Breville BBM 600 Flavoured Sweet Bread, Sequence for ‘SWEET’ Setting, Pecan & Maple Syrup Bread

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Flavoured Sweet Bread

Most of the recipes in this section have the addition of nuts, chocolate, sultanas or other flavour enhancing ingredients. Some of the recipes include egg or milk in place of water to produce a richer flavoured bread with better keeping qualities. All the recipes in this section are designed for the SWEET Setting.

All recipes use local ingredients and Australian Standard Metric measuring tools (cups, spoons and weighing scales) for accuracy in producing a 1.25Kg (1250g), 1Kg (1000g) or 750g loaf of bread.

Procedure

. Place ingredients into bread pan in the exact order listed in the recipe.

2.Wipe spills from outside of bread pan.

3.Insert the bread pan into position in the baking chamber and close the lid.

4.Press ‘SELECT’ to access the SWEET setting – 1250g.

5.Press ‘LOAF SIZE’ to 1000g or 750g setting if required.

6.Press ‘NUTS’/Press ‘BEEPER’, if required.

7.Press ‘START/PAUSE’ to commence operation.

8.At the end of the setting, press ‘STOP’.

9.Remove bread from the bread machine and bread pan. Cool bread on rack.

SEQUENCE FOR ‘SWEET’ SETTING:

	SIZE	KNEAD 1	KNEAD 2	RISE 1	PUNCH	RISE 2	SHAPE	RISE 3	BAKE	BAKE	TOTAL
	SIZE	KNEAD 1	KNEAD 2	RISE 1	DOWN	RISE 2	SHAPE	RISE 3	TIME	TEMP	TIME
					DOWN				TIME	TEMP	TIME

	750g	5min	20min	40min	10sec	25min	5sec	50min	62min	115ºC	3hrs
	750g	5min	20min	40min	10sec	25min	5sec	50min	62min	115ºC	22mins
											22mins

	1Kg	5min	20min	40min	10sec	25min	5sec	50min	65min	115ºC	3hrs
	1Kg	5min	20min	40min	10sec	25min	5sec	50min	65min	115ºC	25mins
											25mins

	1.25Kg	5min	20min	40min	10sec	25min	5sec	50min	70min	115ºC	3hrs
	1.25Kg	5min	20min	40min	10sec	25min	5sec	50min	70min	115ºC	30mins
											30mins

Selection of ‘CRUST’ and the ‘RAPID’ function is not available on this setting.

PECAN & MAPLE SYRUP BREAD

INGREDIENTS	1.25Kg	1Kg	750g
Water	355ml	320ml	250ml

Oil	3 tablespoons	2 tablespoons	1 tablespoon

Salt	2 teaspoons	1½ teaspoons	1 teaspoon

Sugar	2½ teaspoons	2 teaspoons	1½ teaspoons

Bread flour	675g/ 4½ cups	600g/ 4 cups	450g/ 3 cups

Bread improver	1 teaspoon	¾ teaspoon	½ teaspoon

Milk powder	2½ tablespoons	2 tablespoons	1½ tablespoons
Tandaco yeast	2 teaspoons	1½ teaspoons	1¼ teaspoons

ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER

Pecans, chopped

½ cup

1⁄3 cup

¼ cup

SETTING: SWEET

R11

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Contents Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven Power Failure Protection LCDBREAD, Dough and JAM Settings Basic LIGHT/MEDIUM/DARK/RAPIDWhole Wheat LIGHT/MEDIUM/DARK/RAPID FrenchUsing the Fruit and NUT Dispenser ContinentalYeast Free JAMUsing the Pause Function To use the Preset TimerExample Using the Bake Only Setting and the Time/Temp Button To use the Bake only settingProcedure LCD Screen ActionBeginner’s Guide to Baking Your First Loaf Select the setting Select crust typeSelect loaf size Start the bread machineUnplug the bread machine Cut the breadStore the bread Weighing and Measuring For New Zealand customersMetric liquid measuring jugs Metric weighing scalesVital Ingredients JAM Setting MIX YeastWater EggsHints and Tips for Better Bread Making Questions and Answers About Using the ‘PRESET TIMER’About Ingredients About Baking BreadError Detection Control Panel MessagesTroubleshooting Recipe Troubleshooting ikon Baker’s OvenCheck method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents Sequence for ‘BASIC’ Setting Traditional FavouritesSIZE/ Crust Knead Rise Punch Shape Bake TotalSequence for ‘BASIC RAPID’ Setting Basic White BreadMilk Bread Sequence for ‘FRENCH’ Setting Sequence for ‘CONTINENTAL’ SettingFrench Bread Continental BreadFlavoured White Bread Potato & Leek BreadSUN-DRIED Tomato Bread  ADD AT the Beeps or to the Fruit & NUT DispenserGarlic Bread Italian BreadOnion Bread Black Olive & Basil Bread Thai Coconut Curry BreadPesto & Pinenut Bread Cheese & Chive Bread Sweet Corn Bread ADD AT the Beeps Pumpkin Bread Cajun Jalapeno BreadFresh Herb & Caraway Bread Sequence for ‘SWEET’ Setting Flavoured Sweet BreadPecan & Maple Syrup Bread Size Knead Rise Punch Shape Bake TotalApple & Spice Bread Ginger & Macadamia NUT BreadRolled Oats & Brown Sugar Bread Walnut & Coffee Bread Lemon Butter BreadCoconut & Cherry Bread Cranberry & Pistachio NUT Bread Chocolate Chip BreadApricot Almond & Cardamom Bread Not suitable for Preset Timer Fruit LoafFruit & NUT Bread Sequence for ’WHOLE WHEAT’ Setting Wholemeal BreadKnead Rise Punch Shape Bake Total Sequence for ‘WHOLE Wheat RAPID’ Setting 100% Wholemeal BreadBran Bread Flavoured Wholemeal Bread Cracked Wheat & Sunflower BreadRYE & Caraway Bread Swedish Limpa Bread Wholewheat Date & NUT BreadSequence for ‘DOUGH-BREAD’ Setting DoughBread Rolls Rosetta RollsSticky Cinnamon Rolls Wholewheat Honey RollsDoughnuts FillingHOT Cross Buns Caramel Chelsea BunsBatter for ‘CROSSES’ Apple Twist StollenSequence for ‘DOUGH-PIZZA’ Setting Pizza DoughPizza Dough FocacciaCalzone Suggested fillingsSequence for ‘DOUGH-PASTA’ Setting Pasta DoughPasta Dough EGG Pasta DoughGrissini Italian Bread Sticks Gluten Free Bread Sequence for ‘GLUTEN FREE’ Setting Gluten Free Country Style BreadGluten Free Wholesome Seed Bread Gluten Free Spicy Sultana Bread Gluten Free Cheesy Cheddar BreadAdditions VariationSequence for ‘YEAST FREE’ Setting Yeast Free BreadDamper Premix DamperCheesy Buttermilk Bread Lemon & Raisin BreadEggless Caraway & Date Bread Banana & Pecan Muffin BreadManual Set Recipe PanettonePrepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes Wholemeal Prepackaged Bread Mixes RYE Prepackaged Bread MixesLaucke BIO-FORT Golden Wholemeal Bread MIX Kitchen Collection Wholemeal Bread MIXSequence for ‘JAM’ Setting Just JamFor Best Results Preheat MIX/HEAT Total TimeTWO Fruit Marmalade Strawberry JAMPlum JAM Tomato & Pineapple JAMGlazes R41 R42 R43