Breville BBM 600 manual Manual Set Recipe, Panettone

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Manual Set Recipe

Panettone is an Italian, festival bread – rich in fruit and flavour. Brush with Citrus Glaze (page R40) for additional appeal.

PANETTONE

INGREDIENTS

Water	125ml

Butter	60g/3 tablespoons

Eggs (60g), lightly beaten	3

Vanilla essence	1 teaspoon

Almond essence	½ teaspoon

Sugar	1 tablespoon

Salt	1 teaspoon

Bread flour	600g/ 4 cups

Bread improver	1 teaspoon

Tandaco yeast	2 teaspoons

 ADD AT THE BEEPS

Raisins	½ cup

Sultanas	¼ cup

Currants	¼ cup

Mixed peel	2 tablespoons

Procedure

. Place ingredients into bread pan in the exact order listed in the recipe.

2.Wipe spills from outside of bread pan.

3.Insert the bread pan into position in the baking chamber and close the lid.

4.Press MANUAL SET (LCD Screen shows total time for last recipe programmed and NUTS selected).

5.Press MANUAL SET (LCD Screen shows PREHEAT – use arrows to change time to 0).

6.Press MANUAL SET (LCD Screen shows KNEAD 1 – use arrows to change to 5).

7.Press MANUAL SET (LCD Screen shows KNEAD 2 – use arrows to change to 25).

8.Press MANUAL SET (LCD Screen shows RISE 1 – use arrows to change to 60).

9.Press MANUAL SET (LCD Screen shows PUNCH DOWN – use arrows to change to :15).

0. Press MANUAL SET (LCD Screen shows RISE 2 – use arrows to change to 0). . Press MANUAL SET (LCD Screen shows SHAPING – use arrows to change to :0). 2. Press MANUAL SET (LCD Screen shows RISE 3 – use arrows to change to 60). 3. Press MANUAL SET (LCD Screen shows BAKE – use arrows to change to 60).

4. Press MANUAL SET (LCD Screen shows NUTS YES or No – use arrows to change to NO).

5. Press ‘MANUAL SET’ (LCD Screen shows °C – use arrows to change temperature to 115°C).

6. Press ‘MANUAL SET’ (LCD Screen shows total time for this recipe 3:30 and NUTS NO. The word SET appears in the lower right-hand side corner).

7. Press the ‘BEEPER’ button (to add the fruit manually when the beeps sound in KNEAD 2) 8. Press ‘START/PAUSE’ to commence operation.

9. At the end of the setting, press ‘STOP’. Remove Panettone from the bread machine and bread pan. Cool bread on rack.

R33

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Contents Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven Power Failure Protection LCDWhole Wheat LIGHT/MEDIUM/DARK/RAPID BREAD, Dough and JAM SettingsBasic LIGHT/MEDIUM/DARK/RAPID FrenchYeast Free Using the Fruit and NUT DispenserContinental JAMTo use the Preset Timer Using the Pause FunctionExample Using the Bake Only Setting and the Time/Temp Button To use the Bake only settingProcedure LCD Screen ActionBeginner’s Guide to Baking Your First Loaf Select loaf size Select the settingSelect crust type Start the bread machineCut the bread Unplug the bread machineStore the bread Metric liquid measuring jugs Weighing and MeasuringFor New Zealand customers Metric weighing scalesVital Ingredients Water JAM Setting MIXYeast EggsHints and Tips for Better Bread Making About Ingredients Questions and AnswersAbout Using the ‘PRESET TIMER’ About Baking BreadError Detection Control Panel MessagesTroubleshooting Recipe Troubleshooting ikon Baker’s OvenCheck method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents SIZE/ Crust Knead Sequence for ‘BASIC’ SettingTraditional Favourites Rise Punch Shape Bake TotalBasic White Bread Sequence for ‘BASIC RAPID’ SettingMilk Bread French Bread Sequence for ‘FRENCH’ SettingSequence for ‘CONTINENTAL’ Setting Continental BreadSUN-DRIED Tomato Bread Flavoured White BreadPotato & Leek Bread  ADD AT the Beeps or to the Fruit & NUT DispenserItalian Bread Garlic BreadOnion Bread Thai Coconut Curry Bread Black Olive & Basil BreadPesto & Pinenut Bread Sweet Corn Bread Cheese & Chive Bread ADD AT the Beeps Cajun Jalapeno Bread Pumpkin BreadFresh Herb & Caraway Bread Pecan & Maple Syrup Bread Sequence for ‘SWEET’ SettingFlavoured Sweet Bread Size Knead Rise Punch Shape Bake TotalGinger & Macadamia NUT Bread Apple & Spice BreadRolled Oats & Brown Sugar Bread Lemon Butter Bread Walnut & Coffee BreadCoconut & Cherry Bread Chocolate Chip Bread Cranberry & Pistachio NUT BreadApricot Almond & Cardamom Bread Fruit Loaf Not suitable for Preset TimerFruit & NUT Bread Wholemeal Bread Sequence for ’WHOLE WHEAT’ SettingKnead Rise Punch Shape Bake Total 100% Wholemeal Bread Sequence for ‘WHOLE Wheat RAPID’ SettingBran Bread Cracked Wheat & Sunflower Bread Flavoured Wholemeal BreadRYE & Caraway Bread Swedish Limpa Bread Wholewheat Date & NUT BreadBread Rolls Sequence for ‘DOUGH-BREAD’ SettingDough Rosetta RollsDoughnuts Sticky Cinnamon RollsWholewheat Honey Rolls FillingCaramel Chelsea Buns HOT Cross BunsBatter for ‘CROSSES’ Apple Twist StollenPizza Dough Sequence for ‘DOUGH-PIZZA’ SettingPizza Dough FocacciaCalzone Suggested fillingsPasta Dough Sequence for ‘DOUGH-PASTA’ SettingPasta Dough EGG Pasta DoughGrissini Italian Bread Sticks Gluten Free Bread Gluten Free Country Style Bread Sequence for ‘GLUTEN FREE’ SettingGluten Free Wholesome Seed Bread Additions Gluten Free Spicy Sultana BreadGluten Free Cheesy Cheddar Bread VariationDamper Sequence for ‘YEAST FREE’ SettingYeast Free Bread Premix DamperEggless Caraway & Date Bread Cheesy Buttermilk BreadLemon & Raisin Bread Banana & Pecan Muffin BreadManual Set Recipe PanettonePrepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes Laucke BIO-FORT Golden Wholemeal Bread MIX Wholemeal Prepackaged Bread MixesRYE Prepackaged Bread Mixes Kitchen Collection Wholemeal Bread MIXFor Best Results Sequence for ‘JAM’ SettingJust Jam Preheat MIX/HEAT Total TimePlum JAM TWO Fruit MarmaladeStrawberry JAM Tomato & Pineapple JAMGlazes R41 R42 R43