Breville BBM 600 manual Fruit Loaf, Fruit & NUT Bread, Not suitable for Preset Timer

Page 40

Flavoured Sweet Bread continued

FRUIT LOAF

INGREDIENTS

1.25Kg

1Kg

750g

 

 

 

 

Water

360ml

330ml

270ml

 

 

 

 

Butter or Oil

2½ tablespoons

2 tablespoons

1½ tablespoons

 

 

 

 

Salt

2 teaspoons

1½ teaspoons

1 teaspoon

 

 

 

 

Brown sugar

3 tablespoons

2 tablespoons

1½ tablespoons

 

 

 

 

White bread flour

675g/ 4½ cups

600g/ 4 cups

450g/ 3 cups

 

 

 

 

Bread improver

1 teaspoon

¾ teaspoon

½ teaspoon

 

 

 

 

Milk powder

2½ tablespoons

2 tablespoons

1½ tablespoons

 

 

 

 

Ground mixed spice

1½ tablespoons

1 tablespoon

3 teaspoons

 

 

 

 

Tandaco yeast

2½ teaspoons

2 teaspoons

1½ teaspoons

 

 

 

 

ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER

Dried fruit (mixed fruit, sultanas, currants, raisins)

1 cup

2⁄3 cup

½ cup

SETTING: SWEET

FRUIT & NUT BREAD

Not suitable for PRESET TIMER

INGREDIENTS

1.25Kg

1Kg

750g

 

 

 

 

1 egg + enough milk to

225ml

250ml

200ml

make up

 

 

 

 

 

 

 

Apple juice

145ml

125ml

90ml

 

 

 

 

Oil

2 tablespoons

1 tablespoon

2 teaspoons

 

 

 

 

Salt

1¾ teaspoons

1½ teaspoons

1¼ teaspoons

 

 

 

 

Brown sugar

3 tablespoons

2 tablespoons

1 tablespoon

 

 

 

 

Bread flour

675g/ 4½ cups

600g/ 4 cups

450g/ 3 cups

 

 

 

 

Bread improver

1 teaspoon

¾ teaspoon

½ teaspoon

 

 

 

 

Grated lemon rind

3 teaspoons

2 teaspoons

1 teaspoon

 

 

 

 

Ground mixed spice

2 teaspoons

1½ teaspoons

1 teaspoon

 

 

 

 

Tandaco yeast

2½ teaspoons

2 teaspoons

1¾ teaspoons

 

 

 

 

ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER

Sultanas

4 tablespoons

3 tablespoons

2 tablespoons

 

 

 

 

Mixed peel

2 tablespoons

1 tablespoon

2 teaspoons

 

 

 

 

Glace cherries, halved

2 tablespoons

1 tablespoon

2 teaspoons

 

 

 

 

Glace ginger, chopped

2 tablespoons

1 tablespoon

2 teaspoons

 

 

 

 

Dried apple, chopped

2 tablespoons

1 tablespoon

2 teaspoons

 

 

 

 

Walnuts, chopped

3 tablespoons

2 tablespoons

1 tablespoon

 

 

 

 

SETTING: SWEET

Use the PAUSE function by pressing the START/PAUSE button at 15 minutes into the baking cycle to glaze the top of the loaf using the Gelatine Glaze recipe on Page R40.

R15

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Contents Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven Power Failure Protection LCDBREAD, Dough and JAM Settings Basic LIGHT/MEDIUM/DARK/RAPIDWhole Wheat LIGHT/MEDIUM/DARK/RAPID FrenchUsing the Fruit and NUT Dispenser ContinentalYeast Free JAMTo use the Preset Timer Using the Pause FunctionExample Using the Bake Only Setting and the Time/Temp Button To use the Bake only settingProcedure LCD Screen ActionBeginner’s Guide to Baking Your First Loaf Select the setting Select crust typeSelect loaf size Start the bread machineCut the bread Unplug the bread machineStore the bread Weighing and Measuring For New Zealand customersMetric liquid measuring jugs Metric weighing scalesVital Ingredients JAM Setting MIX YeastWater EggsHints and Tips for Better Bread Making Questions and Answers About Using the ‘PRESET TIMER’About Ingredients About Baking BreadError Detection Control Panel MessagesTroubleshooting Recipe Troubleshooting ikon Baker’s OvenCheck method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents Sequence for ‘BASIC’ Setting Traditional FavouritesSIZE/ Crust Knead Rise Punch Shape Bake TotalBasic White Bread Sequence for ‘BASIC RAPID’ SettingMilk Bread Sequence for ‘FRENCH’ Setting Sequence for ‘CONTINENTAL’ SettingFrench Bread Continental BreadFlavoured White Bread Potato & Leek BreadSUN-DRIED Tomato Bread  ADD AT the Beeps or to the Fruit & NUT DispenserItalian Bread Garlic BreadOnion Bread Thai Coconut Curry Bread Black Olive & Basil BreadPesto & Pinenut Bread Sweet Corn Bread Cheese & Chive Bread ADD AT the Beeps Cajun Jalapeno Bread Pumpkin BreadFresh Herb & Caraway Bread Sequence for ‘SWEET’ Setting Flavoured Sweet BreadPecan & Maple Syrup Bread Size Knead Rise Punch Shape Bake TotalGinger & Macadamia NUT Bread Apple & Spice BreadRolled Oats & Brown Sugar Bread Lemon Butter Bread Walnut & Coffee BreadCoconut & Cherry Bread Chocolate Chip Bread Cranberry & Pistachio NUT BreadApricot Almond & Cardamom Bread Fruit Loaf Not suitable for Preset TimerFruit & NUT Bread Wholemeal Bread Sequence for ’WHOLE WHEAT’ SettingKnead Rise Punch Shape Bake Total 100% Wholemeal Bread Sequence for ‘WHOLE Wheat RAPID’ SettingBran Bread Cracked Wheat & Sunflower Bread Flavoured Wholemeal BreadRYE & Caraway Bread Swedish Limpa Bread Wholewheat Date & NUT BreadSequence for ‘DOUGH-BREAD’ Setting DoughBread Rolls Rosetta RollsSticky Cinnamon Rolls Wholewheat Honey RollsDoughnuts FillingCaramel Chelsea Buns HOT Cross BunsBatter for ‘CROSSES’ Apple Twist StollenSequence for ‘DOUGH-PIZZA’ Setting Pizza DoughPizza Dough FocacciaCalzone Suggested fillingsSequence for ‘DOUGH-PASTA’ Setting Pasta DoughPasta Dough EGG Pasta DoughGrissini Italian Bread Sticks Gluten Free Bread Gluten Free Country Style Bread Sequence for ‘GLUTEN FREE’ SettingGluten Free Wholesome Seed Bread Gluten Free Spicy Sultana Bread Gluten Free Cheesy Cheddar BreadAdditions VariationSequence for ‘YEAST FREE’ Setting Yeast Free BreadDamper Premix DamperCheesy Buttermilk Bread Lemon & Raisin BreadEggless Caraway & Date Bread Banana & Pecan Muffin BreadManual Set Recipe PanettonePrepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes Wholemeal Prepackaged Bread Mixes RYE Prepackaged Bread MixesLaucke BIO-FORT Golden Wholemeal Bread MIX Kitchen Collection Wholemeal Bread MIXSequence for ‘JAM’ Setting Just JamFor Best Results Preheat MIX/HEAT Total TimeTWO Fruit Marmalade Strawberry JAMPlum JAM Tomato & Pineapple JAMGlazes R41 R42 R43
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