Breville BBM 600 manual Sequence for ‘GLUTEN FREE’ Setting, Gluten Free Country Style Bread

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Gluten Free Bread continued

SEQUENCE FOR ‘GLUTEN FREE’ SETTING:

	SIZE	KNEAD 1	KNEAD 2	RISE 1	PUNCH	RISE 2	SHAPING	RISE 3	BAKE	BAKE	TOTAL
	SIZE	KNEAD 1	KNEAD 2	RISE 1	DOWN	RISE 2	SHAPING	RISE 3	TIME	TEMP	TIME
					DOWN				TIME	TEMP	TIME

	1Kg	3 min	17min	50min			10sec	49min 50sec	50min	135ºC	2hrs
	1Kg	3 min	17min	50min			10sec	49min 50sec	50min	135ºC	50mins
											50mins

	1.25Kg	3 min	17min	50min			10sec	49min 50sec	55min	135ºC	2hrs
	1.25Kg	3 min	17min	50min			10sec	49min 50sec	55min	135ºC	55mins
											55mins

Selection of the 750g size, ‘CRUST’ and the ‘RAPID’ function is not available on this setting.

GLUTEN FREE COUNTRY STYLE BREAD

	LIQUID	1.25kg	1kg
	INGREDIENTS	1.25kg	1kg
	INGREDIENTS
	Water	400ml	300ml

	Olive oil	3 tablespoons	2½ tablespoons

	Eggs (60g)	3	2

	Vinegar	1 teaspoon	¾ teaspoon

	DRY INGREDIENTS

	White rice flour	320g/ 2 cups	240g/ 1½ cups

	Potato flour	220g/ 1¼ cup	170g/ 1 cup

	Soy flour	50g/1⁄3 cup	40g/¼ cup
	Tapioca flour	75g/½ cup	55g/1⁄3 cup
	(arrowroot)	75g/½ cup	55g/1⁄3 cup
	(arrowroot)
	Sugar	¼ cup	2½ tablespoons

	Salt	1½ teaspoons	1 teaspoon

	Milk powder	½ cup	1⁄3 cup
	Guar or Xanthan gum	1 tablespoon	3 teaspoons

	Tandaco yeast	2 teaspoons	1½ teaspoons

SETTING: GLUTEN FREE

GLUTEN FREE WHOLESOME SEED BREAD

	LIQUID	1.25kg	1kg
	INGREDIENTS	1.25kg	1kg
	INGREDIENTS
	Water	400ml	300ml

	Olive oil	3 tablespoons	2½ tablespoons

	Eggs (60g)	3	2

	Vinegar	1 teaspoon	¾ teaspoon

	DRY INGREDIENTS

	White rice flour	320g/ 2 cups	240g/ 1½ cups

	Potato flour	220g/ 1¼ cups	170g/ 1 cup

	Soy flour	50g/ 1⁄3 cup	40g/ ¼ cup

	Tapioca flour	75g/ ½ cup	55g/ 1⁄3 cup
	(arrowroot)	75g/ ½ cup	55g/ 1⁄3 cup
	(arrowroot)
	Dark brown sugar	¼ cup	2½ tablespoons

	Salt	1½ teaspoons	1 teaspoon

	Milk powder	½ cup	1⁄3 cup

	Guar or Xanthan gum	1 tablespoon	3 teaspoons

	LSA Mix (linseed,
	sunflower seeds and	¼ cup	2 tablespoons
	ground almonds)

	Caraway or cumin	2 tablespoons	1½ tablespoons
	seeds	2 tablespoons	1½ tablespoons
	seeds

