Flavoured White Bread continued
CHEESE & CHIVE BREAD
Not suitable for ‘PRESET TIMER’.
INGREDIENTS | 1.25Kg | 1Kg | 750g |
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Water | 420ml | 375ml | 310ml |
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Oil | 3 tablespoons | 3 tablespoons | 2 tablespoons |
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Salt | 2 teaspoons | 1½ teaspoons | 1 teaspoon |
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Sugar | 2 tablespoons | 2 tablespoons | 1½ tablespoons |
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Bread flour | 700g/ 42⁄3 cups | 600g/ 4 cups | 450g/ 3 cups |
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Bread improver | 1 teaspoon | ¾ teaspoon | ½ teaspoon |
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Milk powder | 2½ tablespoons | 2 tablespoons | 1½ tablespoons |
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Paprika | 1 teaspoon | ¾ teaspoon | ½ teaspoon |
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Tandaco yeast | 1¾ teaspoons | 1½ teaspoons | 1¼ teaspoons |
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ADD AT THE BEEPS
Chives, chopped | ½ cup | 1⁄3 cup | ¼ cup | |
Cheddar cheese, | 1¼ cups | 1 cup | ¾ cup | |
grated | ||||
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Parmesan cheese, | 2½ tablespoons | 2 tablespoons | 1½ tablespoons | |
grated | ||||
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SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID |
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SWEET CORN BREAD
INGREDIENTS | 1.25Kg | 1Kg | 750g |
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Water | 300ml | 270ml | 240ml |
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Olive oil | 3 tablespoons | 3 tablespoons | 2 tablespoons |
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Canned creamed corn | ½ cup | 1⁄3 cup | ¼ cup |
Salt | 2 teaspoons | 1½ teaspoons | 1 teaspoon |
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Sugar | 2 tablespoons | 2 tablespoons | 1½ tablespoons |
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Bread flour | 750g/ 5 cups | 600g/ 4 cups | 450g/ 3 cups |
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Bread improver | 1 teaspoon | ¾ teaspoon | ½ teaspoon |
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Milk powder | 2½ tablespoons | 2 tablespoons | 1½ tablespoons |
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Cayenne pepper | ¾ teaspoons | ½ teaspoon | ¼ teaspoon |
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Tandaco yeast | 1¾ teaspoons | 1½ teaspoons | 1¼ teaspoons |
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ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER
Canned corn kernels, | 1 cup | ¾ cup | ½ cup | |
drained | ||||
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SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID |
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