Breville BES830XL manual ONE Year Limited Warranty, ESPRESSO, Cinnamon and Walnut Muffins

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DESSERTS (continued)

ESPRESSO, CINNAMON AND WALNUT MUFFINS

Makes 12

212 cups/375g plain flour

2 teaspoons baking powder

1 teaspoon ground cinnamon

34 cup finely granulated sugar

1 cup sour cream

2 x 2 oz eggs

1 teaspoon finely grated lemon rind

13 cup olive oil

34 cup strong espresso coffee, cooled

1 cup roughly chopped walnuts

1.

Sift fl our, baking powder and cinnamon into a large bowl and stir in

 

sugar.

2. Place sour cream, eggs, lemon rind, oil and espresso into a

 

medium bowl, stir until well combined.

3.

Fold creamed mixture and walnuts into the sifted ingredients, do not

RICH ESPRESSO ICING

2 cups confectionery sugar, sifted

1 tablespoon butter, softened

14 cup strong espresso, warm

1.Combine confectionery sugar, butter and half the espresso in a bowl, stir well and gradually add remaining coffee until a spreadable consistency is achieved.

ONE YEAR LIMITED WARRANTY

Breville®* warrants this Breville® appliance against defects that are due to faulty material or workmanship for a period

of one (1) year from the date of original consumer purchase. This warranty does not cover damage from abuse, neglect, use for commercial purposes, or any other use not found in the printed “Instructions for use” booklet. There is no warranty for glass parts, glass containers, fi lter basket, blades and agitators. HWI Breville® expressly disclaim all responsibility for consequential damages for incidental losses caused

by use of this appliance. Some states or provinces do not allow this exclusion or limitation for incidental or consequential losses, so the foregoing disclaimer may not apply to you.

This warranty gives you specifi c legal rights and you may also have other legal rights which vary from state to state or province to province.

If the appliance should become defective within the warranty period, do not return the appliance to the store. Please contact our Customer Service Center.

Toll free phone number:

1-866-BREVILLE (1-866-273-8455)

Internet email:

AskUs@BrevilleUSA.com

AskUs@Breville.ca (in Canada)

over mix.

4. Spoon the mixture evenly into 12 lightly greased and base lined muffi n

pans until two-thirds full.

5. Place into a preheated oven 355°F (180°C) for 12-15 minutes or until

cooked when tested.

8.Serve warm, or cooled and spread with Rich Espresso Icing. Delicious with a Cappuccino or Café Latté.

ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY PERIOD.

Some states or provinces do not allow disclaimer of the implied warranty with respect to consumer goods, so the foregoing disclaimer may not apply to you.

*HWI Breville® products are distributed in Canada by Anglo Canadian Housewares, L.P. and in USA by Metro/Thebe Inc.

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Contents Die-Cast Programmable Espresso Machine Contents Enjoy Breville Recommends Safety FirstHOT Water Wand Special Safety InstructionsProgrammable Function Espresso Pressure GaugePressurized Dual Wall Filters for Beginners Electronic Temperature ControlEnergy Saving Features Know Your Breville DIE-CAST Programmable Espresso MachineStorage tray Before First USEStep New photo of machine showing water tank being removedPriming Frothing Milk PRE-WARMING the Cups Filling the Water TankTamping the Ground Espresso Perfecting Your Skills NON-PRESSURIZED Single Wall FiltersPreparing the Single Wall Filter Grind Size & AmountPreset Shot Size ONE Shot Emptying Portafilter When the steam light stops fl ashing it is ready to useManual Espresso Swirling the Milk ART of Texturing Milk Using the HOT Water FunctionStretching the Milk Buy in small batches to reduce the storage time Espresso Making TipsExtracting Your Espresso Using PRE-GROUND EspressoRight Measurement Tamping CorrectlyCleaning the Filters Portafilter and Group Head Care and CleaningCleaning the Steam Wand and Frothing Attachment Decalcifying Cleaning the Outer Housing / CUP Warming PlateCleaning the Drip Tray Cleaning the Storage TrayTrouble Shooting Guide Flat White Trouble Shooting Guide Espresso VariationsEspresso Long BlackMocha Frappe Serves TWO Classic Cafe LattéCappuccino MacchiatoTiramisu DessertsBaked Custards with Fresh Raspberry and Coffee Float ServesToll free phone number ONE Year Limited WarrantyESPRESSO, Cinnamon and Walnut Muffins Rich Espresso IcingCentres DE Service À LA Clientèle Breville Machine à espresso programmable en métal moulé Table DES Matières Breville recommande la sécurité avant tout’utilisez pas l’appareil si le cordon ou Breville Recommande LA Sécurité Avant ToutProfitez-en Cet appareil est conçu pour un usage domestique seulementManomètre Pour Espresso Instructions DE Sécurité ParticulièresEtat DU Cordon D’ALIMENTATION Fonction ProgrammableMécanismes D’ÉCONOMIE D’ÉNERGIE Filtres À Double Paroi Pressurisés Pour DébutantsContrôle Électronique DE LA Température NON Illustrés Étape Filtres À Double Paroi Pressurisés Pour LES Débutants UNE Minute Pour Apprendre Filtres À Double Paroi PressurisésPréparer Help Étape 4 Grosseur ET Quantité DE Mouture Étape 1 Remplissage DU Réservoir D’EAUÉtape 2 Préchauffement DES Tasses Étape 3 Préparation DU Filtre À Simple ParoiÉtape 8 Préparation DE L’EXTRACTION Étape 5 Tassage DE LA MoutureÉtape 6 Préparation Initiale DE LA Tête D’INFUSION Étape 7 Insertion DU PORTE-FILTREÉtape 9 Vider LE PORTE-FILTRE Programmation D’UN Espresso DoubleRéinitialisation DES Réglages PAR Défaut Programmation ManuelleEtape 2 Faire Tourbillonner LE Lait ’ART DE Faire Mousser LE LaitEtape 1 Aérer LE Lait « Hot Water ». Le voyant « Hot Water » s’illuminera Grains de café fraisTypes Dextraction LA Bonne Mesure Réchauffer Votre Tasse OU Votre VerreRéchauffer LE PORTE-FILTRE Utilisation DE Café Espresso PrémouluNettoyer LES FILTRES, LE PORTE-FILTRE ET LA Tête D’INFUSION Nettoyer LA Buse Vapeur ET L’ACCESSOIRE DE MoussageEntretien ET Nettoyage Nettoyer LE Plateau ’ÉGOUTTEMENT Entretien ET Nettoyage SuiteDécalcification Décalcifier LA Machine Nettoyer LE Boîtier ET LE Plateau RÉCHAUFFE-TASSESGuide DE Dépannage « Flat White » Guide DE Dépannage Espressos Variés« Long Black » Mocha Frappé Pour Deux Espressos Variés SuiteCafé AU Lait Classique Portions Costarde AUX Framboises Fraîches ET À L’ESPRESSORiche Glaçage À L’ESPRESSO Desserts SuiteGarantie Limitée D’UN AN Muffins À L’ESPRESSO, À LA Cannelle ET AUX NoixBreville Customer Servicei Center