	Tandaco yeast	2 teaspoons	1½ teaspoons

SETTING: GLUTEN FREE

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Contents Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven Power Failure Protection LCDWhole Wheat LIGHT/MEDIUM/DARK/RAPID BREAD, Dough and JAM SettingsBasic LIGHT/MEDIUM/DARK/RAPID FrenchYeast Free Using the Fruit and NUT DispenserContinental JAMUsing the Pause Function To use the Preset TimerExample Using the Bake Only Setting and the Time/Temp Button To use the Bake only settingProcedure LCD Screen ActionBeginner’s Guide to Baking Your First Loaf Select loaf size Select the settingSelect crust type Start the bread machineUnplug the bread machine Cut the breadStore the bread Metric liquid measuring jugs Weighing and MeasuringFor New Zealand customers Metric weighing scalesVital Ingredients Water JAM Setting MIXYeast EggsHints and Tips for Better Bread Making About Ingredients Questions and AnswersAbout Using the ‘PRESET TIMER’ About Baking BreadError Detection Control Panel MessagesTroubleshooting Recipe Troubleshooting ikon Baker’s OvenCheck method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents SIZE/ Crust Knead Sequence for ‘BASIC’ SettingTraditional Favourites Rise Punch Shape Bake TotalSequence for ‘BASIC RAPID’ Setting Basic White BreadMilk Bread French Bread Sequence for ‘FRENCH’ SettingSequence for ‘CONTINENTAL’ Setting Continental BreadSUN-DRIED Tomato Bread Flavoured White BreadPotato & Leek Bread  ADD AT the Beeps or to the Fruit & NUT DispenserGarlic Bread Italian BreadOnion Bread Black Olive & Basil Bread Thai Coconut Curry BreadPesto & Pinenut Bread Cheese & Chive Bread Sweet Corn Bread ADD AT the Beeps Pumpkin Bread Cajun Jalapeno BreadFresh Herb & Caraway Bread Pecan & Maple Syrup Bread Sequence for ‘SWEET’ SettingFlavoured Sweet Bread Size Knead Rise Punch Shape Bake TotalApple & Spice Bread Ginger & Macadamia NUT BreadRolled Oats & Brown Sugar Bread Walnut & Coffee Bread Lemon Butter BreadCoconut & Cherry Bread Cranberry & Pistachio NUT Bread Chocolate Chip BreadApricot Almond & Cardamom Bread Not suitable for Preset Timer Fruit LoafFruit & NUT Bread Sequence for ’WHOLE WHEAT’ Setting Wholemeal BreadKnead Rise Punch Shape Bake Total Sequence for ‘WHOLE Wheat RAPID’ Setting 100% Wholemeal BreadBran Bread Flavoured Wholemeal Bread Cracked Wheat & Sunflower BreadRYE & Caraway Bread Swedish Limpa Bread Wholewheat Date & NUT BreadBread Rolls Sequence for ‘DOUGH-BREAD’ SettingDough Rosetta RollsDoughnuts Sticky Cinnamon RollsWholewheat Honey Rolls FillingHOT Cross Buns Caramel Chelsea BunsBatter for ‘CROSSES’ Apple Twist StollenPizza Dough Sequence for ‘DOUGH-PIZZA’ SettingPizza Dough FocacciaCalzone Suggested fillingsPasta Dough Sequence for ‘DOUGH-PASTA’ SettingPasta Dough EGG Pasta DoughGrissini Italian Bread Sticks Gluten Free Bread Sequence for ‘GLUTEN FREE’ Setting Gluten Free Country Style BreadGluten Free Wholesome Seed Bread Additions Gluten Free Spicy Sultana BreadGluten Free Cheesy Cheddar Bread VariationDamper Sequence for ‘YEAST FREE’ SettingYeast Free Bread Premix DamperEggless Caraway & Date Bread Cheesy Buttermilk BreadLemon & Raisin Bread Banana & Pecan Muffin BreadManual Set Recipe PanettonePrepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes Laucke BIO-FORT Golden Wholemeal Bread MIX Wholemeal Prepackaged Bread MixesRYE Prepackaged Bread Mixes Kitchen Collection Wholemeal Bread MIXFor Best Results Sequence for ‘JAM’ SettingJust Jam Preheat MIX/HEAT Total TimePlum JAM TWO Fruit MarmaladeStrawberry JAM Tomato & Pineapple JAMGlazes R41 R42 R43