DESSERTS (continued)
ESPRESSO, CINNAMON AND WALNUT MUFFINS
Makes 12
21⁄2 cups/375g plain flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
3⁄4 cup finely granulated sugar
1 cup sour cream
2 x 2 oz eggs
1 teaspoon finely grated lemon rind
1⁄3 cup olive oil
3⁄4 cup strong espresso coffee, cooled
1 cup roughly chopped walnuts
1. | Sift fl our, baking powder and cinnamon into a large bowl and stir in |
| sugar. |
2. Place sour cream, eggs, lemon rind, oil and espresso into a | |
| medium bowl, stir until well combined. |
3. | Fold creamed mixture and walnuts into the sifted ingredients, do not |
RICH ESPRESSO ICING
2 cups confectionery sugar, sifted
1 tablespoon butter, softened
1⁄4 cup strong espresso, warm
1.Combine confectionery sugar, butter and half the espresso in a bowl, stir well and gradually add remaining coffee until a spreadable consistency is achieved.
ONE YEAR LIMITED WARRANTY
Breville®* warrants this Breville® appliance against defects that are due to faulty material or workmanship for a period
of one (1) year from the date of original consumer purchase. This warranty does not cover damage from abuse, neglect, use for commercial purposes, or any other use not found in the printed “Instructions for use” booklet. There is no warranty for glass parts, glass containers, fi lter basket, blades and agitators. HWI Breville® expressly disclaim all responsibility for consequential damages for incidental losses caused
by use of this appliance. Some states or provinces do not allow this exclusion or limitation for incidental or consequential losses, so the foregoing disclaimer may not apply to you.
This warranty gives you specifi c legal rights and you may also have other legal rights which vary from state to state or province to province.
If the appliance should become defective within the warranty period, do not return the appliance to the store. Please contact our Customer Service Center.
Toll free phone number:
Internet email:
AskUs@BrevilleUSA.com
AskUs@Breville.ca (in Canada)
over mix. |
4. Spoon the mixture evenly into 12 lightly greased and base lined muffi n |
pans until |
5. Place into a preheated oven 355°F (180°C) for |
cooked when tested. |
8.Serve warm, or cooled and spread with Rich Espresso Icing. Delicious with a Cappuccino or Café Latté.
ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY PERIOD.
Some states or provinces do not allow disclaimer of the implied warranty with respect to consumer goods, so the foregoing disclaimer may not apply to you.
*HWI Breville® products are distributed in Canada by Anglo Canadian Housewares, L.P. and in USA by Metro/Thebe Inc.
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