Breville BBM 600 manual Procedure, LCD Screen Action

Page 13

Know your Breville ikon™ Baker’s Oven continued

Manual Set for your personal recipes

The MANUAL SET function allows you to program your own personal recipe cycle times and baking temperature into the ikon™ Baker’s Oven. You can choose how long you want for each cycle of the program. For example, in a humid climate the rising cycles can be reduced or

if a crustier loaf is preferred the baking time and temperature can be increased.

The Panettone recipe on page R33 is an example of how to use the MANUAL SET function.

The memory of the ikon™ Baker’s Oven will save and recall the times and temperature of the last personal recipe programmed into the MANUAL SET function.

Procedure:

) Press MANUAL SET following the steps shown on page 12 starting with 1st press through to 13th press. PERSONAL RECIPE will show on the LCD screen through out the function.

2)Use the Up or Down Arrow button to increase or decrease the cycle times, the temperature of the BAKE cycle and to select the NUTS dispenser and/or add-in beeps. Use the sequence charts at the beginning of each section as a guide for programming times and temperature.

3)Press the BEEPER button if the beeps are required.

4)Press START/PAUSE button to commence operation.

OPERATION

LCD SCREEN

 

ACTION

 

 

 

1st Press

Shows the total time for the last recipe programmed and the

 

 

NUTS selected.

 

 

 

 

 

 

2nd Press

PRE-HEAT

0

Press Up Arrow button to enter time

 

 

 

- maximum 60 minutes or Down button to 0.00

 

 

 

 

3rd Press

KNEAD 1

0

Press Up Arrow button to enter time

 

 

 

- maximum 60 minutes or Down button to 0.00

 

 

 

 

4th Press

KNEAD 2

0

Press Up Arrow button to enter time

 

 

 

- maximum 60 minutes or Down button to 0.00

 

 

 

 

5th Press

RISE 1

0

Press Up Arrow button to enter time

 

 

 

- maximum 100 minutes or Down button to 0.00

 

 

 

 

6th Press

PUNCH DOWN

:00

Press Up Arrow button to enter time

 

 

 

- maximum 60 seconds or Down button to 0.00

7th Press

RISE 2

0

Press Up Arrow button to enter time

 

 

 

- maximum 100 minutes or Down button to 0.00

 

 

 

 

8th Press

SHAPING

:00

Press Up Arrow button to enter time

 

 

 

- maximum 60 seconds or Down button to 0.00

 

 

 

 

9th Press

RISE 3

0

Press Up Arrow button to enter time

 

 

 

- maximum 100 minutes or Down button to 0.00

 

 

 

 

10th Press

BAKE

0

Press Up Arrow button to enter time

 

 

 

- maximum 150 minutes or Down button to 0.00

 

 

 

 

11th Press

NUTS (YES OR NO)

 

Press Up Arrow button for YES

 

 

 

or Down button to NO

 

 

 

 

12th Press

0°C

 

Press Up Arrow button to increase - maximum 150°C or Down button

 

 

 

to decrease to 0°C

 

 

 

13th Press

Shows total time for the current recipe programmed and

The MANUAL SET function has now been reprogrammed. (If you wish to

 

the NUTS selected. The word SET appears in the lower

check the times and temperature programmed you can do so now by using

 

right-hand side corner. (Two beeps sound if the BEEPER is

the MANUAL SET button to progress through 1st press to 13th press). Then

 

turned on).

 

press the START/PAUSE button to commence operation.

 

 

 

 

The PRESET TIMER can be used with the MANUAL SET function. Use the Up ▲ or Down ▼ Arrow button to set the required time (until finish) after SET appears on the LCD Screen (after the 13th press).

If the Fruit and Nut Dispenser and/or the Beeps for adding other ingredients are required, ensure KNEAD 2 is programmed for at least 20 minutes. The Dispenser and Beeps activate at 17 minutes into the total kneading cycle.

