Middleby Marshall PS360-L, PS360WB-U installation manual Table of Contents

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TABLE OF CONTENTS

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SECTION 1 - DESCRIPTION				4
I.	OVEN USES			4
II.	OVEN COMPONENTS			4
	A.	Crumb Pans		4
	B.	Conveyor Drive Motor		4
	C.	Conveyor		4
	D.	End Plugs		4
	E.	Serial Plate		4
	F.	Window		4
	G.	Machinery Compartment Access Panel		4
	H.	Control Compartment Access Panel		4
	I.	Control Panel		4
	J.	Eyebrows		4
	K.	Conveyor End Stop		4
	L.	Gas Burner or Heating Elements		4
	M.	Blowers		4
	N.	Air Fingers		4
III.	OVEN SPECIFICATIONS			4
	A.	Dimensions		4
	B.	General	Specifications	4
	C.	Electrical	Specifications	5
	D.	Gas Orifice and Pressure Specifications		5
SECTION 2 - INSTALLATION				5
I.	INSTALLATION KIT			6
II.	VENTILATION SYSTEM			7
	A.	Requirements		7
	B.	Recommendations		7
	C.	Other Ventilation Concerns		7
III.	ASSEMBLY			8
	A.	Caster Removal		8
	B.	Stacking	............................................................	8
	C.	Stands		8
	D.	Flue Vent(s)		8
IV. THERMOCOUPLE INSTALLATION				8
V.	CONVEYOR INSTALLATION			9
VI.	FINAL ASSEMBLY			10

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VII. ELECTRICAL SUPPLY		11
A.	Additional Information - Gas Ovens	11
B.	Additional Information - Electric Ovens	11
C.	Connection	11
VIII. GAS SUPPLY		11
A.	Gas Utility Rough-in Recommendations	12
B.	Connection	12
C.	Preparation for Use with Various Gases	13
D.	Replacing the Gas Orifices	13
E.	Checking the Gas Supply (Inlet) Pressure ....	14
F.	Adjusting the Orifice (Manifold) Pressure
	and Heat Input	14
SECTION 3 - OPERATION		15

I.LOCATION AND DESCRIPTION OF CONTROLS . 15


A.	"BLOWER" (		) Switch	15
B.	"HEAT" (	) Switch		15
C.	"CONVEYOR" (		) Switch	15
D.	"RESET" (	) Switch		15
E.	Conveyor Speed Controller			15
F.	Digital Temperature Controller			15
G.	Machinery Cpt. Access Panel Safety Switch ..			15
II. NORMAL OPERATION, STEP-BY-STEP				16
A.	Daily Startup Procedures			16
B.	Daily Shutdown Procedures			16

III.QUICK REFERENCE: DIGITAL TEMP CONTROL . 17

IV. QUICK REFERENCE: TROUBLESHOOTING		18
SECTION 4 - MAINTENANCE		19
I.	MAINTENANCE - DAILY	19
II.	MAINTENANCE - MONTHLY	20
III.	MAINTENANCE - EVERY 3 MONTHS	21
IV.	MAINTENANCE - EVERY 6 MONTHS	22
V.	KEY SPARE PARTS KIT	22
SECTION 5 - ELECTRICAL WIRING DIAGRAMS		23

I.WIRING DIAGRAM, PS360-U/-L ELECTRIC OVEN,

380-400V, 50Hz, 1Ph

23

II.WIRING DIAGRAM, PS360-U/-L OR PS360WB-U/-L

GAS OVEN, 220-230V, 50Hz, 1 Ph

24

ENGLISH

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Contents PS360WB PS360English For Your SafetyTable of Contents II. Oven Components see Figure III. Oven SpecificationsDescription English Oven UsesInstallation Electrical specifications per oven cavityGas orifice and pressure specifications per oven cavity 710 Installation KITInstallation kit components one kit required per cavity Additional installation kit components for gas ovensOther ventilation concerns II. Ventilation SystemRequirements RecommendationsIV. Thermocouple Installation III. AssemblyRemoving the Conveyor Drive Sprocket Conveyor Installation11 Conveyor and Master Link Orientation VI. Final AssemblyDURINGPRESSURETESTINGNOTEONEOFTHEFOLLOW- ING VII. Electrical SupplyVIII. GAS Supply Gas Utility Rough-In Recommendations Gas MeterGas Line Replacing the Gas Orifices if so required Preparation for Use with Various GasesOrifice Manifold Pressure Method Adjusting the Orifice Manifold Pressure and Heat InputVolumetric Method Checking the Gas Supply Inlet PressureLocation and Description of Controls Conveyor Switch Turns the conveyor drive motor on and offReset Switch Gas ovens only. Illuminates OperationDailystartupprocedure DailyshutdownprocedureII. Normal Operation STEP-BY-STEP III. Quick Reference Digital Temperature Controller Symptom IV. Quick Reference TroubleshootingMaintenance Daily MaintenanceRemoving the Conveyor II. Maintenance MonthlySplit Belt Disassembly and Cleaning III. Maintenance Every 3 MonthsIV. Maintenance Every 6 Months KEY Spare Parts KIT Available sepa- rately. See FigureDescription 400V, 50 Hz, 1 Ph DiagramsGas Oven An electrical wiring diagram for the oven isImportant also located inside CompartmentReguleret opvarmningszone Regulerede opvarmningszoner PS300 serien gas- og elektriske ovneMeddelelse DanskAFSNIT4-VEDLIGEHOLDELSE AFSNIT5-LEDNINGSDIAGRAMMERIndholdsfortegnelse Afsnit 3 BetjeningIII. Ovnspecifikationer Afsnit 1 Beskrivelse DanskOvnens Anvendelsesmuligheder II. Ovnkomponenter se FigurAfsnit 2 Installation Tabel 1-3 Generelle specifikationer pr. ovnhulrumTabel 1-4 Specifikationer for gasåbning pr. ovnhulrum Øversteovn InstallationssætYderligere komponenter til installationssæt til gasovne Enhed Beskrivelse DelnummerAndre ventilationsanliggender II. VentilationssystemKrav AnbefalingerIII. Montering IV. Installation AF TermoelementInstallation AF Transportbånd DanskBemærk 11 Transportbånds- og samleledsretning VI. Endelig MonteringVII. Strømforsyning VIII. Gasforsyning ForsigtigUnder Trykprøvning Skal ET AF Følgende Bemærkes Gasudsivningstest, før ovnen betjenes Udførelse af disse procedurer, skal Der UdføresUdskiftning af gasåbninger hvis det kræves Forberedelse til brug med forskellige gastyperÅbningstrykmetoden manifold Volumetrisk metodeKontrol af gasforsyningstrykket indgang Justeringen af åbningens tryk manifold og varmetilførselAfsnit 3 Betjening Placering OG Beskrivelse AF BetjeningsknapperHeat varme kontakt Tillader at brænder Dagligopstartprocedure DaglignedlukningsprocedureII. Normal Betjening Trin for Trin III. Hurtig Reference Digital Temperaturregulator IV. Hurtig Reference Fejlfinding Forsigtig Afsnit 4 VedligeholdelseBemærk Vedligeholdelse DagligtEksempler på markeringer II. Vedligeholdelse MånedligAfmontering og rengøring af dobbeltbånd III. Vedligeholdelse Hver 3. MånedIV. Vedligeholdelse Hver 6. Måned Nøgle Reservedelssæt fås separat. Se figurEnhed Del nr Beskrivelse Afbrydere 380-400V, 50 Hz, 1 faseGasovn, 220-230V, 50Hz Der findes også et ledningsdiagramMaskinkassen PS360-U/-L eller