Category: Entree - Beef
Recipe: Beef Stroganoff
For Product: Eclipse Braising Pan
Publish Date: 5/05
______________________________________________________________________________
Yield:
Beef Sirloin, cut in 1’ cubes Onions, sliced
Water, hot
Mushrooms, fresh sliced Salt
Pepper
Flour Water, cold Sherry Sour Cream
100 Servings
20lbs
2 lbs
1 gal
2 lbs
2 tbsp
1 tbsp
1 lb
as needed to make a roux 1 cup
2 qts
ENTREE - BEEF
1.Brown beef and onions at 325°F. Add water to cover and cook until meat is almost done (approx. 1 hour).
2.Add mushrooms, salt and pepper.
3.Stir in flour which has been dissolved in cold water.
4.When mixture thickens, add sherry and sour cream, turn off pan.
5.Serve over rice or noodles.
Prep Tip - |
| |
Use the SmartSteam | to | |
| ||
prepare | fluffy rice or perfect | |
|
| |
pasta everytime! |
|
Braising Pan
groen.com, |
| 23 |