Middleby Marshall PS360-L, PS360WB-U Operation, Location and Description of Controls

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SECTION 3 - OPERATION

I.LOCATION AND DESCRIPTION OF CONTROLS

Fig. 3-1 - Control Panel

E.

Conveyor Speed

("") controller(s)

ENGLISH

 

D.

A.

B.

 

C.

F.

 

"BLOWER"

"HEAT"

"CONVEYOR"

Digital Temperature

 

 

 

"RESET"

(" ")

(" ")

("

")

(" ") controller

(

) switch

switch

switch

switch

 

 

 

 

GAS OVENS ONLY

A."BLOWER" Switch: Turns the blowers and cooling fans on and off. The HEAT Switch has no effect unless the BLOWER Switch is in the “ON” position.

B. "HEAT" Switch: Allows the burner or heating

elements, as appropriate for the oven model, to activate. Activation is determined by the set- tings on the Digital Temperature Controller.

C. "CONVEYOR" Switch: Turns the conveyor drive motor on and off.

D."RESET" Switch: Gas ovens only. Illuminates

if the gas burner does not light. The switch can be pressed repeatedly to attempt to light the burner. If the burner does not light within 15 minutes, the "RESET" ( ) switch is locked out.

E.Conveyor Speed Controller: Adjusts and dis- plays the bake time. Single-belt ovens have one controller. Split belt ovens have one controller for each conveyor belt, labeled "FRONT" and "BACK."

F.Digital Temperature Controller: Continuously monitors the oven temperature. Settings on the Digital Temperture Controller control the acti- vation of the burner or heating elements.

NOT SHOWN:

G.Machinery Compartment Access Panel Safety Switch: Disconnects electrical power to the controls and the blow- ers when the machinery compartment access panel is opened. The panel should only be opened by authorized service personnel.

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Contents PS360WB PS360English For Your SafetyTable of Contents II. Oven Components see Figure III. Oven SpecificationsDescription English Oven UsesInstallation Electrical specifications per oven cavityGas orifice and pressure specifications per oven cavity 710 Installation KITInstallation kit components one kit required per cavity Additional installation kit components for gas ovensOther ventilation concerns II. Ventilation SystemRequirements RecommendationsIV. Thermocouple Installation III. AssemblyRemoving the Conveyor Drive Sprocket Conveyor Installation11 Conveyor and Master Link Orientation VI. Final AssemblyDURINGPRESSURETESTINGNOTEONEOFTHEFOLLOW- ING VII. Electrical SupplyVIII. GAS Supply Gas Utility Rough-In Recommendations Gas MeterGas Line Replacing the Gas Orifices if so required Preparation for Use with Various GasesOrifice Manifold Pressure Method Adjusting the Orifice Manifold Pressure and Heat InputVolumetric Method Checking the Gas Supply Inlet PressureLocation and Description of Controls Conveyor Switch Turns the conveyor drive motor on and offReset Switch Gas ovens only. Illuminates OperationDailystartupprocedure DailyshutdownprocedureII. Normal Operation STEP-BY-STEP III. Quick Reference Digital Temperature Controller Symptom IV. Quick Reference TroubleshootingMaintenance Daily MaintenanceRemoving the Conveyor II. Maintenance MonthlySplit Belt Disassembly and Cleaning III. Maintenance Every 3 MonthsIV. Maintenance Every 6 Months KEY Spare Parts KIT Available sepa- rately. See FigureDescription 400V, 50 Hz, 1 Ph DiagramsGas Oven An electrical wiring diagram for the oven isImportant also located inside CompartmentReguleret opvarmningszone Regulerede opvarmningszoner PS300 serien gas- og elektriske ovneMeddelelse DanskAFSNIT4-VEDLIGEHOLDELSE AFSNIT5-LEDNINGSDIAGRAMMERIndholdsfortegnelse Afsnit 3 BetjeningIII. Ovnspecifikationer Afsnit 1 Beskrivelse DanskOvnens Anvendelsesmuligheder II. Ovnkomponenter se FigurAfsnit 2 Installation Tabel 1-3 Generelle specifikationer pr. ovnhulrumTabel 1-4 Specifikationer for gasåbning pr. ovnhulrum Øversteovn InstallationssætYderligere komponenter til installationssæt til gasovne Enhed Beskrivelse DelnummerAndre ventilationsanliggender II. VentilationssystemKrav AnbefalingerIII. Montering IV. Installation AF TermoelementInstallation AF Transportbånd DanskBemærk 11 Transportbånds- og samleledsretning VI. Endelig MonteringVII. Strømforsyning VIII. Gasforsyning ForsigtigUnder Trykprøvning Skal ET AF Følgende Bemærkes Gasudsivningstest, før ovnen betjenes Udførelse af disse procedurer, skal Der UdføresUdskiftning af gasåbninger hvis det kræves Forberedelse til brug med forskellige gastyperÅbningstrykmetoden manifold Volumetrisk metodeKontrol af gasforsyningstrykket indgang Justeringen af åbningens tryk manifold og varmetilførselAfsnit 3 Betjening Placering OG Beskrivelse AF BetjeningsknapperHeat varme kontakt Tillader at brænder Dagligopstartprocedure DaglignedlukningsprocedureII. Normal Betjening Trin for Trin III. Hurtig Reference Digital Temperaturregulator IV. Hurtig Reference Fejlfinding Forsigtig Afsnit 4 VedligeholdelseBemærk Vedligeholdelse DagligtEksempler på markeringer II. Vedligeholdelse MånedligAfmontering og rengøring af dobbeltbånd III. Vedligeholdelse Hver 3. MånedIV. Vedligeholdelse Hver 6. Måned Nøgle Reservedelssæt fås separat. Se figurEnhed Del nr Beskrivelse Afbrydere 380-400V, 50 Hz, 1 faseGasovn, 220-230V, 50Hz Der findes også et ledningsdiagramMaskinkassen PS360-U/-L eller