERATION

About the Wok

(Available on 24” and 48” models)

A ventilating hood of adequate CFM capac- ity vented to the outside of the house is rec- ommended for installation above this cooktop or wok. For most kitchens with a wall mounted hood, a certified hood rating of not less than 940 CFM is recommended. The hood must be installed according to installation in- structions furnished with the hood and local building code requirements.

DESCRIPTION

Your new Thermador Professional Wok‚ has a heavy cast iron burner typical of those used in restaurants.

BTU Output for the Wok Burner

•HI is equivalent to 30,000 BTU / HR using natural gas (24,500 BTU / HR using Propane).

•LO is equivalent to 10,000 BTU / HR.

Pilot Light Igniter

The igniter will spark and ignite the pilot light.

•The pilot light will be on for about 45 seconds to 1 minute, then the safety valve opens and the burner lights.

CONTROL KNOB

WOK

Control Knob

•There are no fixed positions on the knob between HI and LO.

•Press and turn the knob counter-clockwise to the LITE position.

•An audible click will be heard as the igniter lights the pilot light.

•When the burner ignites, adjust the knob to the heat setting.

FLAME DESCRIPTION

•The burner flame color should be blue with no yellow on the tips. It is not uncommon to see orange in the flame; this indicates the burning of airborne impurities in the gas and will disappear with use.

•The flame should burn completely around the circular, cast iron burner.

•If the flame is uneven, flutters, makes excessive noise or lifts, check to see if the burner ports are clogged. Use a straightened paper clip wire or needle to open the ports if they are clogged. Never use a toothpick; it could break off in the port.

•Contact an authorized service technician if an inefficient flame persists.

•When used with Propane gas (LP), a slight pop may be heard a few seconds after the burner is turned off. This is normal and usually occurs after the wok has been on for awhile.

PREPARING THE WOK PAN

1.The first time the wok pan is used, clean the surface with hot soapy water to remove the protective oil coating. Dry thoroughly.

2.Apply a light coat of vegetable oil (not corn or olive oil) with a paper towel to the entire surface, inside and out.

3.Heat the pan on a medium setting until the surface turns golden brown, about 20 seconds. Cool. Wipe off excess oil.

4.Repeat this procedure several times to seal the pores of the metal. This prevents the steel from rusting and keeps the food from sticking.

5.Wipe off excess oil before using or storing. Do not scour seasoned surface; scouring removes the protection.

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Thermador PC30 About the Wok, Description, BTU Output for the Wok Burner, Pilot Light Igniter, Preparing the WOK PAN
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P24GE, PC30 specifications

The Thermador PC30 and P24GE are two impressive kitchen appliances that showcase the brand's commitment to innovation and quality. Both models are designed to enhance culinary experiences while adding a touch of elegance to any kitchen setting.

The Thermador PC30 is a 30-inch professional-style range that features a powerful cooking surface with a variety of burner options. It includes a high BTU burner for searing meats and achieving the perfect stir-fry, along with a precise simmer burner for delicate sauces. The addition of a griddle allows for versatile cooking, enabling users to prepare breakfast favorites like pancakes and bacon simultaneously. With its stainless steel finish, the PC30 not only performs well but complements modern kitchen aesthetics beautifully.

Another defining feature of the Thermador PC30 is its advanced oven technology. It offers True Convection cooking, ensuring even heat distribution for consistent baking results. The oven is equipped with a self-cleaning cycle, which makes maintenance effortless. Furthermore, the interior features a sophisticated design, including a high-performance broiler and multiple rack positions, facilitating various cooking methods.

On the other hand, the Thermador P24GE is a 24-inch gas range ideal for compact spaces without compromising functionality or style. Designed for urban dwellers or smaller kitchens, this range features two powerful burners that deliver high heat and precise control. Users can easily switch from boiling pasta to simmering sauces, thanks to the range's responsive temperature adjustments.

One of the standout features of the P24GE is its compact yet roomy oven. This model includes a ceramic broiler for high-temperature cooking, and the small footprint does not hinder its ability to produce impressive results, making it a favorite among home chefs who appreciate efficiency. Additionally, the P24GE benefits from the use of high-quality materials often found in larger Thermador models, ensuring durability and longevity.

Both the PC30 and P24GE incorporate innovative technologies designed to enhance user experience. Smart features such as Wi-Fi connectivity allow for remote monitoring and control through a smartphone app, adding convenience to the cooking process.

Overall, the Thermador PC30 and P24GE serve as exemplars of culinary excellence, merging style, performance, and advanced technology in a way that caters to the needs of modern home cooks. Whether one is looking for a full-sized range or a space-saving alternative, both models deliver exceptional results and dependable performance.
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