12

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Contents Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven LCD Power Failure ProtectionBasic LIGHT/MEDIUM/DARK/RAPID BREAD, Dough and JAM SettingsWhole Wheat LIGHT/MEDIUM/DARK/RAPID FrenchContinental Using the Fruit and NUT DispenserYeast Free JAMTo use the Preset Timer Using the Pause FunctionExample To use the Bake only setting Using the Bake Only Setting and the Time/Temp ButtonLCD Screen Action ProcedureBeginner’s Guide to Baking Your First Loaf Select crust type Select the settingSelect loaf size Start the bread machineCut the bread Unplug the bread machineStore the bread For New Zealand customers Weighing and MeasuringMetric liquid measuring jugs Metric weighing scalesVital Ingredients Yeast JAM Setting MIXWater EggsHints and Tips for Better Bread Making About Using the ‘PRESET TIMER’ Questions and AnswersAbout Ingredients About Baking BreadControl Panel Messages Error DetectionTroubleshooting ikon Baker’s Oven Troubleshooting RecipeCheck method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents Traditional Favourites Sequence for ‘BASIC’ SettingSIZE/ Crust Knead Rise Punch Shape Bake TotalBasic White Bread Sequence for ‘BASIC RAPID’ SettingMilk Bread Sequence for ‘CONTINENTAL’ Setting Sequence for ‘FRENCH’ SettingFrench Bread Continental BreadPotato & Leek Bread Flavoured White BreadSUN-DRIED Tomato Bread  ADD AT the Beeps or to the Fruit & NUT DispenserItalian Bread Garlic BreadOnion Bread Thai Coconut Curry Bread Black Olive & Basil BreadPesto & Pinenut Bread Sweet Corn Bread Cheese & Chive Bread ADD AT the Beeps Cajun Jalapeno Bread Pumpkin BreadFresh Herb & Caraway Bread Flavoured Sweet Bread Sequence for ‘SWEET’ SettingPecan & Maple Syrup Bread Size Knead Rise Punch Shape Bake TotalGinger & Macadamia NUT Bread Apple & Spice BreadRolled Oats & Brown Sugar Bread Lemon Butter Bread Walnut & Coffee BreadCoconut & Cherry Bread Chocolate Chip Bread Cranberry & Pistachio NUT BreadApricot Almond & Cardamom Bread Fruit Loaf Not suitable for Preset TimerFruit & NUT Bread Wholemeal Bread Sequence for ’WHOLE WHEAT’ SettingKnead Rise Punch Shape Bake Total 100% Wholemeal Bread Sequence for ‘WHOLE Wheat RAPID’ SettingBran Bread Cracked Wheat & Sunflower Bread Flavoured Wholemeal BreadRYE & Caraway Bread Wholewheat Date & NUT Bread Swedish Limpa BreadDough Sequence for ‘DOUGH-BREAD’ SettingBread Rolls Rosetta RollsWholewheat Honey Rolls Sticky Cinnamon RollsDoughnuts FillingCaramel Chelsea Buns HOT Cross BunsBatter for ‘CROSSES’ Stollen Apple TwistPizza Dough Sequence for ‘DOUGH-PIZZA’ SettingPizza Dough FocacciaSuggested fillings CalzonePasta Dough Sequence for ‘DOUGH-PASTA’ SettingPasta Dough EGG Pasta DoughGrissini Italian Bread Sticks Gluten Free Bread Gluten Free Country Style Bread Sequence for ‘GLUTEN FREE’ SettingGluten Free Wholesome Seed Bread Gluten Free Cheesy Cheddar Bread Gluten Free Spicy Sultana BreadAdditions VariationYeast Free Bread Sequence for ‘YEAST FREE’ SettingDamper Premix DamperLemon & Raisin Bread Cheesy Buttermilk BreadEggless Caraway & Date Bread Banana & Pecan Muffin BreadPanettone Manual Set RecipePrepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes RYE Prepackaged Bread Mixes Wholemeal Prepackaged Bread MixesLaucke BIO-FORT Golden Wholemeal Bread MIX Kitchen Collection Wholemeal Bread MIXJust Jam Sequence for ‘JAM’ SettingFor Best Results Preheat MIX/HEAT Total TimeStrawberry JAM TWO Fruit MarmaladePlum JAM Tomato & Pineapple JAMGlazes R41 R42 